ORIGINAL RESEARCH article
Front. Public Health
Sec. Public Health and Nutrition
Volume 13 - 2025 | doi: 10.3389/fpubh.2025.1584497
This article is part of the Research TopicAssessing and Addressing Public Health and Community Nutrition Challenges in the Arab RegionView all 7 articles
School Nutrition Programs in Dubai: A Landscape Analysis
Provisionally accepted- 1Strategy and Institutional Excellence, Mohammed Bin Rashid University of Medicine and Health Sciences, Dubai Health, Dubai, United Arab Emirates, Mohammed Bin Rashid University of Medicine and Health Sciences, Dubai, United Arab Emirates
- 2College of Medicine, Mohammed Bin Rashid University of Medicine and Health Sciences, Dubai Health, Dubai, United Arab Emirates., Mohammed Bin Rashid University of Medicine and Health Sciences, Dubai, United Arab Emirates
- 3Department of Health Services Research, Care and Public Health Research Institute (CAPHRI), Faculty of Health, Medicine, and Life Sciences (FHML), Maastricht University, Maastricht, The Netherlands., Maastricht University, Maastricht, Netherlands
- 4School of Health Professions Education (SHE), Faculty of Health, Medicine, and Life Sciences (FHML), Maastricht University, Maastricht, The Netherlands., Maastricht University, Maastricht, Netherlands
- 5Hamdan Bin Mohammed College of Dental Medicine, Mohammed Bin Rashid University of Medicine and Health Sciences, Dubai Health, Dubai, United Arab Emirates., Mohammed Bin Rashid University of Medicine and Health Sciences, Dubai, United Arab Emirates
- 6Research Institute of Medical and Health Sciences, University of Sharjah, Sharjah, United Arab Emirates, Department of Health Care Management, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates., University of Sharjah, Sharjah, United Arab Emirates
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Little is known about the execution of School Nutrition Programs (SNPs) within schools across the public and private sectors in Dubai, United Arab Emirates. This highlights the importance of capturing an inside perspective about the specificities of the SNPs in order to ensure their effective, efficient, and equitable implementation across schools, irrespective of whether they are public or private.The overall purpose of this study was to develop insight into SNPs in Dubai, and to investigate the difference in characteristics of those SNPs, between the public and private sectors.This study relied on a quantitative tailor-made survey. The data were analyzed using SPSS; descriptive analysis consisted of computing the proportions for all the variables. In terms of inferential analysis, chi-square test of independence was selected to determine whether there are associations between the categorical variables (i.e., the various characteristics of the SNPs, and whether the corresponding schools are public or private).Out of 75 school representatives who were invited to participate in the current study, 60 responded, of whom 48 school representatives indicated that their respective schools had SNPs. These 48 SNPs had varying implementation scopes and program compositions (i.e., combination of initiatives) of Parents' Involvement, Lunch Box, Educational Curriculum, Hydration, Awareness Activities, School Canteen, and/ or Food Safety and Hygiene. The stakeholders involved in developing and maintaining the respective SNPs and the intended outcomes of those programs also differed across the schools.This study highlights the importance of the proposed reformation around SNPs in Dubai to take into account the governance structure on the local and national levels, quality assurance measures, stakeholder engagement, and programs' intended outcomes and compositions. It proposes the enactment and maintenance of holistic, school-level healthy living programs that include nutrition as part of a more comprehensive approach to fostering the students' individual and collective wellbeing.
Keywords: school nutrition programs, nutrition, school-aged children, healthy living, Healthy school, sustainable development, Sustainable development goals, SDG 3
Received: 27 Feb 2025; Accepted: 10 Jul 2025.
Copyright: © 2025 AlGurg, Abu Mahfouz, Otaki, Paulus, Khamis and Alameddine. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
* Correspondence:
Reem AlGurg, Strategy and Institutional Excellence, Mohammed Bin Rashid University of Medicine and Health Sciences, Dubai Health, Dubai, United Arab Emirates, Mohammed Bin Rashid University of Medicine and Health Sciences, Dubai, United Arab Emirates
Farah Otaki, Department of Health Services Research, Care and Public Health Research Institute (CAPHRI), Faculty of Health, Medicine, and Life Sciences (FHML), Maastricht University, Maastricht, The Netherlands., Maastricht University, Maastricht, 6211 LK, Netherlands
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