ORIGINAL RESEARCH article

Front. Sustain. Food Syst.

Sec. Nutrition and Sustainable Diets

Volume 9 - 2025 | doi: 10.3389/fsufs.2025.1621038

This article is part of the Research TopicSustainable Food Consumption and Production in the 21st Century: Volume IIView all 3 articles

Revisiting Economies of Scale: The Moderating Role of Efficiency in Corn Farming

Provisionally accepted
  • 1Nanjing Agricultural University, Nanjing, China
  • 2Hunan First Normal University, Changsha, China

The final, formatted version of the article will be published soon.

This study extends prior work on economies of scale by introducing efficiency as a moderating factor in agricultural economies of scale. By incorporating regional heterogeneity, the paper provides a new framework for understanding scale expansion in diverse agricultural environments, offering insights that can guide policies for more sustainable agricultural production. The study examines how efficiency affects economies of scale in corn production using data from the China Rural Revitalization Survey (CRRS). A double stochastic frontier model with two-stage least squares is employed to isolate efficiency loss and address scale endogeneity via instrumental variables. The results reveal a significant U-shaped relationship between land operating scale and unit production cost. Insufficient efficiency under expanded scale increases costs, highlighting the need for sustainable resource allocation to balance productivity and long-term agricultural viability. Furthermore, efficiency moderates economies of scale, exhibiting regional heterogeneity. The policy implications include optimizing factor allocation through tiered management training, improving the land transfer market to reduce transaction costs, and deploying digital infrastructure and cross-regional service alliances to 2 mitigate regional disparities. This study provides evidence on the role of managerial ability in efficiency, which optimizing economies of scale, demonstrating how resource efficient practices reduce input waste and align agricultural growth with ecological preservation. This study provides evidence that managerial ability in efficiency not only lowers production costs but also reduces resource waste, thereby supporting the dual goals of economic viability and environmental sustainability in agriculture. These insights inform policies to scale farming operations without compromising ecological integrity.

Keywords: Efficiency, Economies of scale, Allocative efficiency, Endogeneity Treatment, Regional heterogeneity

Received: 30 Apr 2025; Accepted: 02 Jun 2025.

Copyright: © 2025 Zhang, Zhang and Geng. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

* Correspondence: Xianhui Geng, Nanjing Agricultural University, Nanjing, China

Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.