Frontiers in Sustainable Food Systems | Climate-Smart Food Systems

Original Research

Accepted on 30 May 2025

Comparative assessment of energy-cum-carbon flow of diverse tillage production systems for cleaner and sustainable crop production in the middle Indo-Gangetic Plains of South Asia

in Climate-Smart Food Systems

Abhay Kumar
Rakesh Kumar
Sudip Sarkar
Dhiraj Kumar Singh
Ujjwal Kumar
Prem Kumar Sundaram
Ram Kewal
Banda Sainath
Rohan Kumar Raman
Anup Das

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1597449

164 views

Community Case Study

Accepted on 30 May 2025

Conceptualizing the Irish and UK food systems

in Climate-Smart Food Systems

Alice Gilmour
John Ingram
Monika Zurek

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1620974

Original Research

Accepted on 30 May 2025

Irrigation frequency and irrigation amount of micro-sprinkler irrigation mulched regulate N 2 O emission of tomato (Solanum lycopersicum) soil

in Climate-Smart Food Systems

Haijian Yang
Mingzhi Zhang
Na Xiao
Wenqian Wu
Mengmeng Sun
Yuan Li

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1570994

116 views

Original Research

Accepted on 27 May 2025

The benefit of fodder legumes as dairy feeding source on greenhousegas emissions of modelled farms

in Climate-Smart Food Systems

Karin Weggler
Elisabeth Gerster
Joerg Messner

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1583852

156 views

Original Research

Published on 27 May 2025

Potential of egusi for food and nutrition security in northern Ghana: gender perspectives and social constructs underpinning cultivation and use

in Climate-Smart Food Systems

Abena Boakye
Mary Sefa Boampong
Andrew John Dougill
David Akyen
Theophilus Kwabla Tengey
Charles Naapoal
Addobea Addow Koranteng
Agnes Mwangwela
Heather Legodi
William Otoo Ellis

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1446681

404 views

Original Research

Accepted on 26 May 2025

Gender Dynamics Within Food Systems in Displacement Contexts: Experiences from Displaced Populations in Nampula, Mozambique

in Climate-Smart Food Systems

Thea Synnestvedt
Gracsious Maviza
Mandlenkosi Maphosa

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1564638

4,246 views

Review

Published on 22 May 2025

Is climate neutral possible for the U.S. beef and dairy sectors?

in Climate-Smart Food Systems

L. R. Thompson
M. R. Beck
H. Larson
J. E. Rowntree
S. E. Place
K. R. Stackhouse-Lawson

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1556433

983 views

Systematic Review

Published on 21 May 2025

Climate change and food security nexus in Ethiopia: challenges to food sustainability—a systematic literature review

in Climate-Smart Food Systems

Mekonen Getachew Abebe
Zerihun Yohannes Amare

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1563379

830 views

Original Research

Accepted on 20 May 2025

Policy Effects of China's Water Rights Trading on Grain Production: The Role of Market Incentives in Promoting Sustainability

in Climate-Smart Food Systems

Ning Yin
Sichang Luo
Yulian Xia

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1607156

247 views

Methods

Accepted on 20 May 2025

A pratical tool to assess regenerative approaches in food businesses

in Climate-Smart Food Systems

Bruna Luiza Amante
Max Yamauchi Levy
Daniel Borrero
Guillermo Detlefsen
Pablo Vagliente

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1546496

217 views

Original Research

Accepted on 12 May 2025

Impact of Potassium Management on Soil Dynamics and Crop Uptake in Rice Systems

in Climate-Smart Food Systems

Suchismita Mohapatra
Kumbha Karna Rout
Chandramani Khanda
Amit Mishra
Sudhir Yadav
Rajeev Padbhushan
Ajay Kumar Mishra
Sheetal Sharma

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1453311

262 views

Original Research

Published on 12 May 2025

Spatiotemporal heterogeneity and its influencing factors: a perspective on the carbon emissions in China’s beef cattle industry

in Climate-Smart Food Systems

Yumeng Sun
Mingli Wang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1578081

563 views

Original Research

Published on 09 May 2025

Can carbon taxes and subsidies promote both carbon reduction and economic growth in dairy farming?—A case study from the global golden milk source belt

in Climate-Smart Food Systems

Shuai Shi
Changyu Liu
Jia Chi
Yu Jing
Xiaochen Wang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1349340

616 views

Original Research

Published on 09 May 2025

Climate change and rice production in Sri Lanka: short-run vs. long-run symmetric and asymmetric effects

in Climate-Smart Food Systems

B. K. D. J. R. Samarasinghe
Yuchun Zhu
N. R. Abeynayake
Xuemei Zeng
B. Mathavan
R. W. W. M. P. K. Wanninayake
Somaiya Rasheed
A. Salami Bah

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1592542

1,274 views

Conceptual Analysis

Accepted on 08 May 2025

A framework for researching African food systems

in Climate-Smart Food Systems

Julian May
Frans Swanepoel
Claire Helen Quinn
Melody Mentz-Coetzee
Elizabeth Mkandawire
Andrew John Dougill

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1504312

134 views

Review

Accepted on 07 May 2025

Food packaging business models as drivers for sustainability in the food packaging industry

in Climate-Smart Food Systems

Juan Antonio Pavón Losada
Maite Ferrando
Valeria Moncada
Luigi Operato
Leonardo Corrêa Gomes
Phil Rosenow
Wael Hamd

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1563904

206 views