Frontiers in Sustainable Food Systems | Climate-Smart Food Systems

Original Research

Published on 31 Oct 2025

Effect of adaptive management practices on carbon footprint of sugarcane in the agroecological landscape of Bihar, India

in Climate-Smart Food Systems

Babita Kudi
Sunita Kumari Meena
Ajeet Kumar
Vijay Singh Meena
Ranjan Laik

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1535741

618 views

Original Research

Published on 29 Oct 2025

Advancing precision irrigation through an affordable IoT-enabled lysimeter for monitoring crop water requirements

in Climate-Smart Food Systems

Ajita Gupta
R. K. Singh
Mukesh Kumar

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1677654

509 views

Original Research

Accepted on 27 Oct 2025

Gendered Risk Perceptions and Structural Barriers to Sustainable Pest Management: Evidence from Uganda's Tomato Value Chain

in Climate-Smart Food Systems

Benson Mutuku Muthama
Oscar Ingasia Ayuya
Melanie Bateman
Sandra Phelps
Monica Kagorora Kansiime
Christine Alokit
Lilian Owembabazi
Caroline Aliamo
Mary Bundi
Willis Ochilo

Frontiers in Sustainable Food Systems

230 views

Original Research

Accepted on 27 Oct 2025

Balancing productivity and sustainability: evaluating harmful agricultural practices and regulatory responses on climate resilience in the Yellow River Basin, China

in Climate-Smart Food Systems

Hassan Saif Khan
Balaraman Mathavan
Sufyan Ullah Khan
Shuqiang Li
Abdulaziz Thabet Dabiah
Muhammad Muddassir
Somaiya Rasheed
Li Hua

Frontiers in Sustainable Food Systems

301 views

Original Research

Accepted on 24 Oct 2025

Multi-environment Evaluation of Dual-Purpose Baby Corn Hybrids for Yield Stability and Forage Biomass in Rainfed Agro-Ecological Systems

in Climate-Smart Food Systems

Santosh Kumar
Pardeep - Kumar
Bansi Dhar
Bhupender Kumar
Dr Zahoor Ahmed Dar
Krishnan P Abhijith
Sravani D
Adity Eliza Tirkey
Yathish K.R.
Preeti Singh

Frontiers in Sustainable Food Systems

487 views

Original Research

Accepted on 24 Oct 2025

Agronomic Efficiency of Nano-Integrated Nutrient Management on Cotton Yield Traits Under Arid Farming Conditions

in Climate-Smart Food Systems

Inomjon Israilov
Obidjon Sindarov
Shavkat Salomov
Kholmurod Khayitov
Shoxnazar Bobokulov
Ilkhom Begmatov
Khasimbek Isabaev
Bekjan Uspankulov
Odinakhon Khasanova
Dilbar Tungushova

Frontiers in Sustainable Food Systems

573 views

Review

Published on 22 Oct 2025

Unraveling approaches of silica nanoparticles for next-generation in agricultural sustainability

in Climate-Smart Food Systems

Konappan Surya
Gowtham Sornam
Mummasani Asritha
Ratchagar Arockia Infant Paul
Cheran Easwaran
Burri Krishna Sri
Bommi Sathasivam
Vaddi Saitheja
Jagathjothi Narayanan
Sathya Priya Ramalingam

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1677788

764 views

Original Research

Accepted on 21 Oct 2025

Assessing climate events, farmer adaptation, and the role of social media in climate and varietal information delivery among Tanzanian farmers

in Climate-Smart Food Systems

Sylvia Monica Kalemera
Pavithravani Venkataramana
Ernest Rashid Mbega
Teshale Assefa
Julian Ijumulana
Justus Ochieng
Jean Claude Rubyogo

Frontiers in Sustainable Food Systems

467 views

Original Research

Published on 21 Oct 2025

Influence of legume diversification and fertilization on soil potassium pools under distinct cropping system ecologies: insight from 14-years study

in Climate-Smart Food Systems

Chaitanya Prasad Nath
Asik Dutta
Kali Krishna Hazra
Narendra Kumar
C. S. Praharaj
Mukesh Kumar
Mohammad Hashim
G. P. Dixit

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1660079

681 views

Original Research

Accepted on 16 Oct 2025

Enhancing AquaCrop model precision for accurate simulation of sweet potato and taro landraces

in Climate-Smart Food Systems

Thando Lwandile Mthembu
Richard Kunz
Tafadzwanashe Mabhaudhi
Shaeden Gokool

Frontiers in Sustainable Food Systems

260 views

Original Research

Accepted on 15 Oct 2025

GHG Emissions and Carbon Footprint in Wheat Cultivation Practices in Bihar state of India

in Climate-Smart Food Systems

Ram Pal
Sanjay Kumar Patel
Prem Kumar Sundaram
Ratnesh Kumar Jha
Pawan Jeet
Dr. Abdus Sattar
Sanjay Kumar

Frontiers in Sustainable Food Systems

390 views

Original Research

Accepted on 13 Oct 2025

Are alternatively organized value chains more environmentally sustainable? Evidence from soybean production in Minas Gerais and Paraná states, Brazil

in Climate-Smart Food Systems

Réussite Bugale Malembaka
Stephan Pfister
Braida Thom
Rosângela Pezza Cintrão
Maria Isabel Trivilin
Johanna Jacobi

Frontiers in Sustainable Food Systems

275 views

Original Research

Published on 08 Oct 2025

High-shade dryland agrivoltaic conditions enhanced carbon uptake and water-use efficiency in zucchini (Cucurbita pepo)

in Climate-Smart Food Systems

Nesrine Rouini
Alyssa Salazar
Patrick Murphy
Kai Lepley
Greg A. Barron-Gafford

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1686773

1,068 views

Original Research

Published on 08 Oct 2025

Towards sustainable biointelligent food design: structuring potential of plant-based materials exemplified using apricot seed oil oleogels and bigels through 3D food printing

in Climate-Smart Food Systems

Evelyn Reinmuth
Ahmed Raouf Fahmy
Olivia Ribette
Mario Jekle

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1651027

1,130 views

Original Research

Published on 07 Oct 2025

Sustainability and resiliency of regional groundwater through enhanced conveyance and application efficiencies of irrigation water

in Climate-Smart Food Systems

Manoj Kumar
D. K. Singh
A. Sarangi
Indra Mani
Manoj Khanna

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1654597

914 views

Original Research

Accepted on 06 Oct 2025

Climate adaptation needs of Asian farmers in the Central Coast of California

in Climate-Smart Food Systems

Lauren Olivia Pong
Samuel Ikendi
Vikram Koundinya
Aparna Gazula
Tapan B Pathak

Frontiers in Sustainable Food Systems

326 views