Original Research
Accepted on 06 Feb 2026
Livelihood Vulnerability of Food Systems in Agro-Ecological Region I of Southern Zambia
in Land, Livelihoods and Food Security
Frontiers in Sustainable Food Systems
Type at least 3 characters
687 articles
articles
Original Research
Accepted on 06 Feb 2026
Tomato Crop Resilience via Grafting by improving the Yield Stability and Nutritional Quality under Drought Conditions
in Land, Livelihoods and Food Security
Frontiers in Sustainable Food Systems
Original Research
Published on 06 Feb 2026
A scientometric retrospective of the livestock long shadow report
in Land, Livelihoods and Food Security
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2025.1656562
- 475 views
Original Research
Published on 06 Feb 2026
Rural community empowerment: strengthening the capacity of rice farmers based on cyber extension in Konda District South Konawe Regency
in Land, Livelihoods and Food Security
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2026.1742508
- 302 views
Original Research
Accepted on 05 Feb 2026
Effects of multi-dimensional urbanization on land use carbon emissions in the Wuhan urban agglomeration: Evidence from social network analysis and spatial regression analysis
in Land, Livelihoods and Food Security
Frontiers in Sustainable Food Systems
Systematic Review
Published on 05 Feb 2026
Is the relationship between agricultural performance and land tenure security uniform across the world? Evidence from meta-analysis
in Land, Livelihoods and Food Security
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2026.1752236
- 327 views
Original Research
Published on 04 Feb 2026
The impact of farmland property rights stability on China’s food production resilience: evidence from the new round of land ownership clarification reform
in Land, Livelihoods and Food Security
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2026.1726373
- 335 views
Systematic Review
Published on 04 Feb 2026
Understanding farmers’ acceptance of digital technologies: a meta-analytic structural equation modeling approach based on the technology acceptance model
in Land, Livelihoods and Food Security
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2026.1723715
- 372 views
Original Research
Published on 04 Feb 2026
From credit access to farmers’ income resilience: evaluating the impact of financial reform on urban–rural inequality and rural income stability
in Land, Livelihoods and Food Security
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2026.1759680
- 289 views
Original Research
Published on 04 Feb 2026
Income increasing effect of agricultural socialized services on grain farmers: based on cost-benefit perspective
in Land, Livelihoods and Food Security
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2025.1608136
- 460 views
Review
Published on 04 Feb 2026
Over three decades of land distribution in South Africa: a review of progress, challenges and prospects
in Land, Livelihoods and Food Security
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2026.1748906
- 570 views
Original Research
Published on 03 Feb 2026
The coupling coordination relationship and promotion path of green economic efficiency and urban land development intensity: based on the case study of 283 prefecture-level cities
in Land, Livelihoods and Food Security
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2026.1758854
- 286 views
Original Research
Accepted on 02 Feb 2026
Opportunities and Obstacles for Landrace Cereal Cultivation in Sweden
in Land, Livelihoods and Food Security
Frontiers in Sustainable Food Systems
- 184 views
Original Research
Accepted on 02 Feb 2026
Climate Change and Food insecurity: perspectives from Kalama in Machakos County
in Land, Livelihoods and Food Security
Frontiers in Sustainable Food Systems
Systematic Review
Published on 02 Feb 2026
Addressing sweet potato oversupply using data-driven tools for livelihoods improvement in Malawi. a systematic review
in Land, Livelihoods and Food Security
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2026.1734840
- 667 views
Review
Accepted on 31 Jan 2026
Global Collective Practices Advancing Food Sovereignty in Indigenous and Peasant Communities: A Systematic Review
in Land, Livelihoods and Food Security
Frontiers in Sustainable Food Systems
- 116 views
Original Research
Accepted on 30 Jan 2026
Structural Embedding and Governance Transformation: A Study of Network Reconstruction Mechanisms Employed by Profit-Driven Organizations Engaged in China's Farmland Supervision
in Land, Livelihoods and Food Security
Frontiers in Sustainable Food Systems
Original Research
Accepted on 30 Jan 2026
Modeling Consumer Preferences for Camel Meat: An Econometric Analysis of Socioeconomic Factors in the Saudi Market
in Land, Livelihoods and Food Security
Frontiers in Sustainable Food Systems
Original Research
Published on 30 Jan 2026
The spatiotemporal evolution of China’s grain production resilience and its influencing factors: an empirical analysis at the county level
in Land, Livelihoods and Food Security
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2025.1740869
- 390 views
Review
Published on 30 Jan 2026
Rice and food security amidst agricultural transformation in the highlands of northern Thailand
in Land, Livelihoods and Food Security
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2026.1742981
- 289 views
Original Research
Accepted on 29 Jan 2026
New Energy Development, Land System Transformation, and Grain Productivity Quality: Evidence from China
in Land, Livelihoods and Food Security
Frontiers in Sustainable Food Systems
- 106 views
Review
Published on 29 Jan 2026
Cultivating regenerative aquaculture: a conceptual framework based on a review of regenerative food systems literature
in Land, Livelihoods and Food Security
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2026.1657695
- 567 views
Conceptual Analysis
Published on 29 Jan 2026
From vulnerability to viability: integrating global evidence and Fijian insights for sugarcane resilience in SIDS
in Land, Livelihoods and Food Security
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2026.1701721
- 513 views
Hypothesis and Theory
Accepted on 27 Jan 2026
The Impact of Agricultural Labor Aging on Wheat Production Efficiency①
in Land, Livelihoods and Food Security
Frontiers in Sustainable Food Systems