Frontiers in Sustainable Food Systems | Nutrition and Sustainable Diets

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Pushing The Frontiers Of Nutritional Life Cycle Assessment (nLCA) To Identify Globally Equitable And Sustainable Agri-Food Systems

Graham A McAuliffe
Ty Beal
Jolieke Van Der Pols
Michael Lee

50,558 views
15 articles

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Sustainable Development in the Agro-food and Nutrition Sector

MONIKA THAKUR
Claudio Ferrante
Ana Sanches Silva

40,939 views
8 articles

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Microalgae as Sustainable Food Resources: Prospects, Novel Species, Bioactive Compounds, Cultivation Process and Food Processing

Jian Li
Yusuf Chisti
Chunxiao Meng

17,846 views
7 articles

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Food Sustainability and Food Industry 4.0: Unveiling the Relationship

Abdo Hassoun
Fatma Boukid
Fatih OZOGUL

32,955 views
5 articles

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Millets: Superfood of the Century – Challenges and Opportunities

Veda Krishnan
Tanushri Kaul
Senem Kamiloglu

35,299 views
8 articles

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Food Tourism: Culture, Technology, and Sustainability

Nassim Naderi
Nona Naderi
Kuan-Huei LEE
Huey Chern Boo
Po-Ju Chen

30,542 views
7 articles

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Learning from Global Food and Nutrition Insecurity

Rafael Perez-Escamilla
Amos Laar
Susan Vorkoper

61,143 views
15 articles

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Nutrition in Vulnerable Groups

Enbo Ma
Yukiko Wagatsuma

61,931 views
15 articles

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The Influence of Marketing Communication on Diet Choices in the Context of Ethics, the Environment and the Social Environment

Ladislav Pilař
Daniel Balsalobre-Lorente
Joanna Rosak-Szyrocka

19,981 views
5 articles

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Agri-food Innovations in the Quest for Food and Environmental Security

MONIKA THAKUR
Miguel Angel Prieto Lage

58,311 views
6 articles

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Nutrition, Diet and Endocrinological Health in Female Children and Adolescents

Gianvincenzo Zuccotti
Elvira Verduci
Valeria Calcaterra
Stefano Stagi

33,930 views
8 articles

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Dietary Change Strategies for Sustainable Diets and their Impact on Human Health, volume II

Monica Trif
Alexandru Rusu
Tuba Esatbeyoglu
Fatih OZOGUL

66,693 views
11 articles

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Plant-Based Diets for a Sustainable Future

Aslı Uçar
Rui Poínhos

55,616 views
12 articles

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Sustainable Food Consumption and Production in the 21st Century

Amar Razzaq
Muhammad Asad Ur Rehman Naseer
Umer Farrukh

87,429 views
22 articles

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Food Systems Evaluation Methods and Sustainability Assessment

Bradley George Ridoutt
Aida Turrini

103,369 views
12 articles

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New Challenges and Future Perspectives in Nutrition and Sustainable Diets in Africa

Hettie Carina Schönfeldt
GLORIA Ladjeh ESSILFIE
Yunyun Gong

58,998 views
16 articles