Climate Change and Sustainable Food Security: Prospects and Challenges of Feeding 9 Billion People

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ORIGINAL RESEARCH

Accepted on 03 Sep 2025

Heterogeneous Mitigation Effects of Adaptation Initiatives on Grain Yield Losses from Extreme Temperatures in China:Implications for Sustainable Nutrition and Food Security

Feng Ye
Jiaxin Hu
Jian Luo
Jiawei Wang

doi 10.3389/fsufs.2025.1647826

249 views

ORIGINAL RESEARCH

Published on 14 Aug 2025

Eco-efficiency and its determinants of major grain-producing areas in China

Chang Qian
Chang Xiang
Yuan Qiuyue
Zhao Yiping
He Xianglin
Tao Xinyuan
Li Yijin

doi 10.3389/fenvs.2025.1597439

970 views

ORIGINAL RESEARCH

Published on 05 Aug 2025

The impact mechanism and governance of dietary structure upgrading on grain security in China

Cong Liu
Yanchi Chen
Haotian Yu

doi 10.3389/fsufs.2025.1575066

798 views

ORIGINAL RESEARCH

Published on 04 Jun 2025

Research on optimizing the planting structure of food crops from the perspective of water-energy resources constraints—evidence from Henan province toward the “15th Five-Year Plan” period

Kunxiang Wei
Chunjing Lou
Zhaoxue Sun
Xin Guan

doi 10.3389/fsufs.2025.1575631

897 views
1 citation

ORIGINAL RESEARCH

Published on 02 Jun 2025

Analysis of the impact of price incentives and precipitation fluctuations on maize planting area and yield

Wang Hao
Yan Cao
Xiangdong Hu
Zhenxing Zhang
Mengyu Cai
Hui Zhou
Changyi Jiang

doi 10.3389/fsufs.2025.1587677

784 views

SYSTEMATIC REVIEW

Published on 21 May 2025

Climate change and food security nexus in Ethiopia: challenges to food sustainability—a systematic literature review

Mekonen Getachew Abebe
Zerihun Yohannes Amare

doi 10.3389/fsufs.2025.1563379

2,729 views
2 citations

REVIEW

Published on 12 Feb 2025

Progress of in situ conservation and use of crop wild relatives for food security in a changing climate: a case of the underutilised Vigna Savi

Leonard Manda
Rodrigue Idohou
Eric Etchikinto Agoyi
Symphorien Agbahoungba
Kolawolé Valère Salako
Clement Agbangla
Aristide Cossi Adomou
Achille Ephrem Assogbadjo

doi 10.3389/frsus.2025.1453170

1,753 views
3 citations

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Articles

Heterogeneous Mitigation Effects of Adaptation Initiatives on Grain Yield Losses from Extreme Temperatures in China:Implications for Sustainable Nutrition and Food Security

Eco-efficiency and its determinants of major grain-producing areas in China

The impact mechanism and governance of dietary structure upgrading on grain security in China

Research on optimizing the planting structure of food crops from the perspective of water-energy resources constraints—evidence from Henan province toward the “15th Five-Year Plan” period

Analysis of the impact of price incentives and precipitation fluctuations on maize planting area and yield

Climate change and food security nexus in Ethiopia: challenges to food sustainability—a systematic literature review

Progress of in situ conservation and use of crop wild relatives for food security in a changing climate: a case of the underutilised Vigna Savi

Frontiers in Sustainability

Resilience