EDITORIAL
Accepted on 28 Jul 2025
Editorial: Application of Novel Technologies for the Inactivation and Reduction of Fungi and Mycotoxins
doi 10.3389/fmicb.2025.1665940
- 126 views
- Frontiers in Microbiology
- Food Microbiology
- Research Topics
- Application of Novel Technologies for the Inactivation and Reduction of Fungi and Mycotoxins
Application of Novel Technologies for the Inactivation and Reduction of Fungi and Mycotoxins
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Articles
ORIGINAL RESEARCH
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doi 10.3389/fmicb.2025.1533515
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ORIGINAL RESEARCH
Published on 09 May 2025
Xylitol promotes the antioxidant and biocontrol efficiency of the antagonistic yeast, Meyerozyma guilliermondii
doi 10.3389/fmicb.2025.1545248
- 819 views
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doi 10.3389/fmicb.2025.1512781
- 1,033 views
ORIGINAL RESEARCH
Published on 26 Mar 2025
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doi 10.3389/fmicb.2025.1499686
- 1,009 views
REVIEW
Published on 11 Mar 2025
Enhancing postharvest food safety: the essential role of non-thermal technologies in combating fungal contamination and mycotoxins
doi 10.3389/fmicb.2025.1543716
- 2,848 views
SYSTEMATIC REVIEW
Published on 03 Jan 2025
Application of cold atmospheric plasma for decontamination of toxigenic fungi and mycotoxins: a systematic review
doi 10.3389/fmicb.2024.1502915
- 2,765 views
- 4 citations
ORIGINAL RESEARCH
Published on 04 Oct 2024
Detoxification of aflatoxin B1 by a Bacillus subtilis spore coat protein through formation of the main metabolites AFQ1 and epi-AFQ1
doi 10.3389/fmicb.2024.1406707
- 2,016 views
- 3 citations
ORIGINAL RESEARCH
Published on 12 Jul 2024
Structure-guided discovery of novel AflG inhibitors for aflatoxin contamination control in aspergillus flavus
doi 10.3389/fmicb.2024.1425790
- 1,917 views
ORIGINAL RESEARCH
Published on 01 Nov 2023
Dynamic geospatial modeling of mycotoxin contamination of corn in Illinois: unveiling critical factors and predictive insights with machine learning
doi 10.3389/fmicb.2023.1283127
- 3,088 views
- 12 citations
