Sustainable Nutritional Strategies for Improving Health Status, Egg and Meat Quality in Poultry

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ORIGINAL RESEARCH

Published on 17 Oct 2025

Effect of Glycyrrhiza uralensis extract, Lactobacillus acidophilus and their combined supplementation on production performance, immunity, antioxidation and intestinal health in broilers

JianXiong Lu
ShuaiBing Li
JiaHui Wu
Yan Chen
SuSu Jiang
GuoHua Zhang

doi 10.3389/fvets.2025.1675593

124 views

ORIGINAL RESEARCH

Published on 10 Oct 2025

Effects of dietary Fibrafid as phytogenic supplementation in standard and nutrient-reduced diets on breast meat quality, carcass traits, histopathology, and feed efficiency in heat-stressed broilers

Maged A. Al-Garadi
Rashed A. Alhotan
Elsayed O. Hussein
Mohammed M. Qaid
Gamaleldin M. Suliman
Mohammed A. Al-Badwi
Esam H. Fazea
Isiaka O. Olarinre

doi 10.3389/fvets.2025.1671325

425 views

ORIGINAL RESEARCH

Published on 09 Oct 2025

Safety and effects of scorpion-derived antimicrobial peptides as an alternative to antibiotic growth promoters in broilers: growth performance, immune function, and intestinal development

Mingyang Gao
Zhengli Wang
Hongfeng Zhao
Zihui Li
Hong Shen

doi 10.3389/fvets.2025.1677663

507 views

ORIGINAL RESEARCH

Published on 02 Oct 2025

N-carbamylglutamate supplementation improves laying performance of layers by regulating hypothalamic-pituitary-ovarian axis

Xiao-Bing Peng
Qing-Yue Wang
Yan Zhang
Na Liu
Wei Ma
Chun-Qiang Wang

doi 10.3389/fvets.2025.1668137

562 views

PERSPECTIVE

Accepted on 30 Sep 2025

Considering the concept of nutritional modification coupled with phytase supplementation for reducing Campylobacter jejuni in broilers

Kirsty Gibbs
Abiodun Bello
Sasha van der Klein
Charlotte Poulsen
Karsten Kragh
Leon Marchal

doi 10.3389/fvets.2025.1686545

812 views

ORIGINAL RESEARCH

Published on 25 Sep 2025

Effects of bacteria-enzyme co-fermented Chinese herbal medicine on growth performance, apparent nutrient digestibility, meat quality, and immune function in broilers

Peng Ding
Xiong Wang
Sai Jiang
Minxi Li
Xi He
Yanmei Peng

doi 10.3389/fvets.2025.1676951

709 views

ORIGINAL RESEARCH

Published on 24 Sep 2025

Harnessing functional feed additives for sustainable production: the role of Bacillus coagulans and Paenibacillus polymyxa mixture in improving production and health of meat-type quails

Fayiz M. Reda
Mahmoud Alagawany
Ayman S. Salah
Layla A. Almutairi
Mohammed A. Alqahtani
Soha A. Alamoudi
Saleh Altuwaijri
Khaled A. El-Tarabily
Mohamed T. El-Saadony

doi 10.3389/fvets.2025.1639681

1,520 views

REVIEW

Published on 20 Aug 2025

Gut health modulation through phytogenics in poultry: mechanisms, benefits, and applications

Aderanti Ifeoluwa Oni
Oyegunle Emmanuel Oke

doi 10.3389/fvets.2025.1616734

1,755 views

ORIGINAL RESEARCH

Published on 14 Aug 2025

Insights from metagenomics on microbial biosynthesis of vitamins B and K2 in chicken gut microbiota

Hai-Long Yu
Xin-Wen Hou
Ji-Xin Zhao
Guo-Hua Liu
Jin-Xin Meng
Yong-Jie Wei
Yanan Cai
Jian Liu
Kai-Meng Shang
6 more
Xing Yang

doi 10.3389/fvets.2025.1646825

1,152 views

ORIGINAL RESEARCH

Published on 08 Aug 2025

Changes in growth performance, immune function, and meat quality of yellow-feathered broilers fed Scarabaeiform larvae meal during early-mid growth phases

Shuaihu Chen
Tingting Liu
Hong Shen
Jungang Wang

doi 10.3389/fvets.2025.1638495

833 views

ORIGINAL RESEARCH

Published on 04 Aug 2025

Effects of fermented ramie feed on the growth performance, serum biochemistry, metabolic capacity, antioxidant capacity, and intestinal health of Linwu ducks

Zonghao Lv
Jingmeng Zhang
Cong Li
Zhen Li
Zhizhong Zhang
Biguang Lv
Xuan Cheng
Haohan Zhao
Qinghua Chen
Qian Lin

doi 10.3389/fvets.2025.1646055

854 views

ORIGINAL RESEARCH

Published on 23 Jul 2025

Bacillus paralicheniformis LN33 fermented feed improves growth performance in Cherry Valley ducks by enhancing immune function and intestinal barrier integrity

Yilong Jiang
Xiaofei Yang
Yi Lei
Songlin Li
Xianxin Chen
Li Jiang

doi 10.3389/fvets.2025.1619287

954 views

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Frontiers in Veterinary Science

Animal Nutrition and Metabolism

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Articles

Effect of Glycyrrhiza uralensis extract, Lactobacillus acidophilus and their combined supplementation on production performance, immunity, antioxidation and intestinal health in broilers

Effects of dietary Fibrafid as phytogenic supplementation in standard and nutrient-reduced diets on breast meat quality, carcass traits, histopathology, and feed efficiency in heat-stressed broilers

Safety and effects of scorpion-derived antimicrobial peptides as an alternative to antibiotic growth promoters in broilers: growth performance, immune function, and intestinal development

N-carbamylglutamate supplementation improves laying performance of layers by regulating hypothalamic-pituitary-ovarian axis

Considering the concept of nutritional modification coupled with phytase supplementation for reducing Campylobacter jejuni in broilers

Effects of bacteria-enzyme co-fermented Chinese herbal medicine on growth performance, apparent nutrient digestibility, meat quality, and immune function in broilers

Harnessing functional feed additives for sustainable production: the role of Bacillus coagulans and Paenibacillus polymyxa mixture in improving production and health of meat-type quails

Gut health modulation through phytogenics in poultry: mechanisms, benefits, and applications

Insights from metagenomics on microbial biosynthesis of vitamins B and K2 in chicken gut microbiota

Changes in growth performance, immune function, and meat quality of yellow-feathered broilers fed Scarabaeiform larvae meal during early-mid growth phases

Effects of fermented ramie feed on the growth performance, serum biochemistry, metabolic capacity, antioxidant capacity, and intestinal health of Linwu ducks

Bacillus paralicheniformis LN33 fermented feed improves growth performance in Cherry Valley ducks by enhancing immune function and intestinal barrier integrity

Frontiers in Veterinary Science

Animal Nutrition and Metabolism