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Probiotics and its Effects on Inflammatory and Infectious Disorders

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Editorial10 March 2022
Editorial: Probiotics and its Effects on Inflammatory and Infectious Disorders

Human beings have evolved surrounded by a variety of microorganisms. Aside from their presence as outer neighbors, bacteria, viruses, fungi, archaea and parasites, may also live in close proximity inhabiting distinct ecological niches in our body, and are known as microbiota [1]. For decades, these "foreigners" were believed to have only very specific and limited roles towards the functionality of human biological systems. However, especially with the use of next generation sequencing (NGS), mainly targeting the largest population of living microorganisms inhabiting different body sites, which are bacteria, our knowledge in this field has drastically increased [2]. Currently, the microbiota of different body sites is believed to influence (or to be influenced by) distinct biological systems, including nervous, immune and endocrine, among others, thus directly contributing to the maintenance of healthy and disease states. Among these different microbial niches, the gut is by far, the richest (in diversity and composition) and the most explored in different contexts [3]. However, it is not clear yet if microbial disturbances (known as dysbiosis) are a consequence or the causative agent of inflammatory and infectious diseases. Despite the ongoing advances in exploring microbial communities in the aforementioned scenarios, the therapeutic potential of microorganisms have been explored for centuries in human culture. Either as fermented foods (with unknown amounts and composition of microorganisms) or using known species of microbes at specific concentrations, such approach aims at modulating microbial composition and diversity, mainly gut microbiota, thus reestablishing microbial balance and constraining inflammation. Although some beneficial properties of probiotics have been explored in different contexts [4], the ongoing amount of research identifying the therapeutic potential of known/unknown microorganisms, used alone or in combination with classical therapies, may represent a new frontier in the field of microbiota manipulation, thus leading to a more favorable outcome of infectious and inflammatory diseases.

The mutual contribution between microbiota, mainly from Gastrointestinal tract (GIT), and different biological systems dictates the outcome of health and disease. In this view, Curciarello et al. investigate the potential anti-inflammatory effect of Lactobacillus kefiri in patients with Inflammatory Bowel Disease (IBD). More specifically, L. kefiri reduced the release of IL-6 and IL-8 from inflamed biopsies. Also, for the first time, they have reported the immunomodulatory effect of a kefir-isolated strain, L. kefiri CIDCA 8348, on human intestinal tissue and primary T cells from IBD patients. Additionally, Belo et al. investigated the potential role of surface-layer proteins (Slp), notably SlpB from Propionibacterium freudenreichii CIRM-BIA 129, as a modulator of inflammation in Ulcerative colitis (UC). Mice exposed to DSS and treated with the probiotic Lactococcus lactis NCDO 2118 expressing a recombinant SlpB, had reduced severity of colitis and improved disease score, when compared to untreated mice. Also, it constrained inflammation in diseased mice. Finally, Savassi et al. developed a lyophilized synbiotic, to address its effects as adjuvant treatment in mucositis. The formulation reduced weight loss, intestinal permeability, and the intensity of inflammation in the duodenum, ileum, and colon; besides, it decreased the levels of pro-inflammatory cytokines. These data suggest probiotic bacteria as promising candidates for the treatment and prevention of GIT inflammatory diseases. Strategies aiming at modulating the microbiota-gut-brain axis may represent a new frontier in developing therapeutic approaches for neuropsychiatric disorders. Wang et al. explored the role of the psychobiotic Lactobacillus johnsonii BS15 on the gut-brain axis to elucidate whether it could modulate the gut environment, thus, preventing memory dysfunction in an experimental model of psychological stress. The psychobiotic not only enhanced the performance of mice under stressing conditions, but also positively modulated the hypothalamic-pituitary-adrenal axis and memory-related functional proteins, besides maintaining gut barrier integrity. In general, autoimmune or immune-mediated diseases are multifactorial disorders in which genetic mutations, environmental factors, immune imbalance and microbiota dysbiosis contribute to disease onset. Guo et al, reviewed the beneficial effects of probiotics in experimental models of Systemic Lupus Erythematosus (SLE) highlighting its impact towards a reduction in cardiovascular and renal complications. If the number of human studies addressing the role of probiotics in SLE is limited, Ferro et al, showed a completely different scenario for rheumatoid arthritis (RA). The probiotic bacteria Lactobacillus casei seems to represent the best candidate for application as adjuvant therapy for RA patients. In addition, Pagnini et al, discussed the potential role of probiotics on modulating the vitamin D pathway to treat IBD. Obesity is marked by a low grade chronic inflammation and dysbiosis, and the review submitted by Maioli et al, explores the role of Faecalibacterium prausnitzii as a potential treatment and a putative biomarker in this scenario. Liver inflammation, as a consequence of alcohol consumption, can evolve to more severe forms of liver damage, including cirrhosis and hepatocarcinoma, where such disturbances can be generically described as alcoholic liver disease (ALD). Also, ALD outcome is drastically influenced by gut dysbiosis which suggests a role for probiotics, in combination with classic approaches, to attenuate liver inflammation and ameliorate disease progression, as reviewed by Fuenzalida et al.

Members of the genus Bifidobacterium are the first to colonize the human gut, exerting health benefits for the host, and are also ubiquitously used as probiotics. Shimabukuro et al. evaluated the effect of two Bifidobacterium strains in inhibiting Porphyromonas gingivalis interaction with host cells and biofilm formation in periodontitis. More specifically, Bifidobacterium bifidum 1622A showed greater potential to control periodontitis, once it has not changed the inflammatory parameters significantly and prevented alveolar bone loss.Cell-free supernatants of probiotic bacteria have been proposed lately as a safer option when compared to the use of live bacteria. Dubey et al. explored the use of cell-free supernatant of Lactiplantibacillus plantarum MTCC 2621 (Lp2621) to evaluate the potential antibacterial, hemolytic, antioxidant and wound healing properties using in vitro and in vivo approaches. Treatment with Lp2621 gel upregulated IL-6 in the early phase of wound healing and enhanced IL-10 expression in the later phase. Also, this treatment improved angiogenesis, proliferation of fibroblasts, re-epithelization, and recruitment of polymorphonuclear leukocytes.Probiotics have also been used to treat other infectious disorders. The crosstalk between gut and lungs has been proposed as a key driver for host homeostasis. For this reason, gut microbiota dysbiosis also impacts lung function, thus increasing the susceptibility of respiratory tract infections. In this regard, Cruz et al reviewed the role of prebiotics, probiotics and synbiotics on the prevention or as therapeutic approaches to treat bacterial, viral, fungal and helminthic infections affecting lungs. In this context, and based on the limitations concerning anthelmintic drugs, Saracino et al, highlighted the effects of probiotics to elicit a type 2 immune response, and therefore, improving the response and control against helminthic infection.

During the past years, a growing number of researchers have been dedicating time and efforts to explore the role of probiotics in different scenarios. Likewise, the popularization of NGS drastically improved our knowledge about microbiota composition and ecology, which not only facilitated the identification of microorganisms with probiotic potential but also the improvement of already known species. Despite this promising scenario, the use of probiotics, especially in clinical practice, remains strict to only a few inflammatory diseases, mainly those affecting GIT. Unfortunately, the number of human studies addressing the role of probiotics in infectious diseases is even smaller. However, the rising number of experimental studies addressing the beneficial impact of probiotics, mainly as adjuvant therapy, and the association between its use and the reestablishment of gut microbial balance, may encourage a broader use by clinicians in the aforementioned scenarios. *Correspondence: Helioswilton Sales-Campos (tonsales@ufg.br) ✝ ORCID: Siomar de Castro Soares:0000-0001-7299-3724 Helioswilton Sales-Campos: 0000-0003-3252-2834

1,583 views

REVIEW
23 November 2021
The Microbiota in Systemic Lupus Erythematosus: An Update on the Potential Function of Probiotics
Xirui Guo, 4 more and Yong Yang

13,296 views

32 citations

MINI REVIEW
24 November 2021
Probiotics and Vitamin D/Vitamin D Receptor Pathway Interaction: Potential Therapeutic Implications in Inflammatory Bowel Disease
Cristiano Pagnini, 2 more and Gianfranco Delle Fave

9,663 views

22 citations

ORIGINAL RESEARCH
10 December 2021
Lyophilized Symbiotic Mitigates Mucositis Induced by 5-Fluorouracil
Bruna Savassi, 23 more and Vasco Azevedo

4,106 views

11 citations

REVIEW
24 September 2021
Probiotics-Based Treatment as an Integral Approach for Alcohol Use Disorder in Alcoholic Liver Disease
Catalina Fuenzalida, 4 more and Caroll Jenny Beltrán
Probiotics-Based Treatment as an Integral Approach for Alcohol Use Disorder in Alcoholic Liver Disease
Alcoholic liver disease (ALD) is one of the leading causes of morbidity among adults with alcohol use disorder (AUD) worldwide. Its clinical course ranges from steatosis to alcoholic hepatitis, progressing to more severe forms of liver damage, such as cirrhosis and hepatocellular carcinoma. The pathogenesis of ALD is complex and diverse elements are involved in its development, including environmental factors, genetic predisposition, the immune response, and the gut-liver axis interaction. Chronic alcohol consumption induces changes in gut microbiota that are associated with a loss of intestinal barrier function and inflammatory responses which reinforce a liver damage progression triggered by alcohol. Alcohol metabolites such as acetaldehyde, lipid peroxidation-derived aldehyde malondialdehyde (MDA), and protein-adducts act as liver-damaging hepatotoxins and potentiate systemic inflammation. Additionally, ethanol causes direct damage to the central nervous system (CNS) by crossing the blood-brain barrier (BBB), provoking oxidative stress contributing to neuroinflammation. Overall, these processes have been associated with susceptibility to depression, anxiety, and alcohol craving in ALD. Recent evidence has shown that probiotics can reverse alcohol-induced changes of the microbiota and prevent ALD progression by restoring gut microbial composition. However, the impact of probiotics on alcohol consumption behavior has been less explored. Probiotics have been used to treat various conditions by restoring microbiota and decreasing systemic and CNS inflammation. The results of some studies suggest that probiotics might improve mental function in Alzheimer's, autism spectrum disorder, and attenuated morphine analgesic tolerance. In this sense, it has been observed that gut microbiota composition alterations, as well as its modulation using probiotics, elicit changes in neurotransmitter signals in the brain, especially in the dopamine reward circuit. Consequently, it is not difficult to imagine that a probiotics-based complementary treatment to ALD might reduce disease progression mediated by lower alcohol consumption. This review aims to present an update of the pathophysiologic mechanism underlying the microbiota-gut-liver-brain axis in ALD, as well as to provide evidence supporting probiotic use as a complementary therapy to address alcohol consumption disorder and its consequences on liver damage.

36,735 views

46 citations

ORIGINAL RESEARCH
24 September 2021
Bifidobacterium Strains Present Distinct Effects on the Control of Alveolar Bone Loss in a Periodontitis Experimental Model
Natali Shimabukuro, 15 more and Marcia P. A. Mayer

5,016 views

17 citations

ORIGINAL RESEARCH
26 May 2021
Psychoactive Effects of Lactobacillus johnsonii Against Restraint Stress-Induced Memory Dysfunction in Mice Through Modulating Intestinal Inflammation and permeability—a Study Based on the Gut–Brain Axis Hypothesis
Hesong Wang, 8 more and Yang Bai

7,335 views

58 citations

Helminths are a major health concern as over one billion people are infected worldwide and, despite the multiple efforts made, there is still no effective human vaccine against them. The most important drugs used nowadays to control helminth infections belong to the benzimidazoles, imidazothiazoles (levamisole) and macrocyclic lactones (avermectins and milbemycins) families. However, in the last 20 years, many publications have revealed increasing anthelmintic resistance in livestock which is both an economical and a potential health problem, even though very few have reported similar findings in human populations. To deal with this worrying limitation of anthelmintic drugs, alternative treatments based on plant extracts or probiotics have been developed. Probiotics are defined by the Food and Agriculture Organization as live microorganisms, which, when consumed in adequate amounts, confer a health benefit to the host. It has been proven that probiotic microbes have the ability to exert an immunomodulatory effect both at the mucosa and the systemic level. The immune response against gastrointestinal helminths is characterized as a type 2 response, with high IgE levels, increased numbers and/or activity of Th2 cells, type 2 innate lymphoid cells, eosinophils, basophils, mast cells, and alternatively activated macrophages. The oral administration of probiotics may contribute to controlling gastrointestinal helminth infections since it has been demonstrated that these microorganisms stimulate dendritic cells to elicit a type 2 or regulatory immune response, among other effects on the host immune system. Here we review the current knowledge about the use of probiotic bacteria as anthelmintic therapy or as a complement to traditional anthelmintic treatments. Considering all research papers reviewed, we may conclude that that the effect generated by probiotics on helminth infection depends not only on the parasite species, their stage and localization but also on the administration scheme.

21,553 views

18 citations

BRIEF RESEARCH REPORT
15 April 2021
Probiotic Lactobacilli Isolated from Kefir Promote Down-Regulation of Inflammatory Lamina Propria T Cells from Patients with Active IBD
Renata Curciarello, 15 more and Cecilia I. Muglia

13,139 views

30 citations