CORRECTION article

Front. Sustain. Food Syst., 22 August 2025

Sec. Aquatic Foods

Volume 9 - 2025 | https://doi.org/10.3389/fsufs.2025.1649055

Correction: Efficacy of using plant ingredients as partial substitute of fishmeal in formulated diet for a commercially cultured fish, Labeo rohita

  • 1. Department of Fisheries, University of Rajshahi, Rajshahi, Bangladesh

  • 2. Bangladesh Fisheries Research Institute, Mymensingh, Bangladesh

  • 3. Department of Geology and Planning, School of Environmental Science, University of Liverpool, Liverpool, United Kingdom

  • 4. Department of Fisheries and Aquaculture, University of Veterinary & Animal Sciences, Lahore, Pakistan

  • 5. Department of Environmental Studies, University of California, Santa Cruz, Santa Cruz, CA, United States

  • 6. Department of Zoology, College of Science, King Saud University, Riyadh, Saudi Arabia

  • 7. Environmental and Life Sciences Programme, Faculty of Science, Universiti Brunei Darussalam, Gadong, Brunei

  • 8. Department of Fisheries and Marine Science, Noakhali Science and Technology University, Noakhali, Bangladesh

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In the published article, there was an error in the Author Contributions section regarding the role of Dr. Pallab Kumer Sarker (PS). His contributions were incorrectly listed as including “Data curation” and “Funding acquisition.” This misattribution likely resulted from a misunderstanding or the carryover of text from earlier manuscripts. Dr. Sarker's primary contributions included critically reviewing and editing the manuscript to enhance its quality, as well as supporting the article processing charge. However, this form of assistance does not constitute formal “Funding acquisition” or provision of “Data curation”.

As such, Dr. Sarker's corrected author contribution should read as follows: Writing – review & editing.

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Publisher’s note

All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.

Summary

Keywords

feed formulation, growth metrics, proximate chemical composition, dietary protein sources, Indian major carps

Citation

Akter S, Haque MA, Sarker MA-A, Atique U, Iqbal S, Sarker PK, Paray BA, Arai T and Hossain MB (2025) Correction: Efficacy of using plant ingredients as partial substitute of fishmeal in formulated diet for a commercially cultured fish, Labeo rohita. Front. Sustain. Food Syst. 9:1649055. doi: 10.3389/fsufs.2025.1649055

Received

18 June 2025

Accepted

31 July 2025

Published

22 August 2025

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Frontiers Editorial Office, Frontiers Media SA, Switzerland

Volume

9 - 2025

Updates

Copyright

*Correspondence: M. Belal Hossain Pallab Kumer Sarker

Disclaimer

All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.

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