Abstract
One of the most controversial societal issues today, regarding pesticide registration in the European Union (EU) may be the case surrounding re-registration of the active herbicide ingredient glyphosate. Shortly before the announcement of the conflicting views regarding the carcinogenicity status of this regulated agrochemical by EU Agencies, the European Food Safety Authority (EFSA) and the European Chemicals Agency (ECHA) on the one hand, and the International Agency for Research on Cancer (IARC) on the other hand, the Cancer Assessment Review Committee of the US Environmental Protection Agency (US EPA) also published re-evaluations. The US EPA assessment classified glyphosate into Group E, “not likely to be carcinogenic to humans.” Similar positions were reached by EFSA and ECHA, assessing glyphosate as “unlikely to pose a carcinogenic hazard to humans” and “not classified as a carcinogen,” respectively. A strongly opposing evaluation has previously been reached by IARC by classifying glyphosate into Group 2A, “probably carcinogenic to humans.” IARC identified potential cancer hazards in this case, but did not estimate the level of risk it may present, which was taken into consideration by opposing agencies. Multiple effects of glyphosate have been reported, of which carcinogenic effects are only one component. Formulated glyphosate products—especially with polyethoxylated tallowamine and related compounds—have been shown to cause stronger cytotoxic or endocrine disrupting effects than the active ingredient glyphosate alone. Questions related to hazards and corresponding risks identified in relation to this active ingredient and its formulated herbicide preparations divide scientific circles and official health and environmental authorities and organizations, and touch upon fundamental aspects of risk assessment and product regulation. The decision has to consider both hazard-based (IARC) and risk-based analysis (EFSA); the former may not be suitable to calculate practical significances, and the latter being challenged if exposure estimations are uncertain in light of new data on residue levels. The results of current analytical surveys on surface water are particularly worrisome. In turn, the precautionary principle appears to be the optimal approach in this case for regulation in the EU.
Introduction
Since its introduction as an herbicide active ingredient in 1971 (Baird et al., ), glyphosate [N-(phosphonomethyl)glycine] became and remains the market leading herbicide active ingredient worldwide (Dill et al., ; Székács and Darvas, 2012; Benbrook, ). Its initial patent protection commenced in 1971 (Franz, ), and was renewed in the eighties on the basis of novel composition—through a process that involved property acquisitions among major pesticide companies. However, even this extended patent protection eventually expired, and glyphosate became a generic compound in 1991 in many parts of the world outside the United States (US), and even the US patent expired in 2000. The introduction of glyphosate-tolerant (GT), genetically modified (GM) crops, began in the US in 1996 and gave a further protected status and market boost to glyphosate, securing its market leading position ever since.
Nonetheless, not only the intellectual property rights, but also the legal authorization of any given pesticide active ingredient has to be periodically renewed by national or international authorities in different parts of the world, when the substance is intended to be applied in agriculture. In the European Union (EU), the re-registration of glyphosate was scheduled for 2013, and Germany was chosen as Rapporteur country, with Slovakia as co-Rapporteur. Re-registration of the compound received prominent attention, due to significant commercial interests and also environmental and health concerns.
The applied formulations may contain various additives (e.g., surfactants), besides the active ingredients, and these additives have long been classified as being inert or inactive components in relation to the main biological effects of the formulation. Such “inertness” is consequent by definition, as any component exerting the main biological effect would be considered an active ingredient, not an additive. However, these inert ingredients may be biologically or chemically active in their side-effect profile, which also has to be considered in risk assessment and policy-making.
This survey attempts to summarize relevant data and information regarding decision-making in the re-registration process of glyphosate and its formulated herbicides, as well as main statements and events in evidence-based risk assessment that impacted it. It does not aim to justify or deny legislatory steps, but intends to reveal scientific data that had to be or should be considered in the corresponding decisions, with particular emphasis on results that have come to light since 2013, the preparation of the main risk assessment document on glyphosate, and with special attention to hazards identified in (eco)toxicity studies and to increased potential exposure levels corroborated by environmental monitoring of glyphosate residues.
The worldwide market of glyphosate
Due to its patent protection, the market for glyphosate has been very favorable for the patent holder Monsanto Corporation for almost three decades. The leading glyphosate-based herbicide of Monsanto has been the Roundup group (Roundup Original®, Roundup Classic® Roundup UltraMAX®, Roundup WeatherMAX®), containing mostly isopropylammonium (IPA) or potassium salts of glyphosate having excellent water solubility. Other salts are also used, of which ammonium and sodium salts have less water solubility, while the trimesium (trimethylsulfonium) or IPA salts are almost twice as water soluble as the already highly soluble potassium salt—in fact this physicochemical feature has been used in formulations and claimed as an innovative novelty during patenting. Expiration of the patent protection outside the US in 1991 caused a 30, 40, and 50% drop in the market sales of Roundup within 1, 2, and 5 years, respectively. However, the introduction of GT GM crops has more than compensated Monsanto for initial market losses, as Roundup could then continue to be exclusively marketed as a product linked to Roundup Ready® (RR) crops, the first GT crop being RR soybean in 1996, followed by GT cotton, GT maize, GT canola, GT alfalfa, and GT sugar beet (Dill et al., ).
Regardless of the position of Monsanto in patenting and marketing glyphosate, the worldwide market for the active ingredient is continuously increasing as depicted in Figure 1 on the basis of data reported (Bonny, ; Swanson et al., 2014; Benbrook, ). After average annual increases of 8% between 1982 and 1990, sales rose 16-fold in the 14 years between 1974 and 1990 (31% annual growth) and 26-fold in the 15 years between 1990 and 2005 (44% annual growth), and then maintained 8% annual growth between 2005 and 2014. The increasing boost after 1990 was clearly due to the worldwide introduction of GT crops, and this growth in consumption was further intensified with the expansion of the use of multiple trait (stacked genetic events) GM crops. Nonetheless, the use of glyphosate increased in regions without GM crop cultivation (due to pre-harvest or post-harvest chemical desiccation) as well: the overall consumption of glyphosate in Germany was boosted 5.7-fold between 1992 and 2012 (Berger et al., ). Thus, since 2012 glyphosate alone represented globally a stable 12% of the overall pesticide market and 13% of the market for synthetic pesticides (BCC Research, ; Transparency Market Research, 2014, 2016).
Figure 1
In 2014–2015, glyphosate accounted for 26% of maize, 43% of soybean and 45% of cotton herbicide applications. Considering oral rat LD50 or 24-month oral rat no observable adverse effect level (NOAEL) values for acute or chronic toxicity for all herbicide active ingredients used, glyphosate was estimated in a study (Kniss, 2017) to contribute only 0.1, 0.3, and 3.5% of the chronic toxicity hazard in those crops, respectively, on the basis of the hazard quotient approach weighting the hazard (toxicity) with the areas and dosages applied. Nonetheless, this estimation considered a factor termed “area-treatment” (instead of the absolute amounts applied), solely the average exposure (vs. exposure dynamics), and only of the active ingredients. Therefore, it did not take environmental fate, leaching toward drinking water supplies, ubiquitous exposures, side-effects by specific modes of action (genotoxic, hormonal, immunomodulant), as well as effects of the co-formulants into consideration. The study claims that increases in herbicide usage increased more rapidly on non-GM crops than on GM crops, and concludes that the replacement of glyphosate with other herbicides would be likely to result in increased chronic health risks to pesticide applicators. This strongly contradicts to earlier surveys (Heinemann et al.,
Overall production capacities have also risen over the decades. In 2012, the overall production capacity was 1.1 million tons/year which far exceeded the actual worldwide demand. Of the overall production, the Republic of China represents a substantial portion, and has increased its production capacity. Chinese production capacity was 323 thousand tons/year in 2007, but increased by 2.6-fold to 826 thousand tons/year in 2010, corresponding to a 37% annual increase rate. Statistics indicate that China alone is capable to meet the entire global glyphosate demand to date.
The success of glyphosate started with a predominant use of the active ingredient in the US in the seventies. Subsequently, the share of the US in the global annual turnover of glyphosate gradually decreased from 47% in 1974 to 15% in 2014, as seen in Figure 2 on the basis of literature data (Benbrook,
Figure 2

The share of glyphosate uses in the United States from the global annual turnover. On the basis of Benbrook (
Registration of glyphosate in the European union
At the time of its introduction and following its approval in 1974, registration in 1983 and subsequent re-registration for use in cropland, forests, residential, and aquatic areas in 1993 by the US EPA (United States Environmental Protection Agency, 2016a), glyphosate had to be registered in Europe in each country, where it was intended to be marketed, and registration conditions and requirements varied by country. According to current patent laws, it was subjected to full product patent protection in Germany and other Common Market countries, while in the Soviet Bloc countries, where so-called “process patents” were in power, anyone could patent and register the active ingredient, who demonstrated by patent protection the invention of a novel chemical means for its synthesis.
A detailed and harmonized two-level registration system for plant protection products (PPPs) was introduced in the EU in 1991 with Council Directive 91/414/EEC (European Commission,
The re-registration process took an unexpected turn that triggered wide public responses, when the renewal of the authorization of glyphosate, along with 38 other pesticide active ingredients, was postponed until 2015 (European Commission,
The in vitro data on the cytotoxicity of glyphosate on various cell lines, as determined in the corresponding effective concentration values causing 50% mortality (EC50), are shown in Figure 3, and range over two orders of magnitude (between 0.1 and 10 mg/ml, corresponding to ~0.5–50% of the dilution used in agricultural applications ~2%), with a very broad range in sensitivity among various cell lines tested. In general, the most sensitive cell lines appeared to be the human hematopoietic Epstein-Barr virus transformed lymphocyte Raji cells (Townsend et al., 2017), regenerative fin cell lines of fish origin (Qin et al., 2017), human epithelial HaCaT keratinocyte cells (Elie-Caille et al.,
Figure 3

In vitro cytotoxicity of glyphosate (light columns) and its formulated preparation Roundup® (dark columns) on various cell lines Raji: human hematopoietic Raji (Epstein-Barr virus transformed human lymphocyte) cells (Townsend et al., 2017), DIMF, diploid fin cell line from the Oriental weather loach Misgurnus anguillicaudatus (Qin et al., 2017); HaCaT, human epithelial keratinocyte cells (Elie-Caille et al.,
Substantially higher cytotoxicities recorded for glyphosate-based herbicide preparations at given dilutions than those seen for the corresponding glyphosate concentrations indicate that the excessive toxicity is clearly due either to component(s) in the formulation, or to their interaction with the active ingredient (see below). A problem occurring frequently in the scientific literature is, however, that reports do not always accurately specify the actual glyphosate formulation used, and often attribute the observed effect to the active ingredient, glyphosate. This is, in several cases, a wrong assumption, which can be verified only with the use of pure glyphosate. For this reason, comparative studies with glyphosate, co-formulants and formulations involved are of increasing significance (Klátyik et al., 2017a; Székács, 2017; Defarge et al.,
Three glyphosate-based formulations, Roundup Express®, Roundup Bioforce®, Roundup GT® and Roundup GT Plus® at 5% dilutions corresponding to 0.04–2.3 mg/ml concentrations of glyphosate showed 22–97% inhibition of the mitochondial activity and activation of caspase 3/7 enzymes of HepG2 cells, while such levels of inhibition with glyphosate alone could be achieved only at or above 20 mg/ml concentration (Benachour et al.,
Upon clinical observations that surfactants used in glyphosate-based formulations substantially contributed to development of symptoms e.g., hypotension, mental deterioration, respiratory failure, acute kidney injury, and arrhythmia in intoxication cases by those formulations (Seok et al., 2011), targeted studies on surfactant-induced cellular effects found that cytotoxicity via apoptosis and necrosis caused by mitochondrial damage by surfactant POEA (TN-20) on mouse alveolar epithelial, fibroblast-like, and heart cell lines was reduced in the presence of glyphosate, while that of a corresponding polyoxyethylene lauryl amine ether (LN-10) surfactant was unaffected on alveolar cells, but increased on fibroblast-like and heart cell lines in the presence of glyphosate. Glyphosate alone did not exert cytotoxicity at up to 0.17 mg/ml (100 μM) (Song et al., 2012; Kim et al., 2013).
Moreover, the primary metabolite of glyphosate, aminomethyl phosphonic acid (AMPA) was found to be genotoxic on human and murine cell lines using the comet assay, the chromosome aberration test and the micronucleus test (Mañas et al., 2009). Assessing cytotoxicity of glyphosate, its metabolite AMPA and impurities (N-(phosphonomethyl) iminodiacetic acid, N-methylglyphosate, hydroxymethylphosphonic acid and bis-(phosphonomethyl)amine) on human peripheral blood mononuclear cells, found statistically significant decreases in their viability and ATP levels. Thus, N-methylglyphosate and bis-(phosphonomethyl)amine exerted cytotoxicity upon 24 h of exposure with IC50 values of 1.8 mg/ml, AMPA showed significant but minor inhibitory effects at concentrations of 0.06–1.1 mg/ml, while the others affected viability only slightly at concentrations of 0.48–1.7 mg/ml, glyphosate itself being the least cytotoxic (Kwiatkowska et al., 2014, 2016). AMPA as photodegradation product of glyphosate was shown to cause high genotoxicity on Chinese hamster ovary cells (CHO-K1) (Roustan et al., 2014). In addition, the side-product of AMPA formation, glyoxylate was shown by activity-based protein profiling to be capable to react with cysteines across many proteins in mouse liver, inhibiting fatty acid oxidation and thus, increasing liver fat (Ford et al.,
Consequently, reported in vivo effects of glyphosate and its formulated herbicide preparations are far more scattered than data from in vitro assays (Mesnage et al., 2015b). In vivo toxicity has been reported for a wide range of organisms of various phylogeny and with diverse symptoms (Gill et al.,
Among organisms with life cycle related to water bodies, a glyphosate-based herbicide Factor 540® at exposures corresponding to glyphosate concentrations of 1–1000 μg/l modified structural and functional properties of freshwater phytoplankton communities (6 algal and 3 cyanobacterial species/strains) living in streams located in agricultural areas, causing a concentration-dependent reduction in chlorophyll-a and carotenoid levels, changes in the algal community structure, reduced diversity, as well as biochemical, and physiological parameters (shikimate content, lipid peroxidation, antioxidant activity of superoxide dismutase, catalase, and ascorbate peroxidase) (Smedbol et al., 2017, 2018). Roundup® was shown to be toxic to the food-borne trematode Echinostoma paraensei developing in given life stages in aquatic hosts (Monte et al., 2016). Roundup Express® and POEA were detected to exert toxicity on juveniles of the Pacific oyster Crassostrea gigas upon sub-chronic (35-day) exposure at concentrations of 0.1, 1 and 100 ng/ml (Mottier et al., 2013, 2014; Séguin et al., 2017). Roundup Original® exerted lethal and sub-lethal effects on the widely distributed in dipteran freshwater nematoceran fly Chironomus xanthus with a 48 h LC50 corresponding to glyphosate concentration of 251.5 mg/l, as well as reduced larval growth of and disturbed emergence of adults at lower concentrations (Ferreira-Junior et al.,
Among mammals, the highest toxicity has been reported on rats during a near life-long exposure (Séralini et al., 2014). A feeding experiment was carried out with Sprague-Dawley rats (55-day old at the beginning of the experiment) and substance (Roundup GT Plus® containing 450 g/l glyphosate IPA salt) administration ad libitum in drinking water through 2 years. The final three groups were fed with the control diet and had access to water supplemented with, respectively, 1.1 × 10−8% of Roundup GT Plus® (100 ng/l, corresponding to ~50 ng/l of glyphosate—a common contamination level of regular tap waters), 0.09% of Roundup GT Plus® [corresponding to ~400 mg/kg of glyphosate—the US maximal residue limit (MRL) of glyphosate in GM feed], and 0.5% of Roundup GT Plus® (corresponding to 2.25 g/l of glyphosate—half of the minimal agricultural working dilution). The highest tumorogenic activity was noted on day 600 in female rats treated at the lowest dose, i.e., the effect did not appear to increase with dose. As the numbers of rats used in the experiment were too few to constitute a definitive carcinogenicity study, it is only suggestive of a trend and possible outcome that needs to be repeated with a greater cohort of animals. In a study on Wistar rats treatment with glyphosate at 0.7 or 7 mg/l ad libitum in the drinking water for 30 and 90 days, respectively, resulted in reduced glutathione and enhanced glutathione peroxidase levels in the liver, kidney and gut of the treated animals (Larsen et al., 2012), and similarly, when Wistar rats treated with 4.87, 48.7, or 487 mg/kg of Roundup (commercialized under the name Glyphosate-Biocarb® in Brazil), reduced alanine aminotransferase and aspartate aminotransferase levels were recorded in their liver (Benedetti et al.,
Exposure to glyphosate during pregnancy has been indicated to significantly correlate with shortened pregnancy lengths in a cohort study in the US (Parvez et al., 2018). In addition, glyphosate has been potentially correlated with disruption of glycine homeostasis (Pérez-Torres et al., 2017) and pathological conditions e.g., autism (Nevison, 2014), fatal chronic kidney disease (in regions with heavy metal contamination in water) (Jayasumana et al., 2014, 2015), bronchial inflammation (Kumar et al., 2014), cardiovascular diseases (Gress et al.,
As glyphosate-based herbicides have been indicated to be associated with birth defects in the exposed population (Antoniou et al.,
The German Federal Risk Assessment Institute (BfR) compiled its Renewal Assessment Report on glyphosate at the end of 2013 (German Federal Institute for Risk Assessment,
The diverging opinions among international risk assessment agencies EFSA and IARC has triggered a fierce debate in the scientific literature. A large team of researchers including 96 research professors from 22 countries worldwide (Portier et al., 2016) analyzed the data. Taking a contrary position were a set of six studies published in the journal Critical Reviews in Toxicology (Acquavella et al.,
In June 2016, the EC extended the registration of glyphosate for 18 months. For this decision, an important factor, besides the ones discussed above, has been that the draft assessment by the European Chemicals Agency (ECHA) published in the meantime also concluded that there was no sufficient evidence to support a carcinogenicity hazard classification of glyphosate (European Chemicals Agency,
In the meantime, focus has been gradually put on the issue of differential toxicity of glyphosate and its formulated herbicide preparations. It has been previously shown that pesticide formulations exert higher toxicity than their active ingredients alone. In a study on formulated herbicide, insecticide, and fungicide preparations (three PPPs in each group), French researchers (Mesnage et al., 2014) demonstrated an increased cytotoxicity of the formulations of herbicides Roundup GT Plus® (glyphosate), Matin EL® (isoproturon), and Starane 200® (fluroxypyr-meptyl), insecticides Pirimor G® (pirimicarb), Confidor® (imidacloprid), and Polysect Ultra® (acetamiprid), as well as fungicides Maronee® (tebuconazole), Opus® (epoxiconazole), and Eyetak® (prochloraz). These formulations were shown to be 2–2,000 times more toxic on human cell lines (HepG2, HEK293, and JEG3), than their active ingredients (indicated in parentheses). The effects of elevated cytotoxicity were attributed to formulating surfactants POEA, alkyl-aryl sulfonates, docusate sodium, N,N-dimethyldecanamide, 1,2-benzisothiazoline-3-one, and benzenesulfonic acid, as well as solvents naphtha, 1-methyl-2-pyrrolidinone, xylene, isobutanol, and ethanol. POEA derivatives refer to non-ionic surfactants as mixtures differing in their ethoxylation rate, originating from animal fats. These substances are principally used as formulation agents (Castro et al.,
Table 1
| Surfactant product | Manufacturer | Chemical class | CAS Noa | Conc. (%)b | Usec |
|---|---|---|---|---|---|
| ANIONIC | |||||
| Agrosurf WP85 | Lankem Ltd | Sodium dodecyl benzene sulfonate | 25155-30-0 | 75–90 | SL, EW |
| Eucarol Age SS | Lamberti SpA | Sodium alkyl polyglucoside sulfosuccinate | 151911-53-5 | 45 | SL, EW, ME |
| Eucarol Age 91/S K | Lamberti SpA | Sodium alkyl polyglucoside sulfosuccinate | 151911-53-5 | 45 | SL, EW, ME |
| Eucarol Age EC | Lamberti SpA | Sodium alkyl polyglucoside citrate | 151911-51-2 | 30 | SL, EW, ME |
| Imbriol OT/NA/70 | Lamberti SpA | Dioctyl sulfosuccinate sodium salt | 577-11-7 | 70 | SL |
| Kemgluco CLM | Kemcare Ltd | Lauryl glucoside | 110615-47-9 | 45–60 | SL |
| Plantapon LGC | BASF | Lauryl glucose carboxylate, lauryl glucoside | 383178-66-3 and 110615-47-9 | 28.5–34 | SL |
| Rolfen Bio | Lamberti SpA | Polyethoxylated alkyl phosphate ester | 68130-47-2 and 50769-39-6 | 70 | SL, EW, ME |
| CATIONIC | |||||
| Emulson AG CB 30 | Lamberti SpA | Quaternary ammonium compound | 66455-29-6 | 30 | SL |
| NON-IONIC | |||||
| Emulson AG GPE 3SS | Lamberti SpA | POEAd | 61791-26-2 | 100 | SL |
| Emulson AG GPE 3/SSM | Lamberti SpA | POEAd | 61791-26-2 | 70 | SL |
| Tergitol 15-S-9 | Dow Chemicals | Secondary alcohol ethoxylate | 68131-40-8 | 100 | SL, EW |
| Triton N-57 | Dow Chemicals | Nonylphenol polyethylene glycol ether | 127087-87-0 | 100 | SL, EW |
Various types of surfactants used in pesticide formulations.
Chemical Abstracts Registry Number.
Percentage concentration (w/w).
SL: soluble liquid, EW: emulsion (oil in water), ME: microemulsion.
POEA: polyethoxylated tallowamine.
Table 2
| PPPa | Manufacturer | a.i.b | CAS No.c | Conc. of a.i.d | Conc. of POEAd,e | HUN/EPA Reg. No.f |
|---|---|---|---|---|---|---|
| ORIGINAL AUTHORIZATION | ||||||
| Clinic 480 SL® | Nufarm GmbH and Co KG | g IPA | 38641-94-0 | 41.5% (486 g/l) | 8.1% | 02.5/10717-2/2010 |
| Dominator® | Dow AgroSciences | p IPA | 38641-94-0 | 41.5% (480 g/l) | 10-20% (150 g/l) | 02.5/10718-2/2010 |
| Glialka 480 Plus® | Monsanto Europe | g IPA | 38641-94-0 | 41.5% (485.8 g/l) | 15.5% | 02.5/968/1/2010 |
| Glyfos® | Cheminova A/S | g IPA | 38641-94-0 | 42% (480 g/l) | 9% (150 g/l) | 02.5/12019-2/2010; EPA 67760-49 |
| Glyphogan 480 SL® | Agan Chemical Manufacturers Ltd. | g IPA | 38641-94-0 | 41.5% (485.8 g/l) | 15.5% | 04.2/829-1/2011; EPA 66222-105 |
| Roundup Classic® | Monsanto Europe | g IPA | 38641-94-0 | 41.5% | 15.5% | 02.5/915/2/2010 |
| Roundup Classic Plus® | Monsanto Europe | g K | 70901-12-1 | 35.5% | 7% (surfactant) | 02.5/118/1/2009 |
| Roundup Forte® | Monsanto Europe | g K | 70901-12-1 | 49% (540 g/l) | 5-6% | 02.5/10505-1/2010 |
| NASA® | Agria S.A. | g IPA | 38641-94-0 | 41% | 12% | 02.5/2575/2/2009; EPA 87845-2 |
| Nufozát® | Nufarm GmbH and Co KG | g IPA | 38641-94-0 | 41.5% (480 g/l) | 8.1% | 02.5/422/1/2010 |
| Taifun 360® | Adama Deutschland GmbH | g IPA | 38641-94-0 | 480 g/l | 10-25% | 02.5/1625/1/2009 |
| DERIVED AUTHORIZATION | ||||||
| Amega® | Nufarm GmbH and Co KG | g IPA | 38641-94-0 | 41.5% | 8.1% | 04.2/1285-1/2011 |
| Figaro® | Monsanto Europe | g IPA | 38641-94-0 | 41.5% | 15.5% | 04.2/254-3/2011 |
| Gladiator 480 SL® | Agan Chemical Manufacturers Ltd. | g IPA | 38641-94-0 | 39-43% (480 g/l) | 13-18% | 04.2/4501/1/2011 |
| Glyphogan Classic® | Monsanto Europe | g IPA | 38641-94-0 | 41.5% | 15.5% | 04.2/176-3/2011 |
| Hardflex 480 SL® | Adama Agan Ltd | g IPA | 38641-94-0 | 41.5% (485.8 g/l) | 15.5% | 04.2/4468/1/2011 |
| Rodeo® | Monsanto Europe | g K | 70901-12-1 | 35.5% | 6% | 04.2/93-1/2016 |
| Vesuvius® | Ventura Agroscience Ltd. | g IPA | 38641-94-0 | 41.1% (480 g/l) | 15.5% | 04.2/4184-2015 |
| PARALLEL TRADE PERMIT | ||||||
| Agria Glypho® | Monsanto Europe | g IPA | 38641-94-0 | 41.5% (485.8 g/l) | 15.5% | 02.5/1393/2/2010 |
| Glifostar 480 SL® | Monsanto Europe | g IPA | 38641-94-0 | 41.5% | 15.5% | 04.2/4185-4/2015 |
| Glyfogan® | Agan Chemical Manufacturers Ltd. | g IPA | 38641-94-0 | 41.5% (485.8 g/l) | 15.5% | 04.2/3069-1/2016 |
| Roundup Classic®g | Monsanto Europe | g IPA | 38641-94-0 | 41.5% | 15.5% | 02.5/10576-1/2010 |
| Sherif 480 SL® | Monsanto Europe | g IPA | 38641-94-0 | 41.5% | 15.5% | 04.2/64-2/2011 |
| Uyuni® | Monsanto Europe | g IPA | 38641-94-0 | 41.5% | 15.5% | 04.2/1207-1/2012 |
Glyphosate-based herbicide formulations banned n Hungary, as of November 30, 2016, due to their content of polyethoxylated tallowamine (POEA).
PPP: plant protection product.
a.i.: active ingredient; g IPA: glyphosate isopropylammonium salt; g K: glyphosate potassium salt.
Chemical Abstracts Registry Number.
Percentage concentration (w/w), in some cases specified as g/l as well.
POEA: polyethoxylated tallowamine.
Hungarian Registration Number; US Environmental protection Agency (EPA) Registration Number.
Identical to Roundup Classic® approved under original authorization, also permitted for parallel trade.
As seen in Table 2, glyphosate-based PPPs containing POEA as a formulant can be found in all three approval categories, original, derived, or parallel trade authorization. As specified by EU Regulation 1107/2009 (European Commission,
EFSA vs. IARC
Shortly before the announcement of the conflicting views by EFSA and IARC (WHO) about glyphosate, the Cancer Assessment Review Committee of the US EPA also published a re-evaluation in 2015 (United States Environmental Protection Agency, 2015), followed by a more detailed assessment topic a year later (United States Environmental Protection Agency, 2016b). Their assessment classified glyphosate into Group E, not likely to be carcinogenic to humans. The Agrochemical Division of the American Chemical Society (ACS) dedicated an entire symposium to glyphosate during the 252nd Annual ACS Meeting in 2016, the presentations of which having been published recently (Duke,
Why is there a striking difference between statements by the US EPA, EFSA, ECHA, and JMPR on the one hand and IARC on the other hand? Why is it that while the formers concluded that glyphosate is unlikely to cause cancer, and suggested to increase its ADI value from 0.3 to 0.5 mg/kg b.w./day within the EU, the latter have classified it as probably being carcinogenic to humans on the basis of limited evidence on humans and sufficient evidence on animals? Factors that resulted in these substantial differences between the opinions as stated by EFSA and IARC include: (a) The IARC evaluation is hazard-based, while EFSA is committed, by its legal mandate (European Parliament Council,
Risks related to glyphosate may originate from increasing residue levels and incidence due to increased usage; and from modified residue composition due to the use of GT crops. Increasing use of glyphosate on GT crops and also as a crop desiccant on non-GT crops, and its subsequent release into the environment is seen both in increased residue levels found in environmental matrices, first of all drinking water (see below, Environmental and food analysis of glyphosate) and in more frequent occurrence reported, on the basis of which glyphosate and AMPA have been considered as ubiquitous surface water contaminants (Villeneuve et al., 2011; Székács and Darvas, 2012). These trends both increase risk through exposure. Thus, large increases in use in the EU, and even larger increase in exposures for citizens due to uses of GT crops have been evidenced (Myers et al., 2016). In addition, expanding applications of GT crops have modified residue composition: while a type of GT crops modified with a cp4-epsps gene achieves tolerance to glyphosate by expressing enolpyruvylshikimate-3-phosphate synthase (EPSPS) enzyme derived from Agrobacterium sp. strain CP4 not inhibited by glyphosate, other types of these GT plants modified with gox or gat genes provide tolerance to the compound by its enhanced degradation by transgenic metabolic enzymes, glyphosate oxidoreductase (GOX), or glyphosate acetyltransferase (GAT) expressed in the plant, leading to increased levels of the main metabolite AMPA (Székács and Darvas, 2012; Myers et al., 2016). Therefore, risk assessment has to consider such modified exposures to glyphosate and AMPA (Vandenberg et al., 2017) and other metabolites. Moreover, increasing occurrence of new metabolites has to be taken into account in the enforcement residue definiton (ERD) used for setting MRLs in various commodities and food products.
As risk assessments undertaken by government or government-related agencies concluded rather favorably for the re-registration of glyphosate, the ADI of glyphosate has been recommended by the BfR and endorsed by EFSA to be raised from 0.3 to 0.5 mg/kg b.w./day in the EU (European Food Safety Authority,
It should also be noted that glyphosate and AMPA were proposed as lead compounds in the design of possible new anticancer drugs as well, due to their reported inhibitory effect on the proliferation and induction of apoptosis of cancer cells (while not affecting non-cancerous cells) (Li et al., 2013). The public debate is evidenced by a degree of outrage on both sides claiming short-sitedness, ignorance on one side (Zaruk, 2016) or conflicting interests or corruption of the evaluators on the other side (Burtscher-Schaden et al.,
A recent GM technology development has been that Monsanto is extending the range of its Roundup Ready® crops toward older, potentially more toxic active ingredients e.g., dicamba (Roundup Ready 2 Xtend® crops) (Monsanto Corp, 2016). The prime driver of the technology is the wide scale presence of glyphosate-resistant weed species infesting agricultural fields in the US, and glyphosate by itself has failed as a stand-alone weed control agent. The Xtend® crops are not only glyphosate-tolerant, but also tolerant to dicamba. Thus glyphosate is not being replaced but being added to by systems such as Xtend®.
Exposure to glyphosate—environmental and food analysis, human biomonitoring
Glyphosate is a globally occurring pollutant in surface water due to its widespread use, good solubility (11.6 g/l at 25°C) and degradation (half-life time (DT50) = 28–91 days, if photodegradation is excluded) in water (MacBean, 2012). Numerous surveys indicated residue levels between the limit of detection (LOD) of the analytical method used (e.g., 0.01 μg/l) and substantial concentrations (Table 3), with a striking difference between the Americas and Europe.
Table 3
| Location | Residue level found (μg/l) | Comment | Year | References |
|---|---|---|---|---|
| NORTH AMERICA | ||||
| USA (North Appalache) | up to 5200 | Leaching from agricultural areas to watersheds, influenced by application rates and time of run-off event after application | 1973–1975 | Edwards et al., |
| Canada (British Columbia) | 3.2–162 | Leaching from agricultural areas, primarily associated with bottom sediments | 1987 | Feng et al., |
| Canada (British Columbia) | 0.15–1.8 | 25–75 m Leaching after silvicultural applications | 1987 | Payne et al., 1990; Payne, 1992 |
| USA (Washington DC, Maryland, Missouri, Wyoming) | Glyphosate: up to 8.7 (in 35–40% of samples) AMPA: up to 3.6 (in 53–83% of samples) | Residue level in surface water depended on pre- and post-emergence applications | 2002 | Battaglin et al., |
| USA (Arizona, Colorado, Georgia, Iowa, Kansas, Minnesota, Nevada, New Jersey, New York, South Dakota) | Glyphosate: 0.1–2.2 (in 17.5% of samples) AMPA: 0.1–3.9 (in 67.5% of samples) | US Geological Survey, stream samples collected upstream and downstream of waste water treatment plants | 2002 | Kolpin et al., 2006 |
| USA | up to 887 | Run-off events in 7 small watersheds sampled for run-off from agricultural fields of maize or soybean with different tillage practices; increased glyphosate run-off associated with conservation tillage (no-till) | 2002–2004 | Shipitalo and Owens, 2011 |
| Canada (Southern Ontario) | Glyphosate: 1.2–40.8 (in 21% of samples) AMPA: 0–48.4 | Through binding to soil particles, glyphosate is likely to enter surface waters sorbed onto water-borne particles during run-off events | 2004–2005 | Struger et al., 2008 |
| Canada (Pacific, Prairie, Ontario, Quebec, Atlantic) | Glyphosate: up to 11.8 AMPA: up to 2 | glyphosate and AMPA occurred as frequent contaminants in urban rivers across Canada, mainly in Prairie Province, with concentrations greater after rainfall events | 2004, 2007 | Glozier et al., |
| USA (Washington, DC, Maryland, Iowa, Wyoming) | Glyphosate: 0.1–328 AMPA: 3.0–15 | Leaching into vernal pools and adjacent flowing waters in protected areas from agricultural areas or from control of nonindigenous plants | 2005–2006 | Battaglin et al., |
| USA (Mississippi, Iowa, Indiana) | Glyphosate: 0.02–430 AMPA: 0–400 | Common contaminants in basin rivers, levels dependent on application (source strength), rainfall run-off and flow route | 2007–2008 | Coupe et al., |
| USA (34 States and the District of Columbia) | Glyphosate: 0–476 (in 39.4% of samples) AMPA: 0–397 (in 55% of samples) | US Geological Survey, found as common contaminants in streams, groundwater, ditches and drains, large rivers, ground water, lakes, ponds wetlands, precipitation, soil and sediment and waste water treatment plant effluents | 2001–2010 | Battaglin et al., |
| Canada (Ontario) | Glyphosate: up to 0.66 (in 10.5% of samples) AMPA: up to 0.70 (in 5.0% of samples) | Residues found persistent enough to allow groundwater to store and transmit glyphosate residues to surface waters, also supported by atmospheric transport occurrence in precipitation | 2010–2011, 2013 | Van Stempvoort et al., 2016 |
| USA (South Dakota, Nebraska, Kansas, Minnesota, Iowa, Missouri, Wisconsin, Illinois, Michigan, Indiana, Ohio, Kentucky | up to 27.8 (median 1.68) | US Geological Survey, 100 streams in the Midwestern US, median AMPA/glyphosate ratio at agricultural sites 3.31, residue occurrence differing by land use | 2013 | Mahler et al., 2017 |
| USA (New York State) | up to 90 | Rainfall-triggered occurrence in the outflow of agricultural fields (run-off and shallow drainage) right after controlled spray applications of glyphosate | 2015–2017 | Richards et al., 2018 |
| Mexico | up to 36.7 | Rain facilitates the mobility and leaching of glyphosate from agricultural fields to water bodies, but also reduces the final environmental concentration by dilution | 2014 | Ruiz-Toledo et al., 2014 |
| Mexico (Yucatan Peninsula) | up to 1.4 | Glyphosate found in 90% of groundwater samples evaluated | 2016 | Rendón-von Osten and Dzul-Caamal, 2017 |
| Belize | 0.22–1.7 | Residues found in phytotelmic water at seven sites near Maya Mountain Protected Areas | 2006–2007 | Kaiser, 2011 |
| SOUTH AMERICA | ||||
| Argentina (Buenos Aires Province) | 100–700 | Flow increased by rain caused the transport of the herbicide from the direct area of influence to downstream sites | 2004 | Peruzzo et al., 2008 |
| Argentina (Buenos Aires Province) | Glyphosate: up to 298 AMPA: up to 235 | Glyphosate and AMPA are present in the soil of the agricultural basin (35–1502 and 299–2256 μg/kg, respectively), and reach surface water via surface run-off of soil particles | 2012 | Aparicio et al., |
| Argentina (Buenos Aires Province) | Glyphosate: up to 258 (in 69% of samples) AMPA: up to 5865 (in 69% of samples) | Surface stream, ground water sampled; the sampling site under urban-industrial land use had high concentrations in the spring (attributed to point pollution), | 2010–2013 | Caprile et al., |
| Argentina (Formosa, Chaco, Santa Fé, Buenos Aires, Entre Rios Provinces) | Glyphosate: 0.2–1.8 (Galeguay River) up to 0.7 (in 15% of samples) (Paraná River) AMPA: 0.1–1.9 (Galeguay River) < 0.3 (Paraná River) | Higher levels in the middle- and lower-course tributaries of Paraná River in accordance with the intensive agriculture in those regions; pollutant adsorption on suspended matter | 2011–2012 | Ronco et al., 2016 |
| Argentina (Buenos Aires Province) | Glyphosate and AMPA: up to 0.5 (in 33 and 20% of samples, respectively) (Quequén Grande River) | Glyphosate and AMPA were registered in almost all matrices at different sampling times (pre- and post-application events). | 2012–2013 | Lupi et al., 2015 |
| Argentina (Buenos Aires Province) | Glyphosate: up to 18.5 (in 78.9% of samples) AMPA: up to 47.5 (in 96.5% of samples) | Glyphosate and AMPA predominated in surface water and sediment samples in the El Crespo stream | 2014–2015 | Pérez et al., 2017 |
| Argentina (Buenos Aires Province) | Glyphosate: up to 4.5 (in >40% of samples) AMPA: up to 0.9 | In shallow lakes in the Pampa region | 2015 | Castro Berman et al., |
| Brazil (Rio de Janeiro region) | Glyphosate: 2.6–10.1, AMPA < 0.1 (LOD) in surface water glyphosate < 0.35 (LOD), AMPA < 0.1 (LOD) in ground water | Surface and ground water used for irrigation from the region of Rio de Janeiro tested | 2017 | Pinto et al., 2018 |
| ASIA | ||||
| Malaysia | Glyphosate: 0–6.23 AMPA: 0.34–3.76 | Higher glyphosate and AMPA concentrations detected in surface water near oil palm plantation area | 2011–2012 | Mardiana-Jansar and Ismail, 2014 |
| AUSTRALIA | ||||
| Australia (Western Australia) | 380 | Glyphosate is by far the most widely used pesticide in Australia; it is considered as a pesticide active ingredient with intermediate persistence; the use of Roundup Ready® crops may result in substitution of low volumes of sulfonyl urea and other herbicides with high volumes of Glyphosate | 1995 | Australian Academy of Technological Sciences, and Engineering, 2002 |
| Australia (Queensland) | up to 54 | Substantial off-site herbicide movement from irrigated sugarcane farms | 2005–2010 | Davis et al., |
| EUROPE | ||||
| Germany (Northern Rhine-Vestphalia, Ruhr) | Glyphosate: 0–0.59 AMPA: 0–0.07 | Glyphosate occurred in surface water due to weed control application in rail tracks as one of the main sources | 1995–1996 | Skark et al., 1998 |
| Mediterranean region | – | Not commonly detected | 1997 | Barceló and Hennion, |
| UK (East Midlands) | 50–650 | Rainfall intensity after herbicide application may increase total herbicide concentrations discharging from the treated area | 1997 | Ramwell et al., 2002 |
| Norway | Glyphosate: 0.01–0.93 AMPA: 0.01-0.2 | 12 stream and river locations sampled, 86% of 49 samples analyzed found contaminated | 1995–1999 | Ludvigsen and Lode, 2001 |
| Norway | – | 6 small catchment areas sampled, 91% of 57 samples analyzed contaminated | 1996–2000 | Ludvigsen and Lode, 2002 |
| Denmark | Glyphosate: 0.54–4.7 or 0.01–0.03 AMPA: 0.17–0.73 or 0.05–0.15 | Glyphosate and AMPA can leach from agricultural fields through structured soils posing a potential risk to the aquatic environment | 2000–2002 | Kjaer et al., 2005 |
| France (Burgundy) | Glyphosate: up to 17 AMPA: 0.2–9.4 | Glyphosate, and to a greater extent, AMPA, leach through the soils; thus, both may be potential contaminants of groundwater | 2001–2002 | Landry et al., 2005 |
| France | Glyphosate: up to 90 AMPA: up to 3.6 | Glyphosate detected in 99.7% of 303 surface water samples | 2003–2006 | Coupe et al., |
| Switzerland | Glyphosate: up to 28 (93% occurrence in river water) AMPA: up to 8.8 (95% occurrence in river water) | Monitored in groundwater, in rivers and streams, and in waste water treatment plants effluents | 2006–2013 | Poiger et al., 2017 |
| France | Glyphosate: 0.2–1.0 AMPA: 0.2–0.6 | Peak glyphosate contamination due to urban run-off | 2007–2008 | Botta et al., |
| Spain (Valencian Mediterranean region) | 0.10–0.85 | 92% of 13 surface and ground water samples were found contaminated with glyphosate | 2005 | Ibánez et al., |
| Austria | Glyphosate: up to 0.67 (0.5–2.0 in waste water treatment plant effluents) AMPA: up to 2.8 (4–14 in waste water treatment plant effluents) | Elimination of glyphosate and AMPA from waste water at the present concentration levels is not straightforward | 2008 | Popp et al., 2008 |
| Spain | 0.1–2.6 | 47% of 139 ground water samples were found contaminated with glyphosate | 2007–2010 | Sanchís et al., 2012 |
| UK (York) | Glyphosate: up to 9.0 AMPA: up to 1.2 | Mitigation against glyphosate inputs to surface waters are targeted at the appropriate source of emission | 2009 | Ramwell et al., 2014 |
| France (Maine-et-Loire) | Glyphosate: up to 386.9 AMPA: up to 47 | Maximum concentrations in 20 rainfall-run-off events in this vineyard catchment area were over one order of magnitude higher than those reported in French vineyards | 2009–2012 | Lefrancq et al., 2017 |
| Switzerland | Glyphosate: 0.05–4.2 AMPA: 0.04-1.1 | The occurrence of glyphosate in surface waters could not be explained by agricultural use only; more than half of the load during selected rain events originated from urban areas via drainage and effluents from waste water treatment plants | 2010 | Hanke et al., |
| Switzerland | Glyphosate: up to 12 AMPA: up to 6.5 | Moisture increases downhill transport of glyphosate and AMPA by surface run-off, in a dissolved state or bound to small colloids | 2010–2011 | Daouk et al., |
| Hungary | 0.04–0.98 | 50% of 42 surface water samples were found contaminated with glyphosate at significant concentrations after a rainy period | 2010–2011 | Mörtl et al., 2013 |
| Hungary | 0.13–0.46 | Varying leaching or run-off of glyphosate to surface water | 2012 | Székács et al., 2015 |
| France (Auvergne-Rhône-Alpes, Provence-Alpes-Côte d'Azur)) | Glyphosate: 0.05–0.81 AMPA: 0–05–0.09 | Quantified in the low μg/l range in Rhône River and its tributaries | 2013 | Slomberg et al., 2017 |
| Switzerland | Glyphosate: 0.15 (up to 1.43 in tributaries, 0.018–0.35 in waste water treatment plant effluents) AMPA: 0.13 (0.024–0.42 in tributaries, up to 1.7 in waste water treatment plant effluents) | Seasonal occurrence in Lake Greifensee in July (below concentrations in the two main tributaries) and rapid dissipation of glyphosate, but not AMPA | 2013 | Huntscha et al., |
| Hungary | – | Slowreed dissipation of glyphosate in formulation and in the presence of algal biofilms | 2017 | Zhong et al., 2018 |
| Italy (Lombardy Region) | up to 96 | Sampling intensity increased due to more concern about glyphosate residues during 2012–2014 than previously, 2008–2011 | 2008–2014 | Di Guardo and Finizio, |
Glyphosate residues found in surface and ground water in selected environmental monitoring studies.
As pointed out earlier (Székács and Darvas, 2012), glyphosate and AMPA used to be detected in environmental studies previously less frequently due to the limited sensitivity of the traditional analytical methods based on gas chromatography. This has created an advantageous reputation for glyphosate of being environmentally benign. With the development of novel methods of increased sensitivity e.g., hyphenated techniques, such as liquid chromatography coupled to tandem mass spectrometry (LC-MS/MS) or immunoanalytical methods, such as enzyme-linked immunosorbent assays (ELISAs), and their subsequent wide availability for routine analysis, glyphosate residues have been detected at lower concentrations more frequently during the last two decades, than before, as also seen in the data listed in Table 3. Nonetheless, increasing research needs demand the development of advanced chemical analysis methods of better sensitivity and accuracy (Huhn,
Figure 4

Maximal residue levels (μg/l) of glyphosate (black) and AMPA (gray in parentheses) in surface and ground water reported worldwide. Corresponding permitted levels in drinking water are indicated in red e.g., maximum admissible concentration (MAC) in the European Union, maximum contaminant level (MCL) in the US and health-based guideline value (HBGV) in Australia.
It has been concluded that glyphosate and AMPA often occur as run-off from fields originating from glyphosate-based herbicide application. These residues not only became ubiquitous or “pseudo-persistent” contaminants in surface water, in periods with increasing concentrations over the years (McKnight et al., 2015; Carvalho,
Glyphosate residue contamination has been demonstrated to correlate with sources of agricultural applications (Payne, 1992; Coupe et al.,
In the US, the accepted MRL for glyphosate residues in drinking water is 700 μg/l (United States Environmental Protection Agency, 2003), while 0.1 μg/l in the EU under the Drinking Water Directive (European Parliament Council,
Most recent results in residue analysis in food in the EU indicated a more favorable picture. Analyzed in 22 countries in EU MSs (predominantly in Germany) in raw and processed food products (mainly fruits, nuts, vegetables and cereals, yet in limited numbers in oilseeds and soybeans, and none reported in animal products) in 2014, detectable levels of glyphosate residues were found in 4% of the samples, but at levels all below the MRL with the exception of a dry bean sample, where the residue level, 2.3 mg/kg was 15% above the MRL. The highest incidence of glyphosate residue levels was detected in sunflower seeds, dry lentils and peas, mustard and linseeds, soybeans, as well as barley, wheat, oats and rye among cereals (European Food Safety Authority,
Although the number of results available in the scientific literature on glyphosate residue levels in human tissues is limited, human biomonitoring is of prominent importance as its results serve as primary end-point indicators of exposure. Biomonitoring of glyphosate residues in human urine have been carried out in the USA (Acquavella et al.,
A wide range of ecotoxicological and human health problems related to glyphosate and its formulated PPPs have been indicated (Székács and Darvas, 2012; Mensah et al., 2015; Kurenbach et al., 2017), partially related to the chelating properties of glyphosate (Mertens et al., 2018). Moreover, ecotoxicological and resistance-related consequences of the extended use of glyphosate (Schütte et al., 2017) or of the use of GT GM crops (Pandolfo et al., 2018) have been emphasized, along with effects non-target terrestrial plants as well (Cederlund,
Conclusion
The issue of re-registration of glyphosate in the EU and corresponding evaluation reports clearly show a fundamental difference between risk- and hazard-based assessments of regulated products. Considering acute toxicity, legislatory decision-makers focus on risks as a product of hazard and exposure, and weigh the subsequently identified hazards based on their likelihood of occurrence through real exposures. In contrast to acute toxicity, however, EU pesticide regulation is hazard-based (and not risk-based) for carcinogenicity, reproductive/developmental toxicity, neurotoxicity and endocrine effects. The main problem, where the re-registration routine of pesticides may become seriously perplexed, is that at EU level, the authorities, following their legal mandate, focus on the toxicology of the active ingredient(s), while in real life situations subjects are exposed to the formulated, complex products, reflected in the IARC evaluation, as that agency is not legally bound to EU authorization policies. Moreover, government or government-related agencies have to consider all stakeholders, including patent holders and industry, in their assessment. An international expert agency in public health, however, may focus on hazards in its assessment, particularly if novel hazards have been identified in relation to the target substance, and also if concentration- or dose-dependence of the health effects are questionable or do not exist, as often seen for endocrine disruption effects (Vandenberg et al., 2012). A particular issue in the EU is that active ingredients used in PPPs are regulated at the EU level, while formulated pesticide products are governed at MS level. In other words, the responsibility of sound toxicological evaluation of the formulated products lies in the EU at MS level. Therefore, re-assessment of glyphosate can indeed focus on the parent compound itself, as possible biological and health effects of other formulants (e.g., surfactant and other additives) will be considered during the registration of the formulated products at MS level. The withdrawal of glyphosate-based herbicides containing formulating agent POEA and the ban of the use of glyphosate as a post-harvest chemical desiccant at MS level are effective means to reduce environmental contamination and to mitigate environmental and human health consequences. Nonetheless, the wide occurrence of glyphosate and its residues as a ubiquitous contaminant in environmental matrices, feed and food, and even in livestock and human samples indicates that our exposure to this substance, boosted in use by expansion of GM crops worldwide and the use of pre- or post-harvest chemical desiccation in agriculture, may be substantially higher than predicted from dietary exposure models, which may therefore cause our current position in risk assessment to be re-assessed.
Data on occupational or community exposure to glyphosate residues have been shown to be limited (International Agency for Research on Cancer, 2017), and thus, expected exposure levels need to be updated, based not only on earlier estimations on the total food basket, but also on recent environmental and biological monitoring data indicating increased levels or more wide-spread occurrence of glyphosate residues. Critical gaps in the re-registration of glyphosate, including the EU re-registration process itself, have been addressed (European Parliament Council,
In summary, the “glyphosate debate” among agencies is mostly confined to carcinogenicity, while a variety of other effects (e.g., non-alcoholic fatty liver disease, endocrine disruption) have also been found. The in vitro sensitivity assays on a variety of cell lines indicate that glyphosate is less toxic than its common co-formulants e.g., POEA. Moreover, synergistic effects between glyphosate and its co-formulants cannot be ruled out. POEA has been banned in glyphosate-based preparations in various MSs in hope to solve the „glyphosate case.” Nevertheless, inhibition of aromatases has been demonstrated at very low concentrations, implying hormonal disrupting effects, and the estrogenic potential of glyphosate (and its formulated products) have been indicated by their estrogen receptor activation.
Statements
Author contributions
AS conceived the concept of the review. AS and BD wrote the manuscript together, edited the manuscript, and took responsibility for the integrity of the data.
Funding
This research was supported by projects Mechanism-related teratogenic, hormone modulant and other toxicological effects of veterinary and agricultural surfactants (OTKA K109865) and In situ, complex water quality monitoring by using direct or immunofluorimetry and plasma spectroscopy (NVKP_16-1-2016-0049) by the the National Scientific Research Fund of Hungary and the Hungarian National Research, Development and Innovation Office, respectively.
Conflict of interest
The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.
The reviewer MA and handling editor declared their shared affiliation.
- AChE
acetylcholinesterase
- ACS
American Chemical Society
- ADI
acceptable daily intake
- AMPA
aminomethyl phosphonic acid
- ARfD
acute reference dose
- BfR, German Federal Risk Assessment Institute, BVL
German Federal Office for Consumer Protection and Food Safety
- CRP
Co-operative Research Programmes
- DNA
desoxyribonucleic acid
- EC
European Commission
- ECHA
European Chemicals Agency
- EEC
European Economic Community
- EFSA
European Food Safety Authority
- ELISA
enzyme-linked immunosorbent assay
- ERD
enforcement residue definition
- EU
European Union
- FAO
Food and Agriculture Organization
- GAT
glyphosate acetyltransferase
- GM
genetically modified
- GM38
human fibroblast cell line
- GOX
glyphosate oxidoreductase
- GT
glyphosate-tolerant
- HEK293
human embryonic kidney cell line
- HeLa
human cervical cancer cell line
- HepG2
human hepatoma cell line
- HT
herbicide-tolerant
- HT1080
human fibrosarcoma cell line
- HUVEC
primary neonate human umbilical vein endothelial cell line
- IARC
International Agency for Research on Cancer
- IPA salt
isopropylamine salt
- IPA, isopropylamine
isopropylammonium
- JEG3
human choriocarcinoma cell line
- JAr
human chorioplacental cell line
- JMPR
Joint Meeting on Pesticide Residues
- LC-MS/MS
liquid chromatography coupled to tandem mass spectrometry
- MS
Member State
- NE-4C
murine neuroectodermal stem cell-like cell line
- NOAEL
no observable adverse effect level
- OECD
Organisation for Economic Co-operation and Development
- PAN
Pesticide Action Network
- POEA
polyethoxylated tallowamine
- PPP
plant protection product
- RR
Roundup Ready®
- T47D-KBluc
human transfected estrogen-dependent breast adenocarcinoma cell line
- UF
uncertainty factor
- US EPA
US Environmental Protection Agency
- US
United States (of America)
- WHO
World Health Organization.
Abbreviations
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Summary
Keywords
glyphosate, plant protection products, formulating agents, polyethoxylated tallowamine, hazard identification, risk assessment
Citation
Székács A and Darvas B (2018) Re-registration Challenges of Glyphosate in the European Union. Front. Environ. Sci. 6:78. doi: 10.3389/fenvs.2018.00078
Received
25 September 2017
Accepted
26 June 2018
Published
31 July 2018
Volume
6 - 2018
Edited by
Robin Mesnage, King's College London, United Kingdom
Reviewed by
Michael Nicolas Antoniou, King's College London, United Kingdom; Sofia Kottou, National and Kapodistrian University of Athens, Greece; Charles Benbrook, Benbrook Consulting Services, United States
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Copyright
© 2018 Székács and Darvas.
This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
*Correspondence: András Székács a.szekacs@cfri.hu
This article was submitted to Environmental Health, a section of the journal Frontiers in Environmental Science
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