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ORIGINAL RESEARCH article

Front. Environ. Sci.

Sec. Soil Processes

Effects of different remediation agents on soil herbicides, microbial community structure and tobacco leaf quality

Provisionally accepted
Shu  QinglongShu Qinglong1Furong  LiuFurong Liu1Xiang  YuqingXiang Yuqing1Shen  ZonghuShen Zonghu2Peng  LiangruiPeng Liangrui1,3Li  CaibinLi Caibin2Sun  XiwenSun Xiwen2Chen  JianguoChen Jianguo2Li  LeileiLi Leilei2Liu  XueLiu Xue1Gao  JunyiGao Junyi2*Zhang  JiguangZhang Jiguang1*
  • 1Tobacco Research Institute, Chinese Academy of Agricultural Sciences, Qingdao, China
  • 2Bijie Tobacco Branch Company of Guizhou Province, Bijie, China
  • 3Liuyang Tobacco Company of Hunan Province, Liuyang, China

The final, formatted version of the article will be published soon.

Atrazine and quinclorac are commonly used herbicides in flue-cured tobacco preceding crops in Southwest China. Their residues often damage subsequent tobacco crops, seriously affecting their normal growth and development. Soil remediation could directly or indirectly regulate the degradation of herbicides by affecting soil physicochemical properties and soil microbial community activity. In this study, we analyzed the degradation characteristics of two high-risk herbicides in local tobacco soil and their effects on tobacco growth and development through a field trial in Bijie Guizhou, Southwest China. We applied three different soil remediations (biochar, quicklime, and shell powder) at the same dosage of 1.5 t/ha. The results show:the growth potential of tobacco in the biochar treatment was the best, with the degradation rate of atrazine reaching 90.22% and that of quinclorac reaching 69.10%. All remediations improved the structure and diversity of the soil bacterial community. The biochar treatment significantly enhanced the regulatory and restoration capacity of the soil microbial environment. Moreover, both biochar and lime have positive effects on improving the soil microbial environment of tobacco fields contaminated by herbicides, providing theoretical and practical guidance for controlling herbicide residues, enhancing tobacco quality and safety, and achieving sustainable production in tobacco fields.

Keywords: bacterial community, biochar, degradation, herbicide, obacco

Received: 07 Jan 2026; Accepted: 10 Feb 2026.

Copyright: © 2026 Qinglong, Liu, Yuqing, Zonghu, Liangrui, Caibin, Xiwen, Jianguo, Leilei, Xue, Junyi and Jiguang. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

* Correspondence:
Gao Junyi
Zhang Jiguang

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