REVIEW article

Front. Nutr.

Sec. Sport and Exercise Nutrition

Volume 12 - 2025 | doi: 10.3389/fnut.2025.1572961

Tailored Nutrition Strategies for Paralympic Athletes: Addressing Unique Energy, Nutrients, and Hydration Needs to Enhance Performance and Health

Provisionally accepted
  • 1Department of Nutrition and Food Technology, School of Agriculture, The University of Jordan, Aljubeiha, Jordan
  • 2Department of Clinical Nutrition and Dietetics, Faculty of Applied Medical Sciences, The Hashemite University, Zarqa, Jordan
  • 3Independent Researcher, Ontario, Canada
  • 4Department of Nutrition and Food Technology, Faculty of Agriculture, Jordan University of Science and Technology, Irbid, Jordan
  • 5Jordan Paralympic Committee, Amman, Jordan
  • 6School of Sport Sciences, Department of Movement Sciences and Sports Training, The University of Jordan, Amman, Jordan
  • 7High Institute of Sport and Physical Education of Sfax, University of Sfax, Sfax, Tunisia
  • 8Government Hospitals, Manama, Bahrain
  • 9Department of Psychiatry, College of Medicine and Health Sciences, Arabian Gulf University, Manama, Bahrain
  • 10Hayel Saeed Anam Group, 1fit, Jeddah, Saudi Arabia

The final, formatted version of the article will be published soon.

The achievements of Olympic athletes are often highlighted, whereas the successes of Paralympians are frequently overlooked. Paralympic athletes with disabilities face unique nutritional challenges due to variations in energy expenditure and nutrient requirements associated with their specific disabilities and sports. Hydration is critical, particularly for athletes with spinal cord injuries, who may struggle with body temperature regulation. Despite the importance of nutrition in enhancing athletic performance, there is a lack of research focused on the nutritional requirements of Paralympic athletes. This scholarly review provides a comprehensive overview of the energy, macronutrient, and micronutrient requirements, including those for minerals and vitamins, supplements, and fluid intake, of Paralympic athletes aged 18 and older. This literature search was conducted via the Scopus and Google Scholar databases and focused on English-language original articles published between 1990 and 2024. This review included 56 studies. These findings highlight the necessity for tailored nutritional planning to support the performance and health of Paralympic athletes. Close monitoring of individual intake is essential to adjust for fluctuations in macronutrients, micronutrient supplements, and fluid intake. Ongoing research is vital for developing effective nutritional strategies that accommodate the diverse needs of these athletes.

Keywords: Paralympic athletes, Sports Nutrition, nutritional challenges, Adaptive sports, Disabilityspecific nutrition

Received: 08 Feb 2025; Accepted: 17 Jun 2025.

Copyright: © 2025 Ghazzawi, Al-Aittan, Al-Aqaili, Khataybeh, Alhalaiqah, Hamaideh, AMAWI, Trabelsi, Jahrami and Alhaj Hasan. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

* Correspondence: Hadeel Ghazzawi, Department of Nutrition and Food Technology, School of Agriculture, The University of Jordan, Aljubeiha, Jordan

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