Frontiers in Nutrition

Original Research

Published on 20 Feb 2026

Association between vitamin D and serum uric acid in a large Chinese cohort of middle-aged and elderly Chinese men and women

in Clinical Nutrition

Rong Cao
Bingchao Xu
Yubao Wang
Xinzheng Lu
Xianhui Qin
Xiaoshu Cheng
Guifan Sun
Jingang Yang
Ningling Sun
Gang Sun

Frontiers in Nutrition

doi 10.3389/fnut.2026.1726451

509 views

Systematic Review

Published on 20 Feb 2026

The role of bovine colostrum in feeding intolerance in preterm neonates: a systematic review and meta-analysis of randomized controlled trials

in Clinical Nutrition

Jia Yao
Bo Zheng
Jie Zhang
Fen Xu
Jianbo Zhuang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1668500

605 views

Original Research

Published on 20 Feb 2026

Low serum zinc levels and risk of incident atrial fibrillation/flutter: a multi-institutional study

in Clinical Nutrition

I-Wen Chen
Li-Chen Chang
Yi-Chen Lai
Ping-Hsin Liu
Kuo-Chuan Hung

Frontiers in Nutrition

doi 10.3389/fnut.2026.1746078

345 views

Original Research

Published on 20 Feb 2026

Evaluation of the CHG index for identifying metabolic dysfunction associated steatotic liver disease: evidence from two independent Asian non-obese populations

in Nutrition and Metabolism

Jun Chen
Qiuyi Liang
Zeru Chen
Wang Liu
Xiaomi Chen
Huan Li
Dongjie Huang
Shuyue Zhou
Riken Chen
Junqi Ren

Frontiers in Nutrition

doi 10.3389/fnut.2026.1757164

105 views

Original Research

Published on 20 Feb 2026

A comprehensive study on the uric acid to high-density cholesterol ratio influencing cardiometabolic-based chronic disease in China

in Nutritional Epidemiology

Mayina Kahaer
Yuqiu Zhu
Yi He
Wujin Chen
Dan Yang
Manxi Du
Qingqing Yang
Xiaoyu Chen
Yuping Sun
Bei Zhang

Frontiers in Nutrition

doi 10.3389/fnut.2026.1723098

154 views

Original Research

Published on 20 Feb 2026

Association between blood urea nitrogen and the prevalence of Hashimoto's thyroiditis in adults with type 2 diabetes mellitus: a cross-sectional study

in Clinical Nutrition

Mengni He
Zhenjun Yu
Shaojie Duan
Ping Feng
Qidong Zheng
Shuijiao Liu
Yishan Yin
Mengdie Chen

Frontiers in Nutrition

doi 10.3389/fnut.2026.1769524

423 views

Original Research

Published on 20 Feb 2026

Association between Geriatric Nutritional Risk Index (GNRI) and all-cause mortality in centenarians, with a focus on nonlinear and threshold effects: a multi-method observational study

in Clinical Nutrition

Xuhui Liu
Yihan Tang
Xujie Wang
Rongfei Xie
Yun Huang
Qiao Zhu
Xining Zheng

Frontiers in Nutrition

doi 10.3389/fnut.2026.1742728

119 views

Original Research

Published on 20 Feb 2026

Association between maternal zinc status and the physical development of infants aged 0–12 months: a cohort study in Northeast China

in Nutritional Epidemiology

Juan Dong
Jingru Hou
Shikai Cheng
Linlin Wang
Xuening Li

Frontiers in Nutrition

doi 10.3389/fnut.2026.1762341

107 views

Original Research

Published on 20 Feb 2026

Valorization of canary seeds lipid fraction and defatted flour by supercritical carbon dioxide extraction

in Nutrition and Food Science Technology

Esther Trigueros
Marina Villanueva
M. Teresa Sanz
Alba Esther Illera
Felicidad Ronda

Frontiers in Nutrition

doi 10.3389/fnut.2026.1770930

120 views

Clinical Trial

Published on 20 Feb 2026

Preload time-dependent effects of Panax ginseng on postprandial glucose tolerance. A randomized controlled study in healthy middle-aged participants

in Nutrition and Food Science Technology

Anne Nilsson

Frontiers in Nutrition

doi 10.3389/fnut.2026.1759162

180 views

Original Research

Published on 20 Feb 2026

The burden of chronic kidney disease attributable to diet low in whole grains from 1990 to 2021: a global, regional and national analysis

in Nutritional Epidemiology

Zuzhi Zhao
Peng Sun
Zhengshi Xia
Suqin Zhang
Mengfei Xu
Jianhua Li
Pengfei Xu

Frontiers in Nutrition

doi 10.3389/fnut.2026.1684886

164 views

Original Research

Accepted on 19 Feb 2026

Serum Lipoprotein(a) levels are inversely associated with Metabolic dysfunction-associated steatosis liver disease progression: two cross-sectional studies and a longitudinal study

in Nutrition and Metabolism

Wen Guo
Fei Lin
Chengxiao Yu
Jing Lu
Pei Qin
Xin Zhao
Xiaona Li
Qun Zhang

Frontiers in Nutrition

Original Research

Accepted on 19 Feb 2026

Effectiveness and Safety of an Ayurvedic Nutraceutical for Improving Clinical Parameters of Liver Function in Participants with Metabolic Dysfunction-associated Steatotic Liver Disease: A Randomized, Placebo-controlled, Preliminary Phase 2 Exploratory Clinical Trial

in Clinical Nutrition

Helen Messier
Jignesh Patel
Vinay Bhomia
Dilip Kataria
Ghanashyam Patel

Frontiers in Nutrition

Systematic Review

Accepted on 19 Feb 2026

Preoperative Carbohydrate Loading: evolution, trends, and future directions

in Clinical Nutrition

Qiaolan Liu
Shuxia Liu
Yan Zhu
Ping Xiang
Xingyi Liu
Jianfei Cao
Miao Jia

Frontiers in Nutrition

Original Research

Accepted on 19 Feb 2026

Loss of Antioxidant Function in Donor Human Milk After Holder Pasteurization: A pilot Study

in Nutrition and Food Science Technology

Harsharn Gill
Cristiane Mori
Andrea Leong
Christopher Pillidge

Frontiers in Nutrition

Original Research

Accepted on 19 Feb 2026

Preparation and properties of chitosan/zein-Perilla Essential Oil Composite Film: Its structure, physicochemical characterization, and antioxidant properties

in Nutrition and Food Science Technology

Zhiyi You
Chao Ai
Shiqi Wen
Yongmei Su
Junping Xu

Frontiers in Nutrition

Mini Review

Accepted on 19 Feb 2026

Potential Impact of Urolithin A on Pathways Relevant to Sleep Health: A Mini Review

in Nutritional Epidemiology

Ana Clara da C. Pinaffi-Langley
Faris M. Zuraikat
Marie-Pierre St-Onge
Andriy Yabluchanskiy

Frontiers in Nutrition

Systematic Review

Accepted on 19 Feb 2026

"Assessing the Impact of Spirulina Supplementation on the Growth of Children and Adolescents: A Systematic Review and Meta-analysis"

in Nutritional Epidemiology

Bijaya Kumar Mishra
Jaya Singh Kshatri
Bharati Kulkarni
Swagatika Pati
Harshita Dhusiya
Dr.Pritimayee Sethy
Tanveer Rehman
Aparna Mukherjee
Srikanta Kanungo
Sanghamitra Pati

Frontiers in Nutrition

Original Research

Accepted on 19 Feb 2026

Nutrition Literacy Among Primary School Students in Nanshan District, Shenzhen: Current Status and Influencing Factors

in Nutritional Epidemiology

Jing Yang
Nana Li
Ti Zhang
Xiaoyue Li
Liuyuan Zheng
Minmin Zhu

Frontiers in Nutrition

Review

Accepted on 19 Feb 2026

Bioactive Compounds and Exercise in Aging and Neurodegeneration: Mechanistic Insights from the Gut–Brain–Metabolic Axis

in Nutrition and Metabolism

Zhan-Tao Feng
Yue-Yan Zhang
Chun-Xiang Xue

Frontiers in Nutrition

Correction

Accepted on 19 Feb 2026

Correction: Association of anthropometric indices with rs9939609 FTO gene polymorphism among overweight/obese women with breast cancer: a case-control study

in Nutrigenomics

MoezAlIslam Ezzat Faris

Frontiers in Nutrition

Original Research

Accepted on 19 Feb 2026

Total Body Water to Lean Body Mass Ratio Predicts Mortality in Patients with Chronic Heart Failure: A Prospective, Observational Study

in Clinical Nutrition

Linfeng Xie
Bryan Richard Sasmita
Yuhe Zhao
Jing Chen
Yuanzhu Li
Suxin Luo
Bi Huang

Frontiers in Nutrition

Review

Accepted on 19 Feb 2026

Targeting Magnesium Homeostasis: A Novel Therapeutic Strategy for Liver Diseases

in Nutritional Epidemiology

Lili Ji
Hanhan Yu
Ruwen Wang
Hongmei Yan
Xiaofeng Yin
Shanshan Guo
Ru Wang

Frontiers in Nutrition

Original Research

Accepted on 19 Feb 2026

Key dietary amino acids modulating overweight/obesity risk in Chinese children and adolescents: A Machine Learning Analysis of a National Survey

in Nutritional Epidemiology

Qiangqiang Liu
Cheng Li
Yifan Zhang
Changqing Liu
Yiya Liu
Meina Tian
Qianrang Zhu
Yao Chen
Lianlong Yu
Hongwei Wang

Frontiers in Nutrition

12,826 articles

articles

Association between vitamin D and serum uric acid in a large Chinese cohort of middle-aged and elderly Chinese men and women

The role of bovine colostrum in feeding intolerance in preterm neonates: a systematic review and meta-analysis of randomized controlled trials

Low serum zinc levels and risk of incident atrial fibrillation/flutter: a multi-institutional study

Evaluation of the CHG index for identifying metabolic dysfunction associated steatotic liver disease: evidence from two independent Asian non-obese populations

A comprehensive study on the uric acid to high-density cholesterol ratio influencing cardiometabolic-based chronic disease in China

Association between blood urea nitrogen and the prevalence of Hashimoto's thyroiditis in adults with type 2 diabetes mellitus: a cross-sectional study

Association between Geriatric Nutritional Risk Index (GNRI) and all-cause mortality in centenarians, with a focus on nonlinear and threshold effects: a multi-method observational study

Association between maternal zinc status and the physical development of infants aged 0–12 months: a cohort study in Northeast China

Valorization of canary seeds lipid fraction and defatted flour by supercritical carbon dioxide extraction

Preload time-dependent effects of Panax ginseng on postprandial glucose tolerance. A randomized controlled study in healthy middle-aged participants

The burden of chronic kidney disease attributable to diet low in whole grains from 1990 to 2021: a global, regional and national analysis

Serum Lipoprotein(a) levels are inversely associated with Metabolic dysfunction-associated steatosis liver disease progression: two cross-sectional studies and a longitudinal study

Effectiveness and Safety of an Ayurvedic Nutraceutical for Improving Clinical Parameters of Liver Function in Participants with Metabolic Dysfunction-associated Steatotic Liver Disease: A Randomized, Placebo-controlled, Preliminary Phase 2 Exploratory Clinical Trial

Preoperative Carbohydrate Loading: evolution, trends, and future directions

Loss of Antioxidant Function in Donor Human Milk After Holder Pasteurization: A pilot Study

Preparation and properties of chitosan/zein-Perilla Essential Oil Composite Film: Its structure, physicochemical characterization, and antioxidant properties

Potential Impact of Urolithin A on Pathways Relevant to Sleep Health: A Mini Review

"Assessing the Impact of Spirulina Supplementation on the Growth of Children and Adolescents: A Systematic Review and Meta-analysis"

Nutrition Literacy Among Primary School Students in Nanshan District, Shenzhen: Current Status and Influencing Factors

Bioactive Compounds and Exercise in Aging and Neurodegeneration: Mechanistic Insights from the Gut–Brain–Metabolic Axis

Correction: Association of anthropometric indices with rs9939609 FTO gene polymorphism among overweight/obese women with breast cancer: a case-control study

Total Body Water to Lean Body Mass Ratio Predicts Mortality in Patients with Chronic Heart Failure: A Prospective, Observational Study

Targeting Magnesium Homeostasis: A Novel Therapeutic Strategy for Liver Diseases

Key dietary amino acids modulating overweight/obesity risk in Chinese children and adolescents: A Machine Learning Analysis of a National Survey