Frontiers in Nutrition

Correction

Published on 28 Jan 2026

Correction: Pre-pregnancy and early pregnancy dietary patterns and gestational diabetes risk among Miao women in China

in Nutritional Epidemiology

Song Zhang
Xiaorong Ni
Tian Qiao
Danqing Zhao
Liming Shen
Yi Liang

Frontiers in Nutrition

doi 10.3389/fnut.2026.1782266

186 views

Original Research

Published on 28 Jan 2026

Effectiveness of the low FODMAP diet in patients with irritable bowel syndrome and small intestine bacterial overgrowth syndrome

in Clinical Nutrition

Dagmara Bogdanowska-Charkiewicz
Piotr Górski
Grażyna Jurkowska
Roksana Środa
Agnieszka Świdnicka-Siergiejko
Andrzej Dąbrowski
Jarosław Daniluk

Frontiers in Nutrition

doi 10.3389/fnut.2026.1725524

531 views

Original Research

Published on 28 Jan 2026

Dietitians as agents of change to increase legume consumption: a randomized controlled trial of a behavioral intervention

in Nutrition and Sustainable Diets

Orit Ofir
Aliza H. Stark
Wiessam Abu Ahmad
Yael Bar-Zeev

Frontiers in Nutrition

doi 10.3389/fnut.2025.1713719

260 views

Review

Published on 28 Jan 2026

From mechanisms to management: a comprehensive review of sarcopenia in gastric cancer

in Clinical Nutrition

Wenhao Liu
Hongliang Cao
Xuanpeng Zhou
Luanbiao Sun
Linchun Li
Xinyuan Song
Yang Gao
Jianpeng Xing
Shuohui Gao

Frontiers in Nutrition

doi 10.3389/fnut.2026.1726256

109 views

Opinion

Published on 28 Jan 2026

Mindful eating as the next therapeutic frontier in nutritional psychiatry

in Nutrition, Psychology and Brain Health

Rafael Fernández-Demeneghi
Julieta Sánchez-Bizama
Alma Gabriela Martínez-Moreno
Isidro Vargas-Moreno
Rodrigo Ramirez-Rodriguez
Abraham Puga-Olguín
Erick Yael Fernández-Barradas

Frontiers in Nutrition

doi 10.3389/fnut.2026.1726847

560 views

Systematic Review

Published on 28 Jan 2026

Global research landscape and multisystem health mechanisms of luteolin: a comprehensive bibliometric and network pharmacology study

in Nutritional Immunology

Huina Guo
Xiyan Tian
Haiyan Wang
Kexin Wang
Qi Han
Yujia Guo
Xiaoya Guan
Zhongxun Li
Xin Wen
Bohui Wu

Frontiers in Nutrition

doi 10.3389/fnut.2026.1758832

161 views

Original Research

Published on 28 Jan 2026

Exploring the gut microbiome in type 2 diabetes across different insulin resistance levels: a machine learning approach

in Nutrition and Metabolism

Yuchi He
Lu Liu
Yifan Liu
Jialong Jia
Yuqing Chen
Xiyu Zhang
Ya Liu

Frontiers in Nutrition

doi 10.3389/fnut.2026.1747767

179 views

Original Research

Published on 28 Jan 2026

Dietary behaviors and physical fitness among Chinese adolescents aged 13–16 years: a comparative study on breakfast, eggs, dairy, and sugar-sweetened beverages by urban–rural location and sex

in Sport and Exercise Nutrition

Youjia Li
Shaokai He
Liangsen Wang
Wenyue Ma
Wenfei Zhu
Ying Hou
Yuliang Sun

Frontiers in Nutrition

doi 10.3389/fnut.2026.1724764

Review

Accepted on 27 Jan 2026

Targeting Ferroptosis with Culinary Spices: A Dietary Strategy for Neuroprotection via the Nrf2/GPX4 Axis

in Nutrition, Psychology and Brain Health

Wei Hong
Yingjie Qing
Jie Liu

Frontiers in Nutrition

Original Research

Accepted on 27 Jan 2026

A social-ecological trap theory-informed investigation of dietary patterns in southwestern Madagascar

in Nutrition and Sustainable Diets

Heather Kelahan
Stephanie M. Wu
Hervet Randriamady
Aroniaina Falinirina
Madeleine Rasoanirina
Frédéric Déclerque
Marc Y. Solofoarimanana
Jean C. Mahefa
Eric B. Rimm
Jessica Fanzo

Frontiers in Nutrition

Original Research

Accepted on 27 Jan 2026

Higher Serum Uric Acid Levels Are Associated with an Increased Risk of Carotid Atherosclerosis in 67,256 Adults

in Nutritional Epidemiology

Renhao Chen
Yifan Geng
Mingyi Lin
Lei Qiu
Yi Ning
Qionggui Zhou

Frontiers in Nutrition

Original Research

Accepted on 27 Jan 2026

Junk Food Consumption and Socio-Demographic Correlates Among Health Sciences Students in the UAE

in Nutritional Epidemiology

Vimala Edwin
Mohamed Anas Patni
Ramya Kundayi Ravi
Priya Latha
Sirajunisa Talath
Krishna Chytanya Nallan Chakravartula Sri
Veronica Edwin Nayagam

Frontiers in Nutrition

Original Research

Accepted on 27 Jan 2026

Association of Fat Quality Index with Head and Neck Cancer Risk: Results from a prospective study

in Nutritional Epidemiology

Ziyao Zeng
Linghai Zeng
Yi Xiao
Yahui Jiang
Yuxiang Luo
Linglong Peng
Yaxu Wang
Yunhao Tang

Frontiers in Nutrition

Original Research

Accepted on 27 Jan 2026

Association of Nutrient Supplement Use in Older Adults with Chronic Diseases: A Cross-Sectional Study

in Nutritional Epidemiology

Hua Tian
Jie Chen

Frontiers in Nutrition

Original Research

Accepted on 27 Jan 2026

Association between Diet Intake and Trace Elements Concentrations in Couples Undergoing in vitro fertilization: A Couple-Based Exploration

in Nutritional Epidemiology

Caiyun Wu
Xuemei Wang
Lin Su
Xin Gao
Yaning Sun
Yanlan Tang
Wei Ju
Junjun Liu
Feng Ni
Hong Jiang

Frontiers in Nutrition

Original Research

Accepted on 27 Jan 2026

A Comprehensive Study on the Uric Acid to High-Density Cholesterol Ratio Influencing Cardiometabolic-Based Chronic Disease in China

in Nutritional Epidemiology

Mayina Kahaer
Yuqiu Zhu
Yi He
Wujin Chen
Dan Yang
Manxi Du
Qingqing Yang
Xiaoyu Chen
Bei Zhang
Yuping Sun

Frontiers in Nutrition

Original Research

Accepted on 27 Jan 2026

Age-and Sex-specific Reference Intervals and Determinants of Plasma Vitamin B6 Metabolites in Healthy Chinese Adults

in Nutritional Epidemiology

Yazhao Mei
Ziyuan Wang
Li Shen
Zhen-lin Zhang
Hua Yue
Hao Zhang
Jie Mei Gu
Weiwei Hu
Shan-Shan Li
Chao Gao

Frontiers in Nutrition

Original Research

Accepted on 27 Jan 2026

He–Ne Laser Irradiation Enhances Curcuminoid Content in Curcuma longa: A Green Strategy for Functional Antioxidants and Antimicrobial Ingredients

in Food Chemistry

Munirah. F Aldayel

Frontiers in Nutrition

Original Research

Accepted on 27 Jan 2026

Case Report: Ten-Year Medication-Free Remission of type 2 diabetes in a South Asian Male Using a Culturally Adapted Low-Carbohydrate Diet:- An N-of-1 Longitudinal Study

in Nutrition and Metabolism

Shashikant Iyengar
Dr. Jasmeet Kaur
Anup Singh
Ira Sahay
Arun Kumar
Sharat Kolke
Mihir Raut
R K Singh

Frontiers in Nutrition

Original Research

Accepted on 27 Jan 2026

Performance Characteristics of Chitosan ε-Polylysine Composite Films and Their Application in Tuna Shelf-Life Extension

in Nutrition and Food Science Technology

Jingrong Gao
Yiran Lu
Ye Tao
Supaluck Kraithong
Jiayue Fang
Hao Lan
Shanggui Deng

Frontiers in Nutrition

Systematic Review

Accepted on 27 Jan 2026

Comparison of catheter-related bloodstream infection between peripherally inserted central catheters and tunneled central venous catheters in home parenteral nutrition: a meta-analysis

in Clinical Nutrition

Yu-Li Zheng
Ying Wang
Shu-Ping Qi
Wei Zhang
Peiyan Lin

Frontiers in Nutrition

Original Research

Published on 27 Jan 2026

Association between dietary inflammation index and malnutrition status in peritoneal dialysis patients: a cross-sectional study

in Clinical Nutrition

Jiaqian Zhong
Chuang Fan
Lin Li
Jiaming Wang
Huo Li
Zhongbo Bian
Hao Wang
Zhangming Pei
Hongchao Wang
Wenwei Lu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1664787

744 views

Original Research

Published on 27 Jan 2026

Association of the advanced lung cancer inflammation index and controlling nutritional status score with atrial fibrillation in COPD patients: a multicenter cross-sectional study

in Clinical Nutrition

Hao Xu
Yanhong Zheng
Tianye Li
Yao Mei
Mengya Yang
Chengshui Chen
Zhidan Hua
Hongjun Zhao

Frontiers in Nutrition

doi 10.3389/fnut.2026.1722288

547 views

Editorial

Published on 27 Jan 2026

Editorial: Integrating ketogenic diet with physical exercise: implications for athletes and chronic conditions

in Sport and Exercise Nutrition

Roberto Cannataro
Diego A. Bonilla
Maria Cristina Caroleo
Giuseppe Cerullo
Richard B. Kreider
Erika Cione

Frontiers in Nutrition

doi 10.3389/fnut.2026.1785548

422 views

12,622 articles

articles

Correction: Pre-pregnancy and early pregnancy dietary patterns and gestational diabetes risk among Miao women in China

Effectiveness of the low FODMAP diet in patients with irritable bowel syndrome and small intestine bacterial overgrowth syndrome

Dietitians as agents of change to increase legume consumption: a randomized controlled trial of a behavioral intervention

From mechanisms to management: a comprehensive review of sarcopenia in gastric cancer

Mindful eating as the next therapeutic frontier in nutritional psychiatry

Global research landscape and multisystem health mechanisms of luteolin: a comprehensive bibliometric and network pharmacology study

Exploring the gut microbiome in type 2 diabetes across different insulin resistance levels: a machine learning approach

Dietary behaviors and physical fitness among Chinese adolescents aged 13–16 years: a comparative study on breakfast, eggs, dairy, and sugar-sweetened beverages by urban–rural location and sex

Targeting Ferroptosis with Culinary Spices: A Dietary Strategy for Neuroprotection via the Nrf2/GPX4 Axis

A social-ecological trap theory-informed investigation of dietary patterns in southwestern Madagascar

Higher Serum Uric Acid Levels Are Associated with an Increased Risk of Carotid Atherosclerosis in 67,256 Adults

Junk Food Consumption and Socio-Demographic Correlates Among Health Sciences Students in the UAE

Association of Fat Quality Index with Head and Neck Cancer Risk: Results from a prospective study

Association of Nutrient Supplement Use in Older Adults with Chronic Diseases: A Cross-Sectional Study

Association between Diet Intake and Trace Elements Concentrations in Couples Undergoing in vitro fertilization: A Couple-Based Exploration

A Comprehensive Study on the Uric Acid to High-Density Cholesterol Ratio Influencing Cardiometabolic-Based Chronic Disease in China

Age-and Sex-specific Reference Intervals and Determinants of Plasma Vitamin B6 Metabolites in Healthy Chinese Adults

He–Ne Laser Irradiation Enhances Curcuminoid Content in Curcuma longa: A Green Strategy for Functional Antioxidants and Antimicrobial Ingredients

Case Report: Ten-Year Medication-Free Remission of type 2 diabetes in a South Asian Male Using a Culturally Adapted Low-Carbohydrate Diet:- An N-of-1 Longitudinal Study

Performance Characteristics of Chitosan ε-Polylysine Composite Films and Their Application in Tuna Shelf-Life Extension

Comparison of catheter-related bloodstream infection between peripherally inserted central catheters and tunneled central venous catheters in home parenteral nutrition: a meta-analysis

Association between dietary inflammation index and malnutrition status in peritoneal dialysis patients: a cross-sectional study

Association of the advanced lung cancer inflammation index and controlling nutritional status score with atrial fibrillation in COPD patients: a multicenter cross-sectional study

Editorial: Integrating ketogenic diet with physical exercise: implications for athletes and chronic conditions

articles

Correction: Pre-pregnancy and early pregnancy dietary patterns and gestational diabetes risk among Miao women in China

Effectiveness of the low FODMAP diet in patients with irritable bowel syndrome and small intestine bacterial overgrowth syndrome

Dietitians as agents of change to increase legume consumption: a randomized controlled trial of a behavioral intervention

From mechanisms to management: a comprehensive review of sarcopenia in gastric cancer

Mindful eating as the next therapeutic frontier in nutritional psychiatry

Global research landscape and multisystem health mechanisms of luteolin: a comprehensive bibliometric and network pharmacology study

Exploring the gut microbiome in type 2 diabetes across different insulin resistance levels: a machine learning approach

Dietary behaviors and physical fitness among Chinese adolescents aged 13–16 years: a comparative study on breakfast, eggs, dairy, and sugar-sweetened beverages by urban–rural location and sex

Targeting Ferroptosis with Culinary Spices: A Dietary Strategy for Neuroprotection via the Nrf2/GPX4 Axis

A social-ecological trap theory-informed investigation of dietary patterns in southwestern Madagascar

Higher Serum Uric Acid Levels Are Associated with an Increased Risk of Carotid Atherosclerosis in 67,256 Adults

Junk Food Consumption and Socio-Demographic Correlates Among Health Sciences Students in the UAE

Association of Fat Quality Index with Head and Neck Cancer Risk: Results from a prospective study

Association of Nutrient Supplement Use in Older Adults with Chronic Diseases: A Cross-Sectional Study

Association between Diet Intake and Trace Elements Concentrations in Couples Undergoing in vitro fertilization: A Couple-Based Exploration

A Comprehensive Study on the Uric Acid to High-Density Cholesterol Ratio Influencing Cardiometabolic-Based Chronic Disease in China

Age-and Sex-specific Reference Intervals and Determinants of Plasma Vitamin B6 Metabolites in Healthy Chinese Adults

He–Ne Laser Irradiation Enhances Curcuminoid Content in Curcuma longa: A Green Strategy for Functional Antioxidants and Antimicrobial Ingredients

Case Report: Ten-Year Medication-Free Remission of type 2 diabetes in a South Asian Male Using a Culturally Adapted Low-Carbohydrate Diet:- An N-of-1 Longitudinal Study

Performance Characteristics of Chitosan ε-Polylysine Composite Films and Their Application in Tuna Shelf-Life Extension

Comparison of catheter-related bloodstream infection between peripherally inserted central catheters and tunneled central venous catheters in home parenteral nutrition: a meta-analysis

Association between dietary inflammation index and malnutrition status in peritoneal dialysis patients: a cross-sectional study

Association of the advanced lung cancer inflammation index and controlling nutritional status score with atrial fibrillation in COPD patients: a multicenter cross-sectional study

Editorial: Integrating ketogenic diet with physical exercise: implications for athletes and chronic conditions

Dietary behaviors and physical fitness among Chinese adolescents aged 13–16 years: a comparative study on breakfast, eggs, dairy, and sugar-sweetened beverages by urban–rural location and sex