Frontiers in Nutrition

Original Research

Published on 09 Jul 2025

Associations between dynamic change of Chinese visceral adiposity index and hypertensive co-morbidities in the middle-aged and elderly population: a Chinese prospective cohort study

in Nutrition and Metabolism

Jinjian Xu
Yingdi Yang
Ye Hu
Yingxiang Song
Xiao Ye
Yu-ming Chen
Hanbing Li
Xiaohong Wu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1557868

262 views

Brief Research Report

Published on 09 Jul 2025

Determinants of household food security and maternal dietary diversity in rural Gedeo zone, southern Ethiopia: results from a cross-sectional study

in Nutrition and Sustainable Diets

Meskerem Jisso
Sibhatu Biadgilign
Amare Abera Tareke
Tizalegn Tesfaye
Tadesse Alemu Zerfu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1523344

2,216 views

Original Research

Published on 09 Jul 2025

The impact of preoperative anemia on postoperative anemia and related nutritional abnormalities after bariatric surgery: a multicenter cohort study

in Clinical Nutrition

Yuntao Nie
An Ping
Baoyin Liu
Hua Meng

Frontiers in Nutrition

doi 10.3389/fnut.2025.1616340

156 views

Original Research

Published on 09 Jul 2025

The association between a dietary index for the gut microbiota and frailty in older adults: emphasising the mediating role of inflammatory indicators

in Clinical Nutrition

Huangyi Yin
Yue Qiu
Chaomei Gan
Yubo Zhou
Tingting Chen
Min Liang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1562278

211 views

Original Research

Published on 09 Jul 2025

Construction and evaluation of a machine learning-based predictive model for enteral nutrition feeding intolerance risk in ICU patients

in Clinical Nutrition

Gaimei Wang
Cendi Lu
Owusu Mensah Solomon
Yujia Gu
Yijing Ling
Fanchi Xu
Yumin Tao
Yehong Wei

Frontiers in Nutrition

doi 10.3389/fnut.2025.1600319

300 views

Original Research

Published on 09 Jul 2025

Identification of optimal cutoffs for obesity and lipid-related indices in screening activities of daily living disability in Chinese middle-aged and elderly adults

in Nutritional Epidemiology

Jian Jiang
Shun Liu
Nan Wei
Zhifeng Lin
Yiming Hu
Xiaoqi Chen
Ling Yao
Zhiying Yao
Qingquan Chen

Frontiers in Nutrition

doi 10.3389/fnut.2025.1599851

233 views

Original Research

Published on 09 Jul 2025

Predicting the unseen: nutritional interventions as a key to combat frailty

in Nutrition, Psychology and Brain Health

Luya Shi
Xijiang Tian
Yih Bongsook
Jiameng Chen

Frontiers in Nutrition

doi 10.3389/fnut.2025.1575922

159 views

Original Research

Published on 09 Jul 2025

Sustainability diet index: a multi-criteria decision analysis proposal for culinary preparations—A case study

in Nutritional Epidemiology

Rodrigo Contreras-Núñez
Andrea Espinoza
Paola Cáceres

Frontiers in Nutrition

doi 10.3389/fnut.2025.1586886

315 views

Original Research

Published on 09 Jul 2025

RNA-seq analysis of shrimp tropomyosin-induced allergic reactions through PI3K/Akt pathway

in Nutrition and Food Science Technology

Yanchu Li
Yuying Yang
Junyao Li
Rui Guo
Zhiqiang Niu
Weicheng Hu
Shucheng Liu
Shuai Wei

Frontiers in Nutrition

doi 10.3389/fnut.2025.1623971

227 views

Opinion

Published on 09 Jul 2025

Vitamin D deficiency and polycystic ovary syndrome: an opinion and positioning article

in Clinical Nutrition

Gao Song

Frontiers in Nutrition

doi 10.3389/fnut.2025.1602472

190 views

Systematic Review

Published on 09 Jul 2025

Vitamin D status among apparently healthy individuals in the UAE: a systematic review

in Nutritional Epidemiology

Maitha Abdulla Alshamsi
Wafeeqa Fatima
Maitha Tareq Al Teneiji
Suresh Kumar Srinivasamurthy

Frontiers in Nutrition

doi 10.3389/fnut.2025.1604819

213 views

Correction

Published on 09 Jul 2025

Correction: Development and validation of the Meiji Nutritional Profiling System for children

in Nutrition and Food Science Technology

Frontiers Production Office

Frontiers in Nutrition

doi 10.3389/fnut.2025.1650235

111 views

Original Research

Published on 09 Jul 2025

The effect of conservation agriculture technologies adoption on food production and security in Northern Malawi: evidence from Mzimba district

in Food Policy and Economics

George N. Chidimbah Munthali
He Puming
Lazarus Obed Livingstone Banda
Peter Stephen Donald Ngulube
Gama Rivas Daru
Thokozani Mzumara
Moses M. N. Chitete
Zondiwe Mabilabo Jere

Frontiers in Nutrition

doi 10.3389/fnut.2025.1615990

351 views

Original Research

Published on 09 Jul 2025

African walnut (Plukenetia conophora) oil improves glucose uptake and metabolic activities in erythrocytes

in Nutrition and Food Science Technology

Ochuko L. Erukainure
Chika I. Chukwuma

Frontiers in Nutrition

doi 10.3389/fnut.2025.1607386

137 views

Original Research

Published on 09 Jul 2025

Novel approach to enhancing brain DHA uptake: the role of nannochloropsis microalgae extract

in Nutrition, Psychology and Brain Health

Kunpeng Ma
Shuhui Xie
Ying Zhang
Haixiang Liu
Wei Yu
Peihua Chen

Frontiers in Nutrition

doi 10.3389/fnut.2025.1573310

223 views

Original Research

Published on 09 Jul 2025

The health burden of disease attributable to low calcium intake: a comprehensive analysis of trends and socioeconomic impacts from 1990 to 2021

in Nutritional Epidemiology

Yanping Wang
Meihui Tao
Li Wang
Siyu Zhou
Weifeng Yang
Xi Zhao
Qinyu Feng
Mengfan Tang
Wei Yan
Yu Fu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1594656

165 views