ORIGINAL RESEARCH article
Front. Nutr.
Sec. Clinical Nutrition
Volume 12 - 2025 | doi: 10.3389/fnut.2025.1642725
Relationships among the triglyceride-glucose index, its changes and the development of metabolically obese normal weight are strengthened by increased visceral fat area
Provisionally accepted- 1Zhejiang University School of Medicine Sir Run Run Shaw Hospital, Hangzhou, China
- 2Zhejiang Hospital, Hangzhou, China
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Background: Metabolically obese normal weight (MONW), obesity with a normal body-mass index, is often neglected due to the seemingly normal weight but has a high risk of metabolic diseases. This study aimed to assess associations among the triglyceride-glucose (TyG) index, its changes (∆TyG index) and metabolically normal, normal weight (MNNW) to MONW transition via a population-based cohort study. Methods: Participants aged 40-65 years in 15 Chinese communities were recruited. 530 participants [mean age: 53.00 (48.00-58.00) years; 346 (65.3%) females] with complete data on anthropometry, metabolic indicators, abdominal visceral fat area (VFA) and with a normal body-mass index (BMI) (18.5≤ BMI <24) were included in the cross-sectional analysis. 253 participants [mean age: 53.00 (48.00-58.00) years; 171 (67.6%) females)] who had follow-up and maintained a normal BMI were included in the follow-up analysis. MONW was defined as two or more abnormal metabolic components but with a normal BMI. Multivariate logistic regression, Cox proportional hazards regression and restricted cubic spline regression were used to assess associations among the TyG index, ∆TyG index, MONW and MNNW-MONW transition. Results: An incrementally higher risk of MONW was observed with the increasing TyG index quartiles in the cross-sectional analysis. The adjusted odds ratio (OR) in the TyG index quartile 4 was 31.81 (95% CI 11.47–88.20) for MONW, and there was a significant MONW risk for TyG > 9.04. A positive linear association between the ∆TyG index (P trend = 0.001) instead of the TyG index (P for non-linearity = 0.034) and MNNW-MONW transition was observed. The adjusted hazard ratio (HR) in the TyG index quartile 3 was 2.35 (95% CI 1.02–5.41), and in the ∆TyG index quartile 4 was 3.60 (95% CI 1.48-8.79) for MNNW-MONW transition. Subgroup analyses revealed the correlations among the TyG index, ∆TyG index, MONW and MNNW-MONW transition were more evident in individuals with larger VFA, and similar results were obtained in sensitivity analysis. Conclusions: The elevated TyG index and ∆TyG index were associated with higher risks of MONW and MNNW-MONW transition, and these associations were strengthened by VFA. In addition, the ∆TyG index may be a better indicator for predicting MNNW-MONW transition.
Keywords: Triglyceride-glucose index, changes in triglyceride-glucose index, metabolically normal, normal weight, metabolically obese normal weight, visceral fat area
Received: 07 Jun 2025; Accepted: 28 Aug 2025.
Copyright: © 2025 Wang, Wang, Lei, Yin and Zheng. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
* Correspondence: Fenping Zheng, Zhejiang University School of Medicine Sir Run Run Shaw Hospital, Hangzhou, China
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