REVIEW article
Front. Nutr.
Sec. Nutrition and Food Science Technology
Volume 12 - 2025 | doi: 10.3389/fnut.2025.1651121
From Traditional Fruit to Modern Functional Food -Chemical Constituents, Bioactive Compounds and Therapeutic Applications of Sukkari Date Palm (Phoenix dactylifera): A review
Provisionally accepted- 1Qassim University, Buraidah, Saudi Arabia
- 2Food Technology Research Institute, Giza, Egypt
Select one of your emails
You have multiple emails registered with Frontiers:
Notify me on publication
Please enter your email address:
If you already have an account, please login
You don't have a Frontiers account ? You can register here
The Sukkari date palm (Phoenix dactylifera L.) is increasingly recognized for its potential in sustainable agriculture due to its nutritional benefits and low environmental impact. This cultivar thrives in arid conditions, requiring minimal water, which aligns with the growing demand for sustainable food sources. Sukkari dates are rich in essential nutrients, including dietary fiber, vitamins, and minerals, which support overall health. They possess bioactive compounds with antioxidant, anti-inflammatory, and antimicrobial properties, making them valuable in functional food development. The cultivation of Sukkari dates can enhance economic stability in arid regions, providing livelihoods and contributing to local economies. Innovative uses in biodegradable packaging and bioenergy align with circular economy principles, promoting eco-friendly practices. While Sukkari dates present numerous advantages for sustainable agriculture, challenges remain in optimizing postharvest technologies and scaling up byproduct utilization to fully realize their potential benefits. Future research should address these areas to enhance the sustainability of date palm cultivation.
Keywords: Diet, Sukkari Date Palm, bioactive compounds, Therapeutic applications, Antioxdants
Received: 20 Jun 2025; Accepted: 11 Aug 2025.
Copyright: © 2025 Ali and El-Anany. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
* Correspondence: Rehab F. M. Ali, Qassim University, Buraidah, Saudi Arabia
Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.