Your new experience awaits. Try the new design now and help us make it even better

ORIGINAL RESEARCH article

Front. Nutr.

Sec. Clinical Nutrition

Volume 12 - 2025 | doi: 10.3389/fnut.2025.1686537

Modified Geriatric Nutritional Risk Index: A High-Sensitivity Marker with L-Shaped Association for Sarcopenia in Hospitalized Older Adults

Provisionally accepted
Hua  WeiHua WeiQin  HuangQin Huang*Ming  LiuMing Liu
  • Chengdu integrated Traditional Chinese Medicine and Western Medicine Hospital, Chengdu, China

The final, formatted version of the article will be published soon.

Background: Screening for sarcopenia in older inpatients is currently inadequate, primarily because of the lack of consideration of the interaction between inflammation and nutrition. This study aimed to assess the efficacy of a novel modified Geriatric Nutritional Risk Index (mGNRI), which incorporates C-reactive protein (CRP) levels and weight changes, in predicting sarcopenia compared to traditional indices (geriatric nutritional risk index, GNRI/nutritional risk index, NRI). Methods: In this cross-sectional study, we evaluated 153 hospitalized older patients (mean age, 80.2±9.1 years) using comprehensive assessments. Sarcopenia was diagnosed based on the Asian Working Group for Sarcopenia (AWGS )criteria, which include muscle mass and strength/function. We analyzed the associations using restricted cubic splines and multivariable logistic regression and compared the diagnostic performance using receiver operating characteristic(ROC) analysis. Results: The prevalence of sarcopenia was 24.2% (37/153). The mGNRI was significantly lower in the sarcopenia group compared to the non-sarcopenia group (48.1 ± 11.3 vs. 56.8 ± 12.8, *p* < 0.001).The mGNRI demonstrated an L-shaped relationship with an inflection point at 55.48 (P for nonlinear=0.012). Below this threshold, each unit increase in mGNRI was associated with a 16.8% reduction in the odds of sarcopenia (OR=0.832, 95% confidence interval CI: 0.741–0.934), whereas above this point, no significant association was observed (P=0.504). In contrast, the GNRI or NRI ratio showed a linear protective effect (per unit increase, OR=0.91, P<0.001). An mGNRI < 55 indicated an 8.4-fold increased risk (OR=8.40, 95% CI: 2.69–26.20), whereas GNRI<98 or NRI<99 indicated a 6.93-fold risk (95% CI: 2.57–18.69). Diagnostic Power: The mGNRI at a cut-off of 55 yielded a sensitivity of 80.4% and an the area under the curve(AUC)of 0.752. For a GNRI<98, the balanced accuracy was characterized by a sensitivity of 75.6% and specificity of 63.8%. Conclusion: The mGNRI serves as a practical and inflammation-sensitive tool for screening for sarcopenia in older inpatients. Its L-shaped association highlights a critical intervention threshold (mGNRI<55), demonstrating superior This is a provisional file, not the final typeset article sensitivity compared to the linear indices (GNRI, NRI). Incorporating this tool into geriatric assessments may facilitate targeted interventions to address nutritional and inflammatory needs.

Keywords: Aging, nutrition, Sarcopenia, Inflammation, Modified geriatric nutrition risk index

Received: 15 Aug 2025; Accepted: 22 Oct 2025.

Copyright: © 2025 Wei, Huang and Liu. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

* Correspondence: Qin Huang, 450638233@qq.com

Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.