ORIGINAL RESEARCH article
Front. Nutr.
Sec. Nutrition and Metabolism
Energy Metabolism and Obesity stratified by BMI: Impact on Lipid Oxidation, a cross-sectional observational study
Provisionally accepted
Lorena Medeiros-Batista1*
Rocio San Martin2Gizela Junqueira1Joyce de Oliveira1Silvana Trunce-Morales2
Carlos Alberto Nogueira-de-Almeida3
Julio Sergio Marchini1- 1Universidade de Sao Paulo Faculdade de Medicina de Ribeirao Preto, Ribeirao Preto, Brazil
- 2Universidad de Los Lagos, Osorno, Chile
- 3Universidade Federal de Sao Carlos, São Carlos, Brazil
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Introduction: Obesity is a complex disorder of nutritional-metabolic factors, involving, among others, the environment, mental health, and physical activity levels. Biological and social aspects are fundamental to understanding the genesis and progression of obesity. Energy metabolism, particularly resting energy expenditure (REE) and substrate oxidation, plays a key role in maintaining energy balance. REE reflects the energy required to sustain vital functions such as cellular metabolism, organ function, and homeostasis. Variations in body mass index (BMI) are associated with differences in REE and substrate oxidation, which may contribute to the metabolic predisposition to obesity. Based on this, we hypothesize that in obesity, the energy metabolism is characterized by reduced lipid oxidation. Objective: To explore the relationship between energy metabolism parameters and predisposition to obesity. Methods: An observational, cross-sectional study was conducted among 216 adult women (≥18 years), non-hospitalized and free of chronic diseases, with different BMI classifications. Between 2017 and 2024, energy metabolism assessments were performed using indirect calorimetry, with direct measurement of oxygen consumption (VO₂) and carbon dioxide production (VCO₂) at rest, and substrate oxidation estimated from respiratory quotient analysis. Results: Women with obesity (BMI ≥ 30 kg/m²) showed a significantly higher rate of REE and lipid oxidation compared with women with normal BMI (< 25 kg/m²) (p < 0.05). Women with obesity oxidize more lipids than women without obesity (p < 0.05). Conclusions: In adult women, obesity is associated with elevated resting energy expenditure and lipid oxidation, which demonstrated discriminatory value in distinguishing the obese state from non-obese women. These results underscore the relevance of energy metabolism parameters in understanding the metabolic adaptations linked to higher BMI.
Keywords: Obesity1, Resting metabolic rate2, energy expenditure3, Body mass index4, Indirect Calorimetry5, energy metabolism6, Resting Energy Expenditure7
Received: 08 Sep 2025; Accepted: 12 Nov 2025.
Copyright: © 2025 Medeiros-Batista, San Martin, Junqueira, de Oliveira, Trunce-Morales, Nogueira-de-Almeida and Marchini. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
* Correspondence: Lorena Medeiros-Batista, lorenamedeiros@usp.br
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