Frontiers in Nutrition

Original Research

Published on 05 Jun 2023

Trends in research on dietary behavior and cardiovascular disease from 2002 to 2022: a bibliometric analysis

in Nutritional Epidemiology

Jie Wang
Qingsong Yu
Nannan Liu
Kaidi Nie
Xiaofang Sun
Lina Xia

Frontiers in Nutrition

doi 10.3389/fnut.2023.1147994

2,819 views
2 citations

Original Research

Published on 05 Jun 2023

Harnessing the probiotic properties and immunomodulatory effects of fermented food-derived Limosilactobacillus fermentum strains: implications for environmental enteropathy

in Nutrition and Microbes

Vidhya Prakash
Aravind Madhavan
Archana Palillam Veedu
Pradeesh Babu
Abhirami Jothish
Sruthy S. Nair
Alin Suhail
Meera Prabhakar
Thasleema Sain
Raveena Rajan

Frontiers in Nutrition

doi 10.3389/fnut.2023.1200926

3,871 views
7 citations

Original Research

Published on 05 Jun 2023

Specific health beliefs mediate sex differences in food choice

in Nutrition, Psychology and Brain Health

Viktoria S. Egele
Robin Stark

Frontiers in Nutrition

doi 10.3389/fnut.2023.1159809

4,970 views
23 citations

Original Research

Published on 05 Jun 2023

Assessment of serum, dietary zinc levels, and other risk factors during the third trimester among pregnant women with and without pregnancy-induced hypertension: a case-control study

in Clinical Nutrition

Abdel Hamid El Bilbeisi
Sahar M. Abo Khosa
Mahmoud H. Taleb
Amany M. El Afifi

Frontiers in Nutrition

doi 10.3389/fnut.2023.1155529

3,387 views
2 citations

Original Research

Published on 05 Jun 2023

Supplemental methionine selenium effects on egg yolk physicochemical, functional, and protein structure during storage

in Nutrition and Food Science Technology

Dan Chen
Yaotong Liu
Shiwen Xu

Frontiers in Nutrition

doi 10.3389/fnut.2023.1207754

2,167 views
3 citations

Original Research

Published on 05 Jun 2023

Bioactivity and nutritional quality of nutgall (Rhus semialata Murray), an underutilized fruit of Manipur

in Nutrition and Sustainable Diets

Thangjam Surchandra Singh
Pintubala Kshetri
Asem Kajal Devi
Pangambam Langamba
Keishing Tamreihao
Heikham Naresh Singh
Romila Akoijam
Tania Chongtham
Chingakham Premabati Devi
Tensubam Basanta Singh

Frontiers in Nutrition

doi 10.3389/fnut.2023.1133576

4,308 views
1 citation

Original Research

Published on 05 Jun 2023

Effects of soybean isoflavone aglycone on osteoporosis in ovariectomized rats

in Nutrition and Metabolism

Lu-lu Li
Yang Yang
Chun-min Ma
Xiao-mei Li
Xin Bian
Yu Fu
Li-kun Ren
Ru-meng Wang
Yan-guo Shi
Na Zhang

Frontiers in Nutrition

doi 10.3389/fnut.2023.1122045

3,533 views
4 citations

Review

Published on 01 Jun 2023

Nutrients, herbal bioactive derivatives and commensal microbiota as tools to lower the risk of SARS-CoV-2 infection

in Nutritional Epidemiology

Arianna Romani
Domenico Sergi
Enrico Zauli
Rebecca Voltan
Giada Lodi
Mauro Vaccarezza
Lorenzo Caruso
Maurizio Previati
Giorgio Zauli

Frontiers in Nutrition

doi 10.3389/fnut.2023.1152254

2,959 views
5 citations

Original Research

Published on 01 Jun 2023

Effects of a wholegrain-rich diet on markers of colonic fermentation and bowel function and their associations with the gut microbiome: a randomised controlled cross-over trial

in Nutrition and Microbes

Nicola Procházková
Naomi Venlet
Mathias L. Hansen
Christian B. Lieberoth
Lars Ove Dragsted
Martin I. Bahl
Tine Rask Licht
Michiel Kleerebezem
Lotte Lauritzen
Henrik M. Roager

Frontiers in Nutrition

doi 10.3389/fnut.2023.1187165

3,920 views
8 citations

Mini Review

Published on 01 Jun 2023

Current knowledge on the effects of environmental contaminants in early life nutrition

in Nutritional Immunology

Maria E. Street
Anna-Mariia Shulhai
Roberta Rotondo
Giuliana Giannì
Carlo Caffarelli

Frontiers in Nutrition

doi 10.3389/fnut.2023.1120293

4,639 views
12 citations

Original Research

Published on 01 Jun 2023

The association between vegetarian diet and varicose veins might be more prominent in men than in women

in Nutritional Epidemiology

Cheng-Ken Tsai
Oswald Ndi Nfor
Disline Manli Tantoh
Wen-Yu Lu
Yung-Po Liaw

Frontiers in Nutrition

doi 10.3389/fnut.2023.1046158

5,851 views
4 citations

Systematic Review

Published on 01 Jun 2023

Novel approach to investigate the association between type 2 diabetes risk and dietary fats in a dietary pattern context: a scoping review

in Nutritional Epidemiology

Barbara Brayner
Gunveen Kaur
Michelle A. Keske
Laura E. Marchese
Katherine M. Livingstone

Frontiers in Nutrition

doi 10.3389/fnut.2023.1071855

2,668 views
2 citations

Review

Published on 01 Jun 2023

Physicochemical, potential nutritional, antioxidant and health properties of sesame seed oil: a review

in Food Chemistry

Edwige Bahanla Oboulbiga
Zoénabo Douamba
Diarra Compaoré-Sérémé
Judith Nomwendé Semporé
Rasmata Dabo
Zénabou Semde
Fidèle Wend-Bénédo Tapsoba
Fatoumata Hama-Ba
Laurencia T. Songré-Ouattara
Charles Parkouda

Frontiers in Nutrition

doi 10.3389/fnut.2023.1127926

16,876 views
42 citations

Clinical Trial

Published on 01 Jun 2023

Effects of different n-6/n-3 polyunsaturated fatty acids ratios on lipid metabolism in patients with hyperlipidemia: a randomized controlled clinical trial

in Nutritional Epidemiology

Yiwei Yang
Yanping Xia
Baixi Zhang
Dan Li
Jiai Yan
Ju Yang
Jing Sun
Hong Cao
Yingyu Wang
Feng Zhang

Frontiers in Nutrition

doi 10.3389/fnut.2023.1166702

5,151 views
17 citations

Editorial

Published on 01 Jun 2023

Editorial: Changes in food functional components during innovative processing technologies and delivery systems, digestion, and metabolism

in Nutrition and Food Science Technology

Lianliang Liu
Jin Wang
Zhongbin Deng

Frontiers in Nutrition

doi 10.3389/fnut.2023.1200010

1,439 views
5 citations

Review

Published on 01 Jun 2023

Diversity of Linum genetic resources in global genebanks: from agro-morphological characterisation to novel genomic technologies – a review

in Nutrition and Food Science Technology

Vikender Kaur
Mamta Singh
Dhammaprakash Pandhari Wankhede
Kavita Gupta
Sapna Langyan
Jayaraman Aravind
Boopathi Thangavel
Shashank Kumar Yadav
Sanjay Kalia
Kuldeep Singh

Frontiers in Nutrition

doi 10.3389/fnut.2023.1165580

9,474 views
21 citations