Frontiers in Nutrition

Original Research

Published on 11 Sep 2024

Gut microbiota influence on lung cancer risk through blood metabolite mediation: from a comprehensive Mendelian randomization analysis and genetic analysis

in Nutrition and Metabolism

Yizhao Du
Qin Wang
Zongmei Zheng
Hailun Zhou
Yang Han
Ao Qi
Lijing Jiao
Yabin Gong

Frontiers in Nutrition

doi 10.3389/fnut.2024.1425802

4,820 views
4 citations

Clinical Trial

Published on 11 Sep 2024

The effect of water-soluble tomato concentrate on elevated serum cholesterol in the middle-aged and elderly Chinese individuals

in Nutrition and Metabolism

Yingxiang Yu
Yifan Wu
Lan Xie
Cuiqing Chang

Frontiers in Nutrition

doi 10.3389/fnut.2024.1410420

2,219 views
1 citation

Original Research

Published on 11 Sep 2024

Relationship between residual cholesterol and cognitive performance: a study based on NHANES

in Nutrition, Psychology and Brain Health

Kepeng Liu
Haishou Fu
Yong Chen
Binfei Li
Huaqing Huang
Xiaozu Liao

Frontiers in Nutrition

doi 10.3389/fnut.2024.1458970

5,812 views
2 citations

Original Research

Published on 11 Sep 2024

Pica is associated with lower willingness to change negative habits of diet and exercise, inadequate lifestyle, and less healthful food consumption in dialysis

in Clinical Nutrition

Claudia N. Orozco-González
Roxana M. Marquez-Herrera
Fabiola Martín-del-Campo
Laura Cortés-Sanabria
Mariana Villasana-Ballesteros
Alfonso M. Cueto-Manzano

Frontiers in Nutrition

doi 10.3389/fnut.2024.1402625

2,236 views

Original Research

Published on 11 Sep 2024

Mineral, seed morphology, and agronomic characteristics of proso millet grown in the inland Pacific Northwest

in Nutrition and Food Science Technology

Tayler Reinman
Jessica Braden
Nathan Daniel Miller
Kevin M. Murphy

Frontiers in Nutrition

doi 10.3389/fnut.2024.1394136

2,565 views
1 citation

Original Research

Published on 10 Sep 2024

Exploring genetic associations between metabolites and atopic dermatitis: insights from bidirectional Mendelian randomization analysis in European population

in Nutrition and Metabolism

Ao He
Zhisheng Hong
Xinqi Zhao
Hainan Li
Ying Xu
Yangheng Xu
Zhaoyi Jing
Haoteng Ma
Zhuo Gong
Bing Yang

Frontiers in Nutrition

doi 10.3389/fnut.2024.1451112

2,709 views

Clinical Trial

Published on 10 Sep 2024

Integrative metagenomic and lipidomic analyses reveal alterations in children with obesity and after lifestyle intervention

in Nutrition and Microbes

Chunyan Yin
Lujie Liu
Dong Xu
Meng Li
Min Li
Yujie Qin
Bei Zhang
Yongfa Sun
Yuesheng Liu
Yanfeng Xiao

Frontiers in Nutrition

doi 10.3389/fnut.2024.1423724

2,329 views
2 citations

Review

Published on 10 Sep 2024

Improving growth in preterm infants through nutrition: a practical overview

in Nutritional Epidemiology

Domenico Umberto De Rose
Elena Maggiora
Giulia Maiocco
Daniela Morniroli
Giulia Vizzari
Valentina Tiraferri
Alessandra Coscia
Francesco Cresi
Andrea Dotta
Guglielmo Salvatori

Frontiers in Nutrition

doi 10.3389/fnut.2024.1449022

6,155 views
4 citations

Original Research

Published on 10 Sep 2024

The link between serum cotinine levels and gallstones prevalence in adults: a cross-sectional analysis using NHANES data (2017–2020)

in Clinical Nutrition

Xin Liu
Zheng Zhang
Haoran Wang
Shah Faisal
Meng He
Sheng Tai
Yujia Lin

Frontiers in Nutrition

doi 10.3389/fnut.2024.1438170

2,637 views
2 citations

Original Research

Published on 09 Sep 2024

The association between non-high-density lipoprotein cholesterol to high-density lipoprotein cholesterol ratio and chronic obstructive pulmonary disease: the mediating role of dietary inflammatory index

in Nutrition and Metabolism

Ruying Wu
Hongyang Gong

Frontiers in Nutrition

doi 10.3389/fnut.2024.1427586

5,281 views
26 citations

Editorial

Published on 09 Sep 2024

Editorial: Functional foods: adding value to food

in Nutrition and Food Science Technology

Esra Capanoglu
Simin Feng
Srinivas Janaswamy

Frontiers in Nutrition

doi 10.3389/fnut.2024.1466003

2,648 views
4 citations

Opinion

Published on 09 Sep 2024

Bioactive compounds, sensory attributes, and flavor perceptions involved in taste-active molecules in fruits and vegetables

in Food Chemistry

Miriam Fabiola Fabela-Morón

Frontiers in Nutrition

doi 10.3389/fnut.2024.1427857

2,823 views
6 citations

Original Research

Published on 09 Sep 2024

Sarcopenia is associated with increased major adverse cardiovascular event incidence in maintenance hemodialysis patients: a prospective cohort study and mediation analysis

in Clinical Nutrition

Lu Jiang
Zitao Wang
Mengxuan Yuan
Weiping Wang
Buyun Wu
Huijuan Mao

Frontiers in Nutrition

doi 10.3389/fnut.2024.1426855

3,551 views
1 citation

Systematic Review

Published on 09 Sep 2024

Comparative efficacy of different single drugs to prevent necrotizing enterocolitis in preterm infants: an update systematic review and network meta-analysis

in Nutritional Immunology

Jing Chen
Xiao Chen
Xiaoling Huang
Jia Liu
Qingfeng Yu

Frontiers in Nutrition

doi 10.3389/fnut.2024.1452338

2,776 views
2 citations

Original Research

Published on 09 Sep 2024

Exploring the causal associations between diet-derived circulating antioxidants and the risk of endometriosis: a Mendelian randomization study

in Clinical Nutrition

Xiaoming Li
Zhen Xie
Hongbing Qiu
Xiaofeng Xie
Lusha Liu

Frontiers in Nutrition

doi 10.3389/fnut.2024.1453147

2,309 views
3 citations

Original Research

Published on 09 Sep 2024

Different types and numbers metabolic abnormalities and risk of gallbladder stone disease in adults

in Nutrition and Metabolism

Tingting Yang
Jianqin Zhong
Renhua Zhang
Fei Xiao
Yuan Wang
Huimin Tao
Feng Hong

Frontiers in Nutrition

doi 10.3389/fnut.2024.1443575

2,181 views
3 citations