Frontiers in Nutrition

Original Research

Published on 15 Aug 2024

Phytochemical profiling and evaluation of antimicrobial activities of common culinary spices: Syzygium aromaticum (clove) and Piper nigrum (black pepper)

in Nutritional Epidemiology

Kexin Zhao
Kou B. Wonta
Jinquan Xia
Fuhua Zhong
Vipasha Sharma

Frontiers in Nutrition

doi 10.3389/fnut.2024.1447144

5,226 views
3 citations

Editorial

Published on 15 Aug 2024

Editorial: Millets: superfood of the century – challenges and opportunities

in Nutrition and Sustainable Diets

Veda Krishnan

Frontiers in Nutrition

doi 10.3389/fnut.2024.1462567

2,567 views
2 citations

Original Research

Published on 15 Aug 2024

Dietary fatty acids and gallstone risk: insights from NHANES and Mendelian randomization analysis

in Clinical Nutrition

Minghe Wang
Jintao Guo
Siyu Sun

Frontiers in Nutrition

doi 10.3389/fnut.2024.1454648

6,616 views
3 citations

Original Research

Published on 15 Aug 2024

Androgenic alopecia is associated with higher dietary inflammatory index and lower antioxidant index scores

in Nutritional Immunology

Sina Bazmi
Matin Sepehrinia
Hossein Pourmontaseri
Hadi Bazyar
Farhad Vahid
Mojtaba Farjam
Azizallah Dehghan
James R. Hébert
Reza Homayounfar
Negin Shakouri

Frontiers in Nutrition

doi 10.3389/fnut.2024.1433962

12,576 views
10 citations

Original Research

Published on 15 Aug 2024

Determinants of severe acute malnutrition among under-five children in Ethiopia: analysis using data from the 2016 Ethiopia Demographic and Health Survey

in Nutritional Epidemiology

Abriham Shiferaw Areba
Desta Erkalo Abame
Lire Lemma Tirore
Bisrat Feleke Bubamo

Frontiers in Nutrition

doi 10.3389/fnut.2024.1403591

2,417 views

Original Research

Published on 14 Aug 2024

Evaluation of the relationship between dietary acid load and cardiovascular risk factors in patients with type 2 diabetes: a case–control study

in Clinical Nutrition

Sedef Güngör
Mendane Saka

Frontiers in Nutrition

doi 10.3389/fnut.2024.1445933

1,784 views

Original Research

Published on 14 Aug 2024

Causal link between metabolic related factors and osteoarthritis: a Mendelian randomization investigation

in Nutrition and Metabolism

Kai Li
Yan Leng
Di Lei
Haojie Zhang
Minghui Ding
Wai Leung Ambrose Lo

Frontiers in Nutrition

doi 10.3389/fnut.2024.1424286

2,680 views

Original Research

Published on 14 Aug 2024

Causal associations between fluid intake patterns and dermatitis risk: a Mendelian randomization study

in Nutritional Epidemiology

Ruiqi Zeng
Beian Guo
Wanzhe Liao
Kairui Zhuan
Huilan Chen
Zixiang Qin
Junxi Lin
Tingyu Gu
Zhiyi Zhou

Frontiers in Nutrition

doi 10.3389/fnut.2024.1416619

2,583 views

Editorial

Published on 14 Aug 2024

Editorial: Consumer behavior around food safety and quality in the context of technological innovation

in Food Policy and Economics

Shah Fahad
Shiyong Zheng
Fang Su
Giuseppe Antonio Di Vita

Frontiers in Nutrition

doi 10.3389/fnut.2024.1440242

2,116 views

Original Research

Published on 14 Aug 2024

Exploring causal association between malnutrition, nutrients intake and inflammatory bowel disease: a Mendelian randomization analysis

in Clinical Nutrition

Shi Wang
Jing Wang
Xinyao Meng
Shimin Yang
Luyao Wu
Ke Chen
Zejian Li
Jun Xiao
Xiaosi Yu
Xuyong Chen

Frontiers in Nutrition

doi 10.3389/fnut.2024.1406733

2,493 views
1 citation

Original Research

Published on 14 Aug 2024

Causal effect of lifestyle and metabolic indicator with herpes zoster: a two-sample Mendelian randomization study

in Clinical Nutrition

Mingsheng Huang
Yiheng Liu
Cheng Chen
Weiran Dai

Frontiers in Nutrition

doi 10.3389/fnut.2024.1433570

2,534 views

Original Research

Published on 14 Aug 2024

Association between changes in lean mass, muscle strength, endurance, and power following resistance or concurrent training with differing high protein diets in resistance-trained young males

in Sport and Exercise Nutrition

Reza Bagheri
Zohreh Karimi
Donny M. Camera
David Scott
Mahdi Ziaee Bashirzad
Ramin Sadeghi
Mehdi Kargarfard
Fred Dutheil

Frontiers in Nutrition

doi 10.3389/fnut.2024.1439037

7,585 views
3 citations

Original Research

Published on 14 Aug 2024

Dietary inflammatory index and type 2 diabetes in US women: a cross-sectional analysis of the National Health and Nutrition Examination Survey, 2007–2018

in Clinical Nutrition

Tingyan Mo
Man Wei
Jinyan Fu

Frontiers in Nutrition

doi 10.3389/fnut.2024.1455521

2,821 views
3 citations

Original Research

Published on 14 Aug 2024

Association between dietary copper, iron, zinc, selenium intake and osteopenia or osteoporosis in elderly hypertensive patients: a retrospective cohort study

in Nutritional Epidemiology

Mingji Chen
Long Jia
Rufeng Gao

Frontiers in Nutrition

doi 10.3389/fnut.2024.1419379

2,333 views
3 citations

Original Research

Published on 14 Aug 2024

Adaptability and nutritional analysis of a newly isolated Chlorella sp. NeZha in brackish and marine environments with potential bioeconomic impacts

in Nutrition and Sustainable Diets

Shuai Yuan
Ming Du
Xianhui Li
Ke Xu
Kaining Zhang
Xiaoya Liu
Jiangxin Wang

Frontiers in Nutrition

doi 10.3389/fnut.2024.1460675

2,686 views
6 citations

Original Research

Published on 14 Aug 2024

Association between the geriatric nutritional risk index and cognitive functions in older adults: a cross-sectional study from National Health and Nutrition Examination Survey

in Clinical Nutrition

Zhichun Tan
Yaxin Nie
Ning Yan

Frontiers in Nutrition

doi 10.3389/fnut.2024.1459638

2,786 views
2 citations