Frontiers in Nutrition

Original Research

Published on 17 Feb 2023

Impact of feeding habits on the development of language-specific processing of phonemes in brain: An event-related potentials study

in Nutrition, Psychology and Brain Health

Graciela C. Alatorre-Cruz
Aline Andres
Yuyuan Gu
Heather Downs
Darcy Hagood
Seth T. Sorensen
David Keith Williams
Linda J. Larson-Prior

Frontiers in Nutrition

doi 10.3389/fnut.2023.1032413

4,792 views
3 citations

Mini Review

Published on 17 Feb 2023

Nutrition in the prevention and treatment of endometriosis: A review

in Clinical Nutrition

Neal D. Barnard
Danielle N. Holtz
Natalie Schmidt
Sinjana Kolipaka
Ellen Hata
Macy Sutton
Tatiana Znayenko-Miller
Nicholas D. Hazen
Christie Cobb
Hana Kahleova

Frontiers in Nutrition

doi 10.3389/fnut.2023.1089891

107,457 views
57 citations

Brief Research Report

Published on 17 Feb 2023

Promotion of healthy adipose tissue remodeling ameliorates muscle inflammation in a mouse model of sarcopenic obesity

in Nutrition and Metabolism

Yunlin Ge
Siqi Li
Tao Yao
Yuexiao Tang
Qiangyou Wan
Xiaoli Zhang
Jing Zhao
Mingliang Zhang
Mengle Shao
Lijun Wang

Frontiers in Nutrition

doi 10.3389/fnut.2023.1065617

5,539 views
9 citations

Original Research

Published on 17 Feb 2023

Extraction, physicochemical properties, and antioxidant activity of natural melanin from Auricularia heimuer fermentation

in Food Chemistry

Yinpeng Ma
Piqi Zhang
Xiaodong Dai
Xiuge Yao
Shuyang Zhou
Qingfang Ma
Jianing Liu
Shuang Tian
Jianan Zhu
Jiechi Zhang

Frontiers in Nutrition

doi 10.3389/fnut.2023.1131542

4,009 views
16 citations

Original Research

Published on 17 Feb 2023

Infections and nutrient deficiencies during infancy predict impaired growth at 5 years: Findings from the MAL-ED study in Pakistan

in Nutritional Epidemiology

Doris González-Fernández
Simon Cousens
Arjumand Rizvi
Imran Chauhadry
Sajid Bashir Soofi
Zulfiqar Ahmed Bhutta

Frontiers in Nutrition

doi 10.3389/fnut.2023.1104654

5,155 views
4 citations

Clinical Trial

Published on 17 Feb 2023

Glycemic index and insulin index after a standard carbohydrate meal consumed with live kombucha: A randomised, placebo-controlled, crossover trial

in Nutrition and Metabolism

Fiona S. Atkinson
Marc Cohen
Karen Lau
Jennie C. Brand-Miller

Frontiers in Nutrition

doi 10.3389/fnut.2023.1036717

18,713 views
19 citations

Original Research

Published on 16 Feb 2023

The prognostic nutritional index represents a novel inflammation-nutrition-based prognostic factor for nasopharyngeal carcinoma

in Clinical Nutrition

Yan-Ming Jiang
Shi-Ting Huang
Xin-Bin Pan
Jia-Lin Ma
Xiao-Dong Zhu

Frontiers in Nutrition

doi 10.3389/fnut.2023.1036572

3,141 views
15 citations

Editorial

Published on 16 Feb 2023

Editorial: The gut-skin-brain axis in human health and disease

in Nutrition, Psychology and Brain Health

Anita Ferraretto
Elena Donetti
Jaime García-Mena
Gustavo Pacheco-López

Frontiers in Nutrition

doi 10.3389/fnut.2023.1155614

10,238 views
15 citations

Original Research

Published on 16 Feb 2023

Sodium acetate regulates milk fat synthesis through the activation of GPR41/GPR43 signaling pathway

in Nutrition and Food Science Technology

Yingao Qi
Tenghui Zheng
Xinghong Liu
Siwang Yang
Qihui Li
Jiayuan Shao
Xiangfang Zeng
Wutai Guan
Shihai Zhang

Frontiers in Nutrition

doi 10.3389/fnut.2023.1098715

4,034 views
10 citations

Original Research

Published on 16 Feb 2023

Comorbidity and nutritional status in adult with advanced chronic kidney disease influence the decision-making choice of renal replacement therapy modality: A retrospective 5-year study

in Clinical Nutrition

Graciela Álvarez-García
Ángel Nogueira Pérez
María Pilar Prieto Alaguero
Carmen Pérez Garrote
Aránzazu Díaz Testillano
Miguel Ángel Moral Caballero
Mar Ruperto
Cristina González Blázquez
Guillermina Barril

Frontiers in Nutrition

doi 10.3389/fnut.2023.1105573

3,982 views
2 citations

Review

Published on 16 Feb 2023

Lactate in the tumor microenvironment: A rising star for targeted tumor therapy

in Nutritional Immunology

Zhangzuo Li
Qi Wang
Xufeng Huang
Mengting Yang
Shujing Zhou
Zhengrui Li
Zhengzou Fang
Yidan Tang
Qian Chen
Hanjin Hou

Frontiers in Nutrition

doi 10.3389/fnut.2023.1113739

12,420 views
69 citations

Review

Published on 16 Feb 2023

Advances in health-promoting effects of natural polysaccharides: Regulation on Nrf2 antioxidant pathway

in Nutrition and Food Science Technology

Jiang-Hong Luo
Jing Li
Zi-Chun Shen
Xiao-Fan Lin
Ao-Qiu Chen
Yi-Fei Wang
Er-Sheng Gong
Dan Liu
Qi Zou
Xiao-Yin Wang

Frontiers in Nutrition

doi 10.3389/fnut.2023.1102146

5,334 views
29 citations

Systematic Review

Published on 16 Feb 2023

Association of a low vitamin D status with risk of post-stroke depression: A meta-analysis and systematic review

in Nutrition, Psychology and Brain Health

Kuo-Chuan Hung
Jheng-Yan Wu
Amina M. Illias
Chong-Chi Chiu
Ying-Jen Chang
Shu-Wei Liao
Kuei-Fen Wang
I-Wen Chen
Cheuk-Kwan Sun

Frontiers in Nutrition

doi 10.3389/fnut.2023.1142035

6,960 views
17 citations

Editorial

Published on 16 Feb 2023

Editorial: Advances in anthocyanins: Sources, preparation, analysis methods, bioavailability, physiochemical properties, and structural features

in Food Chemistry

Wuyang Huang
Zhongquan Sui
Weimin Zhang

Frontiers in Nutrition

doi 10.3389/fnut.2023.1148051

1,826 views
2 citations

Original Research

Published on 16 Feb 2023

Transcriptome and metabolome profiling unveils the mechanisms of naphthalene acetic acid in promoting cordycepin synthesis in Cordyceps militaris

in Food Chemistry

Xin Wang
Yin Li
Xiue Li
Lei Sun
Yetong Feng
Fangping Sa
Yupeng Ge
Shude Yang
Yu Liu
Weihuan Li

Frontiers in Nutrition

doi 10.3389/fnut.2023.1104446

5,368 views
11 citations

Original Research

Published on 16 Feb 2023

Fatty acids and risk of dilated cardiomyopathy: A two-sample Mendelian randomization study

in Nutrition and Metabolism

Jiexin Zhang
Qiang Luo
Jun Hou
Wenjing Xiao
Pan Long
Yonghe Hu
Xin Chen
Han Wang

Frontiers in Nutrition

doi 10.3389/fnut.2023.1068050

4,381 views
5 citations