Frontiers in Nutrition

Mini Review

Published on 20 Jun 2024

Protein and amino acid digestibility: definitions and conventional oro-ileal determination in humans

in Nutrition and Metabolism

Suzanne M. Hodgkinson

Frontiers in Nutrition

doi 10.3389/fnut.2024.1407604

1,963 views
1 citation

Original Research

Published on 20 Jun 2024

Dietary patterns and the risk of tuberculosis-drug-induced liver injury: a cohort study

in Nutritional Epidemiology

Jinyu Wang
Yarui Zhou
Cong Zhao
Ke Xiong
Yufeng Liu
Shanliang Zhao
Aiguo Ma

Frontiers in Nutrition

doi 10.3389/fnut.2024.1393523

1,396 views
2 citations

Review

Published on 20 Jun 2024

Omega-3 polyunsatured fatty acids and physical performance across the lifespan: a narrative review

in Sport and Exercise Nutrition

Domenico Azzolino
Camilla Bertoni
Valentina De Cosmi
Giulia Carla Immacolata Spolidoro
Carlo Agostoni
Tiziano Lucchi
Alessandra Mazzocchi

Frontiers in Nutrition

doi 10.3389/fnut.2024.1414132

5,815 views
4 citations

Original Research

Published on 20 Jun 2024

Structural analysis of type 3 resistant starch from Canna edulis during in vitro simulated digestion and its post-digested residue impact on human gut microbiota

in Nutrition and Microbes

Leimengyuan Tang
Jiahui Wu
Lvbu Aga
Nan Wang
Yan Li
Houxier Li
Xueyong Wang

Frontiers in Nutrition

doi 10.3389/fnut.2024.1403497

2,185 views
2 citations

Review

Published on 20 Jun 2024

Frontier and hot topics in home enteral nutrition based on CiteSpace bibliometric analysis

in Clinical Nutrition

Shuwen Qin
Qin Chen
Jingjing Huang
Dandan Xu
Kangkang Hu
Yaxi Suo
Qin Hu
Yangyao Peng

Frontiers in Nutrition

doi 10.3389/fnut.2024.1386777

2,518 views
1 citation

Original Research

Published on 20 Jun 2024

A combined association of obesity, alanine aminotransferase and creatinine with hyperuricemia in youth aged 13–20 years

in Nutrition and Metabolism

Yang Niu
Yajie Zhang
Yan Sun
Jinye Sheng
Wenyi Lu
Ji Li
Xiaomeng Mao
Yi Feng
Xiuhua Shen

Frontiers in Nutrition

doi 10.3389/fnut.2024.1326039

2,605 views
4 citations

Original Research

Published on 20 Jun 2024

Evaluation of acetic acid treatment of fresh–cut water chestnuts using gray–correlation analysis based on the variation–coefficient weight

in Nutrition and Food Science Technology

Yongqing Zhang
Haiyan Li
Jiangfan Liu
Quanzeng Wei
Juntao Sun
Deguo Wang

Frontiers in Nutrition

doi 10.3389/fnut.2024.1370611

1,316 views

Original Research

Published on 20 Jun 2024

Famine exposure in early life increases risk of cataracts in elderly stage

in Nutritional Epidemiology

Jiayuan Feng
Hui Niu
Sijing Zhu
Wanwan Xiang
Xiaoxue Li
Yang Deng
Xu Xu
Wenfang Yang
Mei Chun Chung

Frontiers in Nutrition

doi 10.3389/fnut.2024.1395205

1,371 views
1 citation

Original Research

Published on 20 Jun 2024

Renshen Yangrong decoction for secondary malaise and fatigue: network pharmacology and Mendelian randomization study

in Clinical Nutrition

Fanghan Wang
Liping Zhu
Haiyan Cui
Shanchun Guo
Jingliang Wu
Aixiang Li
Zhiqiang Wang

Frontiers in Nutrition

doi 10.3389/fnut.2024.1404123

7,353 views

Original Research

Published on 20 Jun 2024

Mediterranean diet improves blastocyst formation in women previously infected COVID-19: a prospective cohort study

in Nutritional Epidemiology

Huijun Chen
Jing Wang
Hongxin Guo
Qi Zhao
Ge Lin
Berthold Hocher
Philipp Kalk
Zetao Wang
Fei Gong

Frontiers in Nutrition

doi 10.3389/fnut.2024.1371077

1,506 views

Original Research

Published on 20 Jun 2024

The utility of methylmalonic acid, methylcitrate acid, and homocysteine in dried blood spots for therapeutic monitoring of three inherited metabolic diseases

in Nutrition and Metabolism

Yi Liu
Xue Ma
Lulu Kang
Ying Jin
Mengqiu Li
Jinqing Song
Haixia Li
Yongtong Cao
Yanling Yang

Frontiers in Nutrition

doi 10.3389/fnut.2024.1414681

2,120 views

Original Research

Published on 20 Jun 2024

Gestational exposure to the great Chinese famine: early life undernutrition impact on prostatic hyperplasia in adulthood

in Nutritional Epidemiology

Siyao Wang
Yong Zhang
Xiaoya Qi
Xiaoyang Xu

Frontiers in Nutrition

doi 10.3389/fnut.2024.1391974

984 views

Original Research

Published on 20 Jun 2024

A standardized herbal combination of Astragalus membranaceus and Paeonia japonica promotes skeletal muscle hypertrophy in a treadmill exercise mouse model

in Sport and Exercise Nutrition

Sung-Bae Lee
Tae-Wook Woo
Dong-Cheol Baek
Chang-Gue Son

Frontiers in Nutrition

doi 10.3389/fnut.2024.1362550

2,310 views

Original Research

Published on 19 Jun 2024

Association between the composite dietary antioxidant index and the prevalence and recurrence of kidney stones: results of a nationwide survey

in Nutrition and Metabolism

Huan Zhu
Yinmei Chen
Yue Feng
Hui Chen

Frontiers in Nutrition

doi 10.3389/fnut.2024.1413937

2,663 views
4 citations

Original Research

Published on 19 Jun 2024

Household- and community-level factors of zero vegetable or fruit consumption among children aged 6–23 months in East Africa

in Nutritional Epidemiology

Abel Endawkie
Alemu Gedefie
Amare Muche
Anissa Mohammed
Aznamariam Ayres
Dagnachew Melak
Eyob Tilahun Abeje
Fekade Demeke Bayou
Fekadeselassie Belege Getaneh
Lakew Asmare

Frontiers in Nutrition

doi 10.3389/fnut.2024.1363061

1,845 views
2 citations

Review

Published on 19 Jun 2024

Effectiveness of dairy products to protect against cognitive decline in later life: a narrative review

in Nutrition, Psychology and Brain Health

Rachel C. Anderson
Fiona M. Alpass

Frontiers in Nutrition

doi 10.3389/fnut.2024.1366949

6,064 views
7 citations