Frontiers in Nutrition

Systematic Review

Published on 22 Jun 2023

Vitamin D deficiency and risk of recurrent aphthous stomatitis: updated meta-analysis with trial sequential analysis

in Clinical Nutrition

Sadeq Ali Al-Maweri
Gamilah Al-Qadhi
Esam Halboub
Nader Alaizari
Asma Almeslet
Kamran Ali
Safa A. Azim Osman

Frontiers in Nutrition

doi 10.3389/fnut.2023.1132191

9,975 views
7 citations

Original Research

Published on 22 Jun 2023

Essential nutrients and cerebral small vessel diseases: a two-sample Mendelian randomization study

in Nutrition, Psychology and Brain Health

Jiayi Li
Kailin Xia
Zhengrui Wang
Yanru Liu
Yicheng Tong
Yuwei Wang
Yumou Zhou
Linjing Zhang
Lu Tang
Dongsheng Fan

Frontiers in Nutrition

doi 10.3389/fnut.2023.1172587

8,120 views
1 citation

Original Research

Published on 22 Jun 2023

Unraveling the difference in flavor characteristics of Huangjiu fermented with different rice varieties using dynamic sensory evaluation and comprehensive two-dimensional gas chromatography–quadrupole mass spectrometry

in Food Chemistry

Haiyan Yu
Qiaowei Li
Wei Guo
Lianzhong Ai
Chen Chen
Huaixiang Tian

Frontiers in Nutrition

doi 10.3389/fnut.2023.1160954

3,562 views
5 citations

Editorial

Published on 22 Jun 2023

Editorial: Obesity and sustainability

in Nutrition and Sustainable Diets

Melissa Pflugh Prescott
Tarek Ben Hassen
Hamid El Bilali

Frontiers in Nutrition

doi 10.3389/fnut.2023.1235036

2,494 views

Original Research

Published on 22 Jun 2023

Cost-effectiveness of therapeutic infant formulas for cow's milk protein allergy management

in Clinical Nutrition

Narissara Suratannon
Panote Prapansilp
Athitaya Srinarongsook
Pornthep Tanpowpong
Pantipa Chatchatee
Krit Pongpirul

Frontiers in Nutrition

doi 10.3389/fnut.2023.1099462

7,098 views
3 citations

Review

Published on 22 Jun 2023

Nutrition security, constraints, and agro-diversification strategies of neglected and underutilized crops to fight global hidden hunger

in Nutrition and Sustainable Diets

Akib Ali
Bijoya Bhattacharjee

Frontiers in Nutrition

doi 10.3389/fnut.2023.1144439

8,957 views
33 citations

Original Research

Published on 22 Jun 2023

Characterizations of microRNAs involved in the molecular mechanisms underlying the therapeutic effects of noni (Morinda citrifolia L.) fruit juice on hyperuricemia in mice

in Nutrition and Metabolism

Yue Liu
Xianjun Liu
Mengyuan Wang
Changwu Chen
Xiaohong Li
Zhiyong Liang
Yaming Shan
Yuhe Yin
Fengjie Sun
Zhandong Li

Frontiers in Nutrition

doi 10.3389/fnut.2023.1121734

3,645 views

Policy and Practice Reviews

Published on 22 Jun 2023

A generic theory of change-based framework with core indicators for monitoring the effectiveness of large-scale food fortification programs in low- and middle-income countries

in Nutrition and Food Science Technology

Santiago Rodas-Moya
Francesca M. Giudici
Adedotun Owolabi
Folake Samuel
Stephen R. Kodish
Carl Lachat
Taymara C. Abreu
Karin H. van het Hof
Saskia J. M. Osendarp
Inge D. Brouwer

Frontiers in Nutrition

doi 10.3389/fnut.2023.1163273

4,211 views

Original Research

Published on 22 Jun 2023

Adherence to Mediterranean diet and its association with multiple colonic polyps of unknown origin: a case-control study

in Nutritional Epidemiology

Gabriela Bujanda-Miguel
Alejandro Martínez-Roca
Anabel García-Heredia
David Guill-Berbegal
Enrique Roche
Rodrigo Jover

Frontiers in Nutrition

doi 10.3389/fnut.2023.1186808

3,220 views
1 citation

Clinical Trial

Published on 22 Jun 2023

NASAFYTOL® supplementation in adults hospitalized with COVID-19 infection: results from an exploratory open-label randomized controlled trial

in Clinical Nutrition

Jean Gérain
Melanie Uebelhoer
Bérénice Costes
Julie Herman
Sandra Pietri
Anne-Françoise Donneau
Justine Monseur
Yves Henrotin

Frontiers in Nutrition

doi 10.3389/fnut.2023.1137407

4,637 views
1 citation

Systematic Review

Published on 22 Jun 2023

The effects of vitamin D on all-cause mortality in different diseases: an evidence-map and umbrella review of 116 randomized controlled trials

in Clinical Nutrition

Mingyu Cao
Chunrong He
Matthew Gong
Song Wu
Jinshen He

Frontiers in Nutrition

doi 10.3389/fnut.2023.1132528

9,722 views
18 citations

Original Research

Published on 22 Jun 2023

Impact of dietary intervention on eating behavior after ischemic stroke

in Clinical Nutrition

Samuel Besseau
Eric Sartori
Pauline Larnier
François Paillard
Bruno Laviolle
Guillaume Mahé

Frontiers in Nutrition

doi 10.3389/fnut.2023.1067755

3,487 views
1 citation

Original Research

Published on 22 Jun 2023

Dietary biomarkers and food records indicate compliance to study diets in the ADIRA (Anti-inflammatory Diet In Rheumatoid Arthritis) trial

in Clinical Nutrition

Anna Turesson Wadell
Linnea Bärebring
Erik Hulander
Inger Gjertsson
Rikard Landberg
Helen Lindqvist
Anna Winkvist

Frontiers in Nutrition

doi 10.3389/fnut.2023.1209787

3,803 views
1 citation

Review

Published on 21 Jun 2023

Modulation of immunity by tryptophan microbial metabolites

in Nutrition and Microbes

Siying Li

Frontiers in Nutrition

doi 10.3389/fnut.2023.1209613

12,181 views
39 citations

Original Research

Published on 21 Jun 2023

Longan extract suppresses food intake through regulation of POMC/AgRP neuronal activities and endoplasmic reticulum stress in hypothalamus of db/db mice

in Nutrition, Psychology and Brain Health

Hyeyoon Eo
Seong Hye Kim
In Gyoung Ju
Eugene Huh
Sinyeon Kim
Jin Gyu Choi
Se Woong Kim
Miwon Son
Myung Sook Oh

Frontiers in Nutrition

doi 10.3389/fnut.2023.1143613

3,906 views
7 citations

Original Research

Published on 21 Jun 2023

Vitamin D supplementation for depression in older adults: a meta-analysis of randomized controlled trials

in Nutrition, Psychology and Brain Health

Yoonjung Park
Young-Mi Ah
Yun Mi Yu

Frontiers in Nutrition

doi 10.3389/fnut.2023.1169436

5,081 views
10 citations