Frontiers in Nutrition

Original Research

Published on 22 Aug 2024

Impact of inhibition of the renin-angiotensin system on early cardiac and renal abnormalities in Sprague Dawley rats fed short-term high fructose plus high salt diet

in Clinical Nutrition

Sharif Hasan Siddiqui
Rebekah Pitpitan
Boycho Boychev
Dragana Komnenov
Noreen F. Rossi

Frontiers in Nutrition

doi 10.3389/fnut.2024.1436958

2,034 views
3 citations

Methods

Published on 21 Aug 2024

The effects of ketogenic metabolic therapy on mental health and metabolic outcomes in schizophrenia and bipolar disorder: a randomized controlled clinical trial protocol

in Clinical Nutrition

Calogero Longhitano
Sabine Finlay
Isabella Peachey
Jaymee-Leigh Swift
Flavia Fayet-Moore
Toby Bartle
Gideon Vos
Donna Rudd
Omer Shareef
Shaileigh Gordon

Frontiers in Nutrition

doi 10.3389/fnut.2024.1444483

18,392 views
18 citations

Original Research

Published on 21 Aug 2024

Plant but not animal sourced nitrate intake is associated with lower dementia-related mortality in the Australian Diabetes, Obesity, and Lifestyle Study

in Nutritional Epidemiology

Anjana Rajendra
Nicola P. Bondonno
Liezhou Zhong
Simone Radavelli-Bagatini
Kevin Murray
Stephanie R. Rainey-Smith
Samantha L. Gardener
Lauren C. Blekkenhorst
Dianna J. Magliano
Jonathan E. Shaw

Frontiers in Nutrition

doi 10.3389/fnut.2024.1327042

3,986 views
6 citations

Original Research

Published on 21 Aug 2024

Development of an ic-CLEIA for precise detection of 3-CQA in herbs and patent medicines: ensuring quality control and therapeutic efficacy

in Food Chemistry

Longjiang Wu
Mei Dang
Rao Wu
Murtala Bindawa Isah
Xiaoying Zhang

Frontiers in Nutrition

doi 10.3389/fnut.2024.1439287

1,859 views
3 citations

Original Research

Published on 21 Aug 2024

Prevalence and determinants of overweight or obesity among medical students over a 2-year observation

in Nutritional Epidemiology

Szymon Szemik
Iwona Zieleń-Zynek
Ewa Szklarek
Małgorzata Kowalska

Frontiers in Nutrition

doi 10.3389/fnut.2024.1437292

3,566 views
3 citations

Review

Published on 21 Aug 2024

Research progress on predictive models for malnutrition in cancer patients

in Clinical Nutrition

Pengcheng Zheng
Bo Wang
Yan Luo
Ran Duan
Tong Feng

Frontiers in Nutrition

doi 10.3389/fnut.2024.1438941

2,932 views
9 citations

Original Research

Published on 21 Aug 2024

A report card assessment of the prevalence of healthy eating among preschool-aged children: a cross-cultural study across Australia, Hong Kong, Singapore, and the US

in Nutritional Epidemiology

Alison Wing Lam Wan
Kevin Kien Hoa Chung
Jian-Bin Li
Shebe Siwei Xu
Derwin King Chung Chan

Frontiers in Nutrition

doi 10.3389/fnut.2024.1428852

4,027 views

Original Research

Published on 21 Aug 2024

The role of pituitary adenylate cyclase-activating polypeptide neurons in the hypothalamic ventromedial nucleus and the cognate PAC1 receptor in the regulation of hedonic feeding

in Nutrition, Psychology and Brain Health

Sarah Sayers
Nikki Le
Edward J. Wagner

Frontiers in Nutrition

doi 10.3389/fnut.2024.1437526

2,072 views
2 citations

Original Research

Published on 20 Aug 2024

Food choice, activity level, and carbon footprint: exploring potential for sustainable food consumption practices in young adults

in Nutrition and Sustainable Diets

Mari Wollmar
Anna Post
Agneta Sjöberg

Frontiers in Nutrition

doi 10.3389/fnut.2024.1449054

3,991 views
7 citations

Original Research

Published on 20 Aug 2024

Characterization of flavor profile of Steamed beef with rice flour using gas chromatography-ion mobility spectrometry combined with intelligent sensory (Electronic nose and tongue)

in Food Chemistry

Tianyang Wang
Lian Yang
Yiling Xiong
Baozhu Wu
Yang Liu
Mingfeng Qiao
Chenglin Zhu
Huachang Wu
Jing Deng
Ju Guan

Frontiers in Nutrition

doi 10.3389/fnut.2024.1435364

2,609 views
1 citation

Original Research

Published on 20 Aug 2024

Association between dietary vitamin E intake and constipation: NHANES 2005–2010

in Clinical Nutrition

Junfeng Cai
Danqing Li
Ruijun Xie
Xiaoling Yu
Yuning Wu
Feng Sun
Chenxiong Zhang

Frontiers in Nutrition

doi 10.3389/fnut.2024.1426280

5,719 views
10 citations

Original Research

Published on 20 Aug 2024

Effect of 5:2 intermittent fasting diet versus daily calorie restriction eating on metabolic-associated fatty liver disease—a randomized controlled trial

in Nutrition and Metabolism

Yuan-yuan Wang
Fang Tian
Xiao-lu Qian
Hui-min Ying
Zhen-feng Zhou

Frontiers in Nutrition

doi 10.3389/fnut.2024.1439473

7,144 views
10 citations

Review

Published on 20 Aug 2024

Diet and physical exercise as key players to tackle MASLD through improvement of insulin resistance and metabolic flexibility

in Nutrition and Metabolism

Sara Paola Mambrini
Antonio Grillo
Santo Colosimo
Francesco Zarpellon
Giorgia Pozzi
Davide Furlan
Gabriele Amodeo
Simona Bertoli

Frontiers in Nutrition

doi 10.3389/fnut.2024.1426551

8,040 views
29 citations

Mini Review

Published on 19 Aug 2024

Telemedicine in nutritional management of children with severe neurological impairment: implication for quality of life

in Nutrition, Psychology and Brain Health

Veronica Maria Tagi
Francesca Eletti
Jonabell Dolor
Gianvincenzo Zuccotti
Chiara Montanari
Elvira Verduci

Frontiers in Nutrition

doi 10.3389/fnut.2024.1452880

2,902 views

Editorial

Published on 19 Aug 2024

Editorial: Noncaloric artificial sweeteners and their impact on human health

in Nutrition and Metabolism

Galileo Escobedo
Mariana Buranelo Egea
Ernesto Roldan-Valadez
Christopher Peter-Corpe
Nallely Bueno-Hernández

Frontiers in Nutrition

doi 10.3389/fnut.2024.1461624

4,692 views
1 citation

Clinical Trial

Published on 19 Aug 2024

A double-blind intervention trial in healthy women demonstrates the beneficial impact on Bifidobacterium with low dosages of prebiotic galacto-oligosaccharides

in Nutrition and Microbes

Ellen Looijesteijn
Marieke H. Schoemaker
Maartje van den Belt
Eric R. Hester
Guus A. M. Kortman
Mirre Viskaal-van Dongen
Arjen Nauta

Frontiers in Nutrition

doi 10.3389/fnut.2024.1440319

4,235 views
4 citations