miguel angelo faria
LAQV Network of Chemistry and Technology
Porto, Portugal
Associate Editor
Food Chemistry
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moezalislam ezzat faris
Applied Science Private University
Amman, Jordan
Associate Editor
Nutrition and Metabolism
amber farooqui
Omega Laboratories Inc.
Mississauga, Canada
Associate Editor
Nutritional Immunology
alessia fazio
University of Calabria
Cosenza, Italy
Associate Editor
Food Chemistry
wenhui feng
School of Medicine, Tufts University
Boston, United States
Associate Editor
Food Policy and Economics
angela fernandes
Centro de Investigação de Montanha (CIMO)
Bragança, Portugal
Associate Editor
Food Chemistry
iva fernandes
LAQV Network of Chemistry and Technology
Porto, Portugal
Associate Editor
Food Chemistry
cinzia ferraris
Department of Public Health, Experimental and Forensic Medicine, University of Pavia
Pavia, Italy
Associate Editor
Nutritional Epidemiology
fernando amaury ferreira
Universidad de la República
Montevideo, Uruguay
Associate Editor
Food Chemistry
sandra regina salvador ferreira
Federal University of Santa Catarina
Florianopolis, Brazil
Associate Editor
Nutrition and Food Science Technology
susana ferreira
University of Beira Interior
Covilhã, Portugal
Associate Editor
Nutrition and Food Science Technology
imre ferto
Centre for Economic Regional Studies, Budapest, Hungary
Budapest, Hungary
Associate Editor
Food Policy and Economics
liliana gonçalves fidalgo
Instituto Politécnico de Beja
Beja, Portugal
Associate Editor
Food Chemistry
alberto finamore
Council for Agricultural Research and Agricultural Economy Analysis | CREA
Rome, Italy
Associate Editor
Nutritional Immunology
ashley fink
College of Saint Benedict and Saint John's University
Collegeville, United States
Associate Editor
Nutritional Immunology
emilia fisicaro
Food and Drug Department, University of Parma
Parma, Italy
Associate Editor
Food Chemistry