santos garcia
Facultad Ciencias BiolĂłgicas, Universidad AutĂłnoma de Nuevo LeĂłn
San Nicolás de los Garza, Mexico
Associate Editor
Nutrition and Microbes
Facultad Ciencias BiolĂłgicas, Universidad AutĂłnoma de Nuevo LeĂłn
San Nicolás de los Garza, Mexico
Associate Editor
Nutrition and Microbes
Spanish National Research Council (CSIC)
Madrid, Spain
Associate Editor
Nutrition and Food Science Technology
Tecnologico de Monterrey, Escuela de IngenierĂa y Ciencias. Food and Biotech Lab
Zapopan, Jalisco, Mexico
Associate Editor
Food Chemistry
Siniša Stanković Institute for Biological Research, University of Belgrade
Belgrade, Serbia
Associate Editor
Food Chemistry
Cardiovascular Diseases Research Center, Department of Cardiology, Heshmat Hospital, School of Medicine, Guilan University of Medical Sciences
Rasht, Iran
Associate Editor
Nutritional Epidemiology
European University Cyprus
Engomi, Cyprus
Associate Editor
Nutritional Epidemiology
Sapienza University of Rome
Rome, Italy
Associate Editor
Clinical Nutrition
Center for Edaphology and Applied Biology of Segura, Spanish National Research Council (CSIC)
Espinardo, Spain
Associate Editor
Nutrition and Food Science Technology
Department of Medical Oncology, School of Medicine and Surgery, University of Naples Federico II
Naples, Italy
Associate Editor
Nutritional Epidemiology
Catholic University of the Sacred Heart
Milano, Italy
Associate Editor
Food Chemistry
University of Alberta
Edmonton, Canada
Associate Editor
Food Policy and Economics
University of Catania
Catania, Italy
Associate Editor
Nutritional Epidemiology
Zhejiang University of Science and Technology
Hangzhou, China
Associate Editor
Food Chemistry
Hofstra University
Hempstead, United States
Associate Editor
Sport and Exercise Nutrition
National Research Centre (Egypt)
Cairo, Egypt
Associate Editor
Food Chemistry
University of Aberdeen (retired) / now independent researcher
Aberdeen, United Kingdom
Associate Editor
Nutrition and Microbes