Frontiers in Nutrition | Clinical Nutrition

Original Research

Published on 28 Apr 2025

Exploring the association between dietary caffeine and chronic musculoskeletal pain: a cross-sectional analysis of NHANES

in Clinical Nutrition

Zhiqiang Liao
Junjian Zeng
Yixun Chen
Zhonghua Liu
Zhidong Zhou

Frontiers in Nutrition

doi 10.3389/fnut.2025.1570403

961 views

Original Research

Published on 28 Apr 2025

Nonlinear relationship between blood urea nitrogen to albumin ratio and in-hospital mortality in non-diabetic patients with non-ST-segment elevation myocardial infarction

in Clinical Nutrition

Lixia Yuan
Wensen Yao

Frontiers in Nutrition

doi 10.3389/fnut.2025.1499093

594 views

Original Research

Published on 28 Apr 2025

Joint and independent associations of dietary vitamin intake and prevalence of cardiovascular disease in chronic kidney disease subjects: a cross-sectional analysis

in Clinical Nutrition

Guoqing Wang
Luojun Huang
Wenwen Yue
Jun Feng

Frontiers in Nutrition

doi 10.3389/fnut.2025.1579313

1,333 views

Systematic Review

Published on 25 Apr 2025

Early cessation of exclusive breastfeeding and associated factors in Ethiopia: a systematic review and meta-analysis

in Clinical Nutrition

Tadele Emagneneh
Chalie Mulugeta
Abebaw Alamrew
Betelhem Ejigu
Wagaw Abebe

Frontiers in Nutrition

doi 10.3389/fnut.2025.1500077

1,038 views

Original Research

Published on 25 Apr 2025

Investigating nutrient intake during use of glucagon-like peptide-1 receptor agonist: a cross-sectional study

in Clinical Nutrition

Brittany Johnson
Mary Milstead
Olena Thomas
Tyler McGlasson
Lauren Green
Rachel Kreider
Rachel Jones

Frontiers in Nutrition

doi 10.3389/fnut.2025.1566498

6,948 views

Case Report

Published on 24 Apr 2025

Nutritional and biochemical insights into multiple pressure ulcer management: a case report

in Clinical Nutrition

Alica Hokynková
Hana Paulová
Petr Šín
Marie Nováková
Petr Babula
Andrea Pokorná

Frontiers in Nutrition

doi 10.3389/fnut.2025.1564879

1,030 views

Review

Published on 24 Apr 2025

The role of tea in managing cardiovascular risk factors: potential benefits, mechanisms, and interventional strategies

in Clinical Nutrition

Ziming Xu
Zhu Tao
Yan Guo

Frontiers in Nutrition

doi 10.3389/fnut.2025.1530012

1,421 views

Original Research

Published on 23 Apr 2025

Mediating role of triglyceride glucose-related index in the associations of composite dietary antioxidant index with cardiovascular disease and mortality in older adults with hypertension: a national cohort study

in Clinical Nutrition

Yajie Zhang
Yingying Liu
Huiquan Qiao
Qiongqiong Ma
Bing Zhao
Qian Wu
Hongyu Li

Frontiers in Nutrition

doi 10.3389/fnut.2025.1574876

1,833 views

Original Research

Published on 23 Apr 2025

The relationship between dietary sodium intake and all-cause mortality in patients with non-alcoholic fatty liver disease: a cohort study from NHANES 2003–2018

in Clinical Nutrition

Jiajun Li
Sile Wan
Xianyu Dai
Yifeng Cui
Zhaoyang Lu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1530025

1,571 views

Original Research

Published on 22 Apr 2025

Effect of fermented garlic extract containing nitric oxide on radial artery pulse waves in hypertension patients: a feasibility observational study

in Clinical Nutrition

Jihye Kim
Gyeong cheul Kim
HeeJung Kang
Youngju Jeon

Frontiers in Nutrition

doi 10.3389/fnut.2025.1433623

1,028 views

Original Research

Published on 17 Apr 2025

Lipoprotein cholesterol ratios and cardiovascular disease risk in US adults: a cross-sectional study

in Clinical Nutrition

Xiuming Yang
Qiuyun Chen
Qingyu Zhang
Zongliang Yu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1529223

1,617 views

Original Research

Published on 17 Apr 2025

Associations between neutrophil percentage-to-albumin ratio with all-cause and cause-specific mortality among US cancer survivors: evidence from NHANES 2005–2018

in Clinical Nutrition

Mengjia Wang
Shenkangle Wang
Jiamiao Hu
Xuanxuan Wang
Yuke Pang
Xiaonan Sun

Frontiers in Nutrition

doi 10.3389/fnut.2025.1541609

1,472 views

Original Research

Published on 16 Apr 2025

Exploring the value of blood urea nitrogen-to-albumin ratio in patients with acute pancreatitis admitted to the intensive care unit: a retrospective cohort study

in Clinical Nutrition

Jianjun Wang
Han Li
Pei Yang
Xi Chen
Sirui Chen
Lan Deng
Xintao Zeng
Huiwen Luo
Dongqing Zhang
Xianfu Cai

Frontiers in Nutrition

doi 10.3389/fnut.2025.1435356

1,433 views

Case Report

Published on 16 Apr 2025

Ketogenic diet as a therapeutic intervention for obsessive-compulsive disorder: a case series of three patients

in Clinical Nutrition

Aaron John MacDonald
Christopher Michael Palmer

Frontiers in Nutrition

doi 10.3389/fnut.2025.1568076

9,240 views

Original Research

Published on 16 Apr 2025

Inflammatory parameters mediates the relationship between dietary index for gut microbiota and frailty in middle-aged and older adults in the United States: findings from a large-scale population-based study

in Clinical Nutrition

Qijiang Yang
Xiaoyun Wu
Jinlan Duan
Yiyin Chen
Tianrui Yang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1553467

2,013 views

Original Research

Published on 16 Apr 2025

Prognostic impact of body composition in hepatocellular carcinoma patients undergoing interventional and systemic therapy

in Clinical Nutrition

Yun Feng
Bingran Yu
Anxiao Liu
Chongpeng Cai
Changming Zhou
Tong Tong
Lu Wang
Qi Pan

Frontiers in Nutrition

doi 10.3389/fnut.2025.1586202

1,762 views