cristina garcia-viguera
Spanish National Research Council (CSIC)
Madrid, Spain
Associate Editor
Nutrition and Food Science Technology
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Associate Editors
angel gil-izquierdo
Center for Edaphology and Applied Biology of Segura, Spanish National Research Council (CSIC)
Espinardo, Spain
Associate Editor
Nutrition and Food Science Technology
simona grasso
University College Dublin
Dublin, Ireland
Associate Editor
Nutrition and Food Science Technology
nabil grimi
University of Technology Compiegne
Compiegne, France
Associate Editor
Nutrition and Food Science Technology
khalid gul
University of Leeds
Leeds, United Kingdom
Associate Editor
Nutrition and Food Science Technology
chun (charles) hu
Amway (United States)
Grand Rapids, United States
Associate Editor
Nutrition and Food Science Technology
hayriye sebnem harsa
Izmir Institute of Technology
Urla, Türkiye
Associate Editor
Nutrition and Food Science Technology
blanca hernandez-ledesma
Spanish National Research Council (CSIC)
Madrid, Spain
Associate Editor
Nutrition and Food Science Technology
seyed fakhreddin hosseini
Tarbiat Modares University
Tehran, Iran
Associate Editor
Nutrition and Food Science Technology
tao huang
Ningbo University
Ningbo, China
Associate Editor
Nutrition and Food Science Technology
emmanuel anyachukwu irondi
Kwara State University
Oyo, Nigeria
Associate Editor
Nutrition and Food Science Technology
lesław juszczak
University of Agriculture in Krakow
Krakow, Poland
Associate Editor
Nutrition and Food Science Technology
pukar khanal
Emory University
Atlanta, United States
Associate Editor
Nutrition and Food Science Technology
jong-sang kim
Kyungpook National University
Daegu, Republic of Korea
Associate Editor
Nutrition and Food Science Technology
marta laranjo
Department of Veterinary Medicine, School of Science and Technology, University of Evora
Évora, Portugal
Associate Editor
Nutrition and Food Science Technology
dunzhu li
Department of Electronic & Electrical Engineering, School of Engineering, Faculty of Engineering, Mathematics and Science, Trinity College Dublin
Dublin, Ireland
Associate Editor
Nutrition and Food Science Technology