vignesh muthusamy
Indian Agricultural Research Institute (ICAR)
New Delhi, India
Associate Editor
Nutrition and Food Science Technology
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Associate Editors
vinod kumar nathan
Central Food Technological Research Institute (CSIR)
Mysore, India
Associate Editor
Nutrition and Food Science Technology
grażyna neunert
Department of Physics and Biophysics, Poznań University of Life Sciences
Poznan, Poland
Associate Editor
Nutrition and Food Science Technology
gema nieto
University of Murcia
Murcia, Spain
Associate Editor
Nutrition and Food Science Technology
cristiana nunes
University of Lisbon
Lisbon, Portugal
Associate Editor
Nutrition and Food Science Technology
nives ogrinc
Institut Jožef Stefan (IJS)
Ljubljana, Slovenia
Associate Editor
Nutrition and Food Science Technology
lydia ong
The University of Melbourne
Parkville, Australia
Associate Editor
Nutrition and Food Science Technology
muthukumar serva peddha
Central Food Technological Research Institute (CSIR)
Mysore, India
Associate Editor
Nutrition and Food Science Technology
nitish ranjan prakash
Central Soil Salinity Research Institute (ICAR)
Karnāl, India
Associate Editor
Nutrition and Food Science Technology
suresh kumar paramasivam
National Research Centre for Banana (ICAR)
Tiruchchirappalli, India
Associate Editor
Nutrition and Food Science Technology
vinod kumar paswan
Banaras Hindu University
Varanasi, India
Associate Editor
Nutrition and Food Science Technology
antónio manuel peres
Polytechnic Institute of Bragança (IPB)
Bragança, Portugal
Associate Editor
Nutrition and Food Science Technology
loris pinto
Institute of Sciences of Food Production, National Research Council (CNR)
Bari, Italy
Associate Editor
Nutrition and Food Science Technology
oana lelia pop
University of Agricultural Sciences and Veterinary Medicine of Cluj-Napoca
Cluj-Napoca, Romania
Associate Editor
Nutrition and Food Science Technology
sneh punia bangar
Clemson University
Clemson, United States
Associate Editor
Nutrition and Food Science Technology
maya raman
Kerala University of Fisheries and Ocean Studies
Kochi, India
Associate Editor
Nutrition and Food Science Technology