Frontiers in Sustainable Food Systems

Original Research

Published on 01 Oct 2024

Corporate farming model for sustainable supply chain crude palm oil of independent smallholder farmers

in Agricultural and Food Economics

Julian Witjaksono
Deden Djaenudin
Samuel Fery Purba
Astrina Yulianti
Andi Yulyani Fadwiwati
Muslimin
Rislima Febriani Sitompul
Delima Hasri Azahari
Imran
Resmayeti Purba

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1418732

3,745 views
1 citation

Original Research

Published on 30 Sep 2024

Physicochemical and phytochemical analysis of three melon fruit (canary melon, watermelon, and muskmelon) peels, and their valorization in biscuits development

in Crop Biology and Sustainability

Ashiq Hussain
Salah Laaraj
Aziz Tikent
Kaoutar Elfazazi
Muhammad Adil
Saba Parveen
Mohamed Bouhrim
Ramzi A. Mothana
Omar M. Noman
Bruno Eto

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1444017

13,322 views
2 citations

Editorial

Published on 30 Sep 2024

Editorial: Leveraging gender, youth and social networks for inclusive and transformative livestock production in the tropics and subtropics

in Land, Livelihoods and Food Security

Natalia Triana Ángel
Stefan Burkart

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1485480

597 views

Original Research

Published on 30 Sep 2024

How free trade pilot zones enhance agricultural green total factor productivity? Theory and evidence from China

in Agricultural and Food Economics

Huasheng Zeng
Long Cheng
Guoqun Ma
Yuxi Luo

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1429687

1,256 views
1 citation

Original Research

Published on 25 Sep 2024

Promotion strategies of food delivery O2O supply chain with anti-food waste regulation

in Agricultural and Food Economics

Guangye Xu
Yan Tang
Shiqi Xu

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1439105

1,145 views

Original Research

Published on 25 Sep 2024

Nitrogen use efficiencies, flows, and losses of typical dairy farming systems in Inner Mongolia

in Waste Management in Agroecosystems

Moge Qili
Zhanqing Zhao
Junwei Bao
Nier Wu
Baomin Gou
Ying Ying
Batu Bilige
Lin Sun
Yanlin Xue
Fuyu Yang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1433129

1,372 views
1 citation

Original Research

Published on 25 Sep 2024

The carbon footprint of beef transport in Colombia: market connections and distribution networks

in Agricultural and Food Economics

Johana Marcela Castillo
Carlos Eduardo González
Anja Lienert
Jesús Fernando Flórez
Aura María Bravo Parra
Natalia Triana Ángel
Stefan Burkart

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1416629

1,669 views
1 citation

Original Research

Published on 25 Sep 2024

Impacts and mechanisms of digital village construction on agricultural green total factor productivity

in Agricultural and Food Economics

Qihua Cai
Xinyu Han

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1431294

1,366 views
4 citations

Review

Published on 24 Sep 2024

Risk map of human intake of mercury through fish consumption in Latin America and the Caribbean

in Aquatic Foods

Elvira Vergara
Floria Pancetti
Liliana Zúñiga
Karen Fabres
Paulina Bahamonde

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1470683

1,964 views
3 citations

Original Research

Published on 24 Sep 2024

Carbon emission measurement and regional decomposition analysis of China’s beef cattle farming industry

in Agricultural and Food Economics

Jun Wang
Yuan Liang
Jianmin Cao

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1417469

1,555 views
1 citation

Original Research

Published on 23 Sep 2024

Ultrasound-assisted optimized extraction and analysis of polysaccharides of Tricholoma matsutake

in Nutrition and Sustainable Diets

Cheng-Jian Xu
Yu-Wen Yi
Yang Liu
Yu Zhou
Dan Lin
Zhong-Yan Zhu
Nan Zhu
Hang Xiao

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1433565

889 views

Original Research

Published on 23 Sep 2024

Sustainable land management and implications on incomes, food self-sufficiency and women

in Land, Livelihoods and Food Security

Bridget Bwalya
Edward Mutandwa
Brian Chanda Chiluba

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1393489

1,619 views

Original Research

Published on 23 Sep 2024

The impact of information acquisition ability on consumers' trust in eco-labels in China: insight of food sustainability

in Nutrition and Sustainable Diets

Yanyan Yang
Fang Xue
Guanghua Qiao

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1449848

1,398 views

Original Research

Published on 23 Sep 2024

Responses of potential double cropping areas expansion and appropriate crop management practices to climate change in northern China

in Land, Livelihoods and Food Security

Xianzhong Wu
Jinxiang Wang
Jiujiang Wu

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1441396

661 views

Methods

Published on 20 Sep 2024

Design of precise fertilization method for greenhouse vegetables based on improved backpropagation neural network

in Crop Biology and Sustainability

Ruipeng Tang
Wei Sun
Narendra Kumar Aridas
Mohamad Sofian Abu Talip
Xinzheng You

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1405051

900 views
1 citation

Editorial

Published on 19 Sep 2024

Editorial: Alternative food networks for sustainable, just, resilient and productive food systems

in Social Movements, Institutions and Governance

Felix Zoll
Simona Zollet
Lukas Egli
José Luis Vicente-Vicente

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1490031

1,618 views