476 Research Topics

Submission open

Indigenous and Local Knowledge as a Catalyst for Sustainable Agriculture and Food Security

• Pradeep K. Dubey
• Arnab Majumdar, MRSB, AMRSC
• Munish Kumar Upadhyay
• Prakash Kumar Jha
• Deepranjan Sarkar
• RAKESH S

Submission closed

Enhancing Climate Resilience in Fisheries: Strategies for Sustainable Aquatic Ecosystems and Communities

• Rodney Tatenda Muringai
• Walter Musakwa
• Thomas A. Smucker

Submission open

A Dialogue of Wisdoms – Revitalizing Indigenous & Traditional Ecological Knowledge & Practice in Post-Secondary Agroecology and Sustainable Food Systems Education

• Noa Kekuewa Lincoln
• Brandy E. Phipps
• Matthew Lau
• Ahmed Siddig

Submission open

Innovative and Sustainable Management of Organic Food and Beverage Wastes

• Gheorghe Adrian Martau
• Francesca Girotto

Submission open

Plant-Based Foods: Harmonizing Health Promotion and Sustainability Strategies from a High-Throughput Perspective

• Pascual García-Pérez
• Begoña Miras-Moreno
• Leilei Zhang

Submission open

Integrative Multi-omics and Artificial Intelligence (AI)-driven Approaches for Superior Nutritional Quality and Stress Resilience in Crops

• Simardeep Kaur
• Naseeb Singh
• Gurjeet Singh
• RAKESH BHARDWAJ

Submission open

Gender-Responsive Strategies for Enhancing Resilience in Agri-Food Systems Amid Climate Shocks

• Eileen Bogweh Nchanji
• Oriana Gava
• SIRI Ngoh

Submission open

Conservation Agriculture For Food Security And Climate Resilience

• Irena Jug
• Danijel Jug
• Edward Wilczewski
• Srdjan Šeremešić

Submission closed

Biochar in Agroecosystems: Optimizing Soil Fertility and Crop Productivity

• Jiaping Liang
• Haidong Wang
• Kadambot H.M Siddique
• Yue Li

Submission open

Enhancing the Olive Oil Industry: From Cultivation to Sustainable Utilization

• Elvira Romano
• Elena Azzini
• Teresa Poerio

Submission open

Sustainable Food Procurement for Healthy Diets in Public and Private Canteens

• Lorenza Mistura
• Francisco Javier Comendador
• Marika Ferrari
• Ana Ilić

Submission closed

Sustainable Functional Food’s Sourcing, Production, And Process

• Dr. Swati Sharma
• Neelam Pathak
• Tahmeena Khan
• Poonam Sharma

Submission closed

Sustainable Innovations in Agriculture: Economic Analysis of Climate Smart Practices

• Shobha Poudel
• Md Anwarul Abedin
• Davide Bazzana

Submission closed

Regenerative Agriculture and Support in Changing Policy Environments: Farmers’ Rights, Contract Farming, and Navigating towards Sustainable Practices

• Pradeep Mishra
• Priyanka Lal
• Abdullah Mohammad Ghazi Al Khatib
• Pradip Kumar Sahu

Submission closed

Trends on Valorization of Agri-Food Waste Through Green Technologies

• Nataša Nastić
• Jelena Vladic

Submission open

Beyond The Buzz: Monitoring Food Systems And Navigating Trade-Offs And Synergies For A Sustainable Future

• Hendrik Hänke
• Harry Konrad Hoffmann
• Constance Rybak
• Tereza Kaplan