ORIGINAL RESEARCH
Accepted on 28 Apr 2025
Comparing the Influence of Front-of-Pack Nutrition Labels on Saudi Consumers' Understanding and Food Selection
doi 10.3389/fpubh.2025.1527531
- 673 views
- Frontiers in Sustainable Food Systems
- Social Movements, Institutions and Governance
- Research Topics
- Labeling and Certification for Sustainability in Food System
Labeling and Certification for Sustainability in Food System
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Articles
ORIGINAL RESEARCH
Published on 22 Jan 2025
An investigation of consumer willingness to pay for traceable pork accompanied by supplementary quality assurance information
doi 10.3389/fsufs.2025.1484396
- 446 views
ORIGINAL RESEARCH
Published on 11 Oct 2024
Challenges and opportunities in geographical indication registered gastronomic products: Erzurum Rosette
doi 10.3389/fsufs.2024.1460663
- 1,463 views
ORIGINAL RESEARCH
Published on 09 Oct 2024
Organic agriculture in Kyrgyzstan: experiences with implementing participatory guarantee systems
doi 10.3389/fsufs.2024.1453850
- 1,764 views
- 1 citation
ORIGINAL RESEARCH
Published on 24 Apr 2024
Meso-institutions shaping arenas for policymaking: an exploratory study on front-of-package food labelling in Brazil, Chile, and Mexico
doi 10.3389/fsufs.2024.1325240
- 7,402 views
