EDITORIAL
Accepted on 15 Dec 2025
Editorial: Advancements in Post-Harvest Physiology and Technology of Fruits and Vegetables for Sustainable Food Production
- 229 views
- Frontiers in Sustainable Food Systems
- Crop Biology and Sustainability
- Research Topics
- Advancements in Post-Harvest Physiology and Technology of Fruits and Vegetables for Sustainable Food Production
Advancements in Post-Harvest Physiology and Technology of Fruits and Vegetables for Sustainable Food Production
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Articles
ORIGINAL RESEARCH
Published on 15 Dec 2025
Phytochemical composition and antioxidant efficacy of Laurus nobilis L.: impact of sex, plant stage, and extraction solvents
doi 10.3389/fsufs.2025.1579216
- 1,289 views
REVIEW
Published on 30 Apr 2025
Overview of fruit cracking in sweet cherry (Prunus avium L.): causes, testing methods, mitigation strategies, and research perspectives
doi 10.3389/fsufs.2025.1534778
- 3,323 views
- 2 citations
ORIGINAL RESEARCH
Published on 19 Mar 2025
Exploring the chemical composition, antioxidant, and antibacterial properties of milk thistle (Silybum marianum L.)
doi 10.3389/fsufs.2025.1551584
- 2,979 views
- 5 citations
ORIGINAL RESEARCH
Published on 06 Mar 2025
Chemical profiling, safety assessment, bioactive properties, and molecular interactions of the essential oil derived from Mentha pulegium L.
doi 10.3389/fsufs.2025.1511848
- 2,260 views
- 3 citations
