Regenerative Agriculture and Support in Changing Policy Environments: Farmers’ Rights, Contract Farming, and Navigating towards Sustainable Practices

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ORIGINAL RESEARCH

Accepted on 28 Apr 2025

A study of the impact of policy-based agricultural insurance on farmers' willingness to adopt pro-environmentally production behaviors: Evidence from Jiangxi Province in China

Yanzhe Li
Kai Hu
Huiping Wu
Wei Luo
Zhaoguang Li

doi 10.3389/fsufs.2025.1556958

114 views

ORIGINAL RESEARCH

Accepted on 14 Apr 2025

Research on the influence of ecological specialty industry Vine tea on farmers' livelihoods in Laifeng County, China

Yuping Xi
Yongdie Yang
Qiyue Zhang
Zhibing Zhang
Zhengli Ha

doi 10.3389/fsufs.2025.1465868

124 views

CONCEPTUAL ANALYSIS

Published on 29 Jan 2025

Public sector involvement in non-state governances for sustainable food systems—a biodiversity perspective

Talia Shalom
Tamar Dayan
Eran Feitelson

doi 10.3389/fsufs.2025.1489266

919 views

ORIGINAL RESEARCH

Published on 27 Jan 2025

Exploring the entrepreneurial behavior of vegetable growers: influential factors and implications for agricultural development

Niyati Thakur
Ravinder Sharma
Pankaj Thakur
Shilpa
Ashutosh Chaturvedi
Richa Khushwaha
Saswat Kumar Pani
Vijay Kumar Yadav
Akash Gaurav Singh
1 more
Prashant Sharma

doi 10.3389/fsufs.2025.1512414

637 views

ORIGINAL RESEARCH

Published on 17 Jan 2025

How are new collective models transforming support for smallholder farmers? Empirical evidence from thematic and sentiment content analysis

Rajiv B. Kale
Pooja A. Dangi
Vinayak Nikam
Kiran Khandagale
Shailendra S. Gadge
Vijay Mahajan

doi 10.3389/fsufs.2024.1542676

947 views

ORIGINAL RESEARCH

Published on 09 Jan 2025

How do intermediary organizations affect cultivated land conservation in China: the mediating role of land tenure stability

Jian Cai
Jiating Chen
Runmin Wu
Rosmini Omar
Binyao Ning

doi 10.3389/fsufs.2024.1485376

550 views

ORIGINAL RESEARCH

Published on 11 Dec 2024

Consumer willingness to pay for fair and sustainable foods: who profits in the agri-food chain?

Evangelia Mouchtaropoulou
Ioannis Mallidis
Marianna Giannaki
Konstantinos Koukaras
Simon Früh
Tamara Ettinger
Amine M. Benmehaia
Adnen Kacem
Lotfi Achour
4 more
Anagnostis Argiriou

doi 10.3389/fsufs.2024.1504985

1,378 views

ORIGINAL RESEARCH

Published on 30 Oct 2024

Evaluation of crop structure optimization policy quantitatively and future directions in China: a PMC-Index model approach

Ruiqing Su
Hongjun Sui
Gaofeng Ren
Quanxi Wang

doi 10.3389/fsufs.2024.1422614

624 views

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Social Movements, Institutions and Governance

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Articles

A study of the impact of policy-based agricultural insurance on farmers' willingness to adopt pro-environmentally production behaviors: Evidence from Jiangxi Province in China

Research on the influence of ecological specialty industry Vine tea on farmers' livelihoods in Laifeng County, China

Public sector involvement in non-state governances for sustainable food systems—a biodiversity perspective

Exploring the entrepreneurial behavior of vegetable growers: influential factors and implications for agricultural development

How are new collective models transforming support for smallholder farmers? Empirical evidence from thematic and sentiment content analysis

How do intermediary organizations affect cultivated land conservation in China: the mediating role of land tenure stability

Consumer willingness to pay for fair and sustainable foods: who profits in the agri-food chain?

Evaluation of crop structure optimization policy quantitatively and future directions in China: a PMC-Index model approach

Frontiers in Sustainable Food Systems

Social Movements, Institutions and Governance