Regenerative Agriculture and Support in Changing Policy Environments: Farmers’ Rights, Contract Farming, and Navigating towards Sustainable Practices

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ORIGINAL RESEARCH

Published on 22 May 2025

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1 citation

ORIGINAL RESEARCH

Published on 09 Jan 2025

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ORIGINAL RESEARCH

Published on 11 Dec 2024

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Published on 30 Oct 2024

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doi 10.3389/fsufs.2024.1422614

725 views

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Articles

A study of the impact of policy-based agricultural insurance on farmers’ willingness to adopt pro-environmentally production behaviors: evidence from Jiangxi Province in China

Research on the influence of ecological specialty industry vine tea on farmers' livelihoods in Laifeng County, China

Public sector involvement in non-state governances for sustainable food systems—a biodiversity perspective

Exploring the entrepreneurial behavior of vegetable growers: influential factors and implications for agricultural development

How are new collective models transforming support for smallholder farmers? Empirical evidence from thematic and sentiment content analysis

How do intermediary organizations affect cultivated land conservation in China: the mediating role of land tenure stability

Consumer willingness to pay for fair and sustainable foods: who profits in the agri-food chain?

Evaluation of crop structure optimization policy quantitatively and future directions in China: a PMC-Index model approach

Frontiers in Sustainable Food Systems

Social Movements, Institutions and Governance