CORRECTION article

Front. Nutr., 01 April 2025

Sec. Nutrition and Food Science Technology

Volume 12 - 2025 | https://doi.org/10.3389/fnut.2025.1521516

Corrigendum: The future of cow's milk allergy – milk ladders in IgE-mediated food allergy

  • Section of Pediatric Allergy and Immunology, Children's Hospital Colorado, University of Colorado School of Medicine, Aurora, CO, United States

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In the published article, there was an error in Table 2 as published. The starting and ending dose for the MAP and iMAP ladders were transposed. The starting dose of the MAP ladder is 95 mg and the starting dose of the iMAP ladder is 35 mg. The corrected Table 2 and its caption “Comparison of currently available milk ladders” appear below.

Table 2

# Steps# Foods/ stepRecipes includedDose escalationStarting/ ending doseMeasured protein contentNutritional soundnessCulturally appropriateOther comments
BSACI (36)
4MultipleNoStarts small but quickly escalated CM proteinNot listedNoXFor British populationFoods in a single step are dissimilar in allergenicity
MAP (27)
121YesModerate jump in steps (some steps subdivided into multiple steps)95 mg/7.2 gNoXUK diet specificComplex recipes
iMAP (24)
61YesLarge jumps in steps (some steps subdivided into multiple steps)35 mg/6.9 gNoYesInternationalSimple recipes
Mediterranean milk ladder (34)
71YesModerate jump in steps70 mg/3.2 gYes—total protein, casein and beta-lactoglobulinXMediterraneanCalculated and measured CM protein not always similar
Indian Milk Ladder (33)
62–4YesModerate jump in steps50 mg/8.68 gYes—total proteinHigh in sugar and fat—though recipes were adjusted to reduce sugar & fat content as ableCulturally relevant to IndiaCalculated and measured CM protein not always similar
Canadian milk ladder (35)
42–4NoDiscrepancies in protein content in single stepsNot listedNoXCanadian foodsSimple
German milk ladder (41)
61–3YesModerate jump in steps (each step is subdivided into multiple steps)8 mg/7 gNoX (some recipes adapted to contain less sugar)GermanEach step with progressive serving increases of the same food
Spanish milk ladder (42)
41–6Yes (not published currently)Large jumps in some steps (each step is subdivided into multiple steps)95 mg/6.2 gNoYesSpanish

Comparison of currently available milk ladders.

The authors apologize for this error and state that this does not change the scientific conclusions of the article in any way. The original article has been updated.

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Publisher’s note

All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.

Summary

Keywords

food allergy, cow's milk allergy, nutrition, food ladders, pediatric

Citation

Hicks A, Fleischer D and Venter C (2025) Corrigendum: The future of cow's milk allergy – milk ladders in IgE-mediated food allergy. Front. Nutr. 12:1521516. doi: 10.3389/fnut.2025.1521516

Received

01 November 2024

Accepted

17 March 2025

Published

01 April 2025

Volume

12 - 2025

Edited and reviewed by

Ronald van Ree, Amsterdam University Medical Center, Netherlands

Updates

Copyright

*Correspondence: Carina Venter

Disclaimer

All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.

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