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CORRECTION article

Front. Nutr., 14 September 2022

Sec. Nutrition, Psychology and Brain Health

Volume 9 - 2022 | https://doi.org/10.3389/fnut.2022.1006423

Corrigendum: Segmental bioimpedance variables in association with mild cognitive impairment

  • 1. Department of Digital Health Research, Korea Institute of Oriental Medicine, Daejeon, South Korea

  • 2. Korean Convergence Medicine, University of Science and Technology, Daejeon, South Korea

  • 3. Gwangju Alzheimer's Disease and Related Dementias (GARD) Cohort Research Center, Chosun University, Gwangju, South Korea

  • 4. Department of Biomedical Science, Chosun University, Gwangju, South Korea

  • 5. Dementia Research Group, Korea Brain Research Institute, Daegu, South Korea

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In the published article, there was an error in Supplementary Table S1. The definition of R_upper and R_lower were incorrectly described. The corrected table can be found in the Supplementary Material in the original article.

The authors apologize for this error and state that this does not change the scientific conclusions of the article in any way. The original article has been updated.

Publisher's note

All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.

Summary

Keywords

bioelectrical impedance analysis (BIA), segmental analysis, mild cognitive impairment (MCI), Alzheimer's disease (AD), body composition

Citation

Doan DNT, Ku B, Kim K, Jun M, Choi KY, Lee KH and Kim JU (2022) Corrigendum: Segmental bioimpedance variables in association with mild cognitive impairment. Front. Nutr. 9:1006423. doi: 10.3389/fnut.2022.1006423

Received

02 August 2022

Accepted

31 August 2022

Published

14 September 2022

Volume

9 - 2022

Edited and reviewed by

Andrew Scholey, Swinburne University of Technology, Australia

Updates

Copyright

*Correspondence: Jaeuk U. Kim

This article was submitted to Nutrition, Psychology and Brain Health, a section of the journal Frontiers in Nutrition

Disclaimer

All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.

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