In the published article, there was an error in the author list. Lin Shao and Shilong Zhao are erroneously listed as sharing first authorship.
The corrected author list appears below.
Jingjing Cai1, Lin Shao1, Shilong Zhao1, Wen Liu2* and Peng Liu1*
The authors apologize for this error and state that this does not change the scientific conclusions of the article in any way. The original article has been updated.
Statements
Publisher’s note
All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.
Summary
Keywords
5 + 2 IF, 5 + 2 intermittent fasting, body mass index (BMI), calorie-restricted diet (CRD), high protein diet (HPD), obesity, serum lipids
Citation
Cai J, Shao L, Zhao S, Liu W and Liu P (2023) Corrigendum: The effects of three weight management methods on body composition and serum lipids of overweight and obese people. Front. Nutr. 10:1139098. doi: 10.3389/fnut.2023.1139098
Received
06 January 2023
Accepted
19 January 2023
Published
01 February 2023
Approved by
Frontiers Editorial Office, Frontiers Media SA, Switzerland
Volume
10 - 2023
Updates
Copyright
© 2023 Cai, Shao, Zhao, Liu and Liu.
This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
*Correspondence: Wen Liu ✉ aaa200841@163.comPeng Liu ✉ liupengpku@163.com
This article was submitted to Nutrition and Microbes, a section of the journal Frontiers in Nutrition
Disclaimer
All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.