CORRECTION article
Front. Nutr.
Sec. Nutrition Methodology
Volume 12 - 2025 | doi: 10.3389/fnut.2025.1629372
Corrigendum: The influence of recipe disaggregation in dietary assessment: results from the national food consumption survey in Saint Kitts and Nevis
Provisionally accepted
Sandra Crispim1*
Vanessa Mendes1Latoya Matthew-Duncan2
Isabella Francis-Granderson3Fransen Jean4
Victoria Padula De Quadros5*Agnieszka Balcerzak5Rita Ferreira de Sousa5Ariel de Moraes Frauches1Claudia Choma Bettega Almeida1Sharon D Hutchinson3U. Ruth Charrondière5Bridget A Holmes5- 1Federal University of Paraná, Curitiba, Brazil
- 2Health Promotion Unit, Ministry of Health, Basseterre, Saint Kitts and Nevis
- 3The University of the West Indies, St. Augustine, Trinidad and Tobago
- 4Food and Agriculture Organization of the United Nations, Bridgetown, Barbados
- 5Food and Agriculture Organization of the United Nations, Rome, Italy
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Corrigendum on: Crispim SP, Elias VCM, Matthew-Duncan L, Francis-Grandeson I, Jean F, de Quadros VP, Balcerzak A, de Sousa RF, Frauches AdM, Almeida CCB, Hutchinson SD, Charrondière UR and Holmes BA (2024) The influence of recipe disaggregation in dietary assessment: results from the national food consumption survey in Saint Kitts and Nevis. Front. Nutr. 11:1404932. doi: 10.3389/fnut.2024.1404932 In the published article, there was an error in the Copyright statement. The statement was incorrectly written as "Copyright © 2024 Crispim, Elias, Matthew-Duncan, Francis-Grandeson, Jean, de Quadros, Balcerzak, de Sousa, Frauches, Almeida, Hutchinson, Charrondière and Holmes. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.". The corrected statement is "Copyright © 2024 Food and Agriculture Organization of the United Nations. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms."The authors apologize for this error and state that this does not change the scientific conclusions of the article in any way. The original article has been updated.In the published article, Supplementary Disclaimer was mistakenly not included in the publication. The missing material appears below:
Keywords: Recipes, food consumption, Dietary survey, 24-hour dietary recall, Caribbean
Received: 15 May 2025; Accepted: 16 May 2025.
Copyright: © 2025 Crispim, Mendes, Matthew-Duncan, Francis-Granderson, Jean, Padula De Quadros, Balcerzak, de Sousa, Frauches, Almeida, Hutchinson, Charrondière and Holmes. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
* Correspondence:
Sandra Crispim, Federal University of Paraná, Curitiba, Brazil
Victoria Padula De Quadros, Food and Agriculture Organization of the United Nations, Rome, Italy
Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.