Your new experience awaits. Try the new design now and help us make it even better

CORRECTION article

Front. Nutr.

Sec. Clinical Nutrition

Vitamin D intake in Italian healthy subjects and patients with different pathological disorders

Provisionally accepted
RANUCCIO NUTIRANUCCIO NUTI1*Luigi GennariLuigi Gennari1Guido CavatiGuido Cavati1Carla CaffarelliCarla Caffarelli1Bruno FredianiBruno Frediani1Stefano GonnelliStefano Gonnelli1Concetta LaurentaciConcetta Laurentaci2Giulia Letizia MauroGiulia Letizia Mauro3Nazzarena MalavoltaNazzarena Malavolta4Giovanni MinisolaGiovanni Minisola5Maria PunzoMaria Punzo6Anna CapozziAnna Capozzi7MONICA PINTOMONICA PINTO8Fabio VesciniFabio Vescini9Edoardo ConticiniEdoardo Conticini1Giammarco De MattiaGiammarco De Mattia10Agostino GaudioAgostino Gaudio11Colin Gerard EganColin Gerard Egan12,13Daniela MerlottiDaniela Merlotti14
  • 1Universita degli Studi di Siena Dipartimento di Scienze Mediche Chirurgiche e Neuroscienze Sezione di Medicina e Chirurgia, Siena, Italy
  • 2Azienda Sanitaria Locale di Matera, Matera, Italy
  • 3Dipartimento delle Discipline Chirurgiche, Oncologiche e Stomatologiche, University of Palermo,, Palermo, Italy
  • 4Casa Di Cura Madre Fortunata Toniolo, Bologna, Italy
  • 5Ospedale San Camillo, Rome, Rome, Italy
  • 6ASP Crotone and ASP Cosenza, Crotone and Cosenza, Italy
  • 7Fondazione Policlinico Universitario Agostino Gemelli IRCCS, Rome, Italy
  • 8Istituto Nazionale Tumori IRCCS Fondazione Pascale, Naples, Italy
  • 9Azienda Ospedaliera Universitaria Santa Maria della Misericordia, Udine, Italy
  • 10Azienda Ospedaliero Universitaria Pisana, Pisa, Italy
  • 11Universita degli Studi di Catania Dipartimento di Medicina Clinica e Sperimentale, Catania, Italy
  • 12Other, Pisa, Italy
  • 13CE Medical Writing SRLS, Pisa, Italy
  • 14Department of Medical Sciences, Azienda Ospedaliera Universitaria Senese, Siena, Italy

This article is a correction to:

  1. Vitamin D intake in Italian healthy subjects and patients with different pathological disorders

    1. Read original article

The final, formatted version of the article will be published soon.

Select one of your emails

You have multiple emails registered with Frontiers:

Notify me on publication

Please enter your email address:

If you already have an account, please login

You don't have a Frontiers account ? You can register here

Keywords: Chronic Disease, dietary assessment, Hypovitaminosis D, Italian population, Vitamin D intake

Received: 28 Nov 2025; Accepted: 30 Nov 2025.

Copyright: © 2025 NUTI, Gennari, Cavati, Caffarelli, Frediani, Gonnelli, Laurentaci, Letizia Mauro, Malavolta, Minisola, Punzo, Capozzi, PINTO, Vescini, Conticini, De Mattia, Gaudio, Egan and Merlotti. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

* Correspondence: RANUCCIO NUTI

Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.

Supplementary Material