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CORRECTION article

Front. Nutr., 12 January 2026

Sec. Clinical Nutrition

Volume 12 - 2025 | https://doi.org/10.3389/fnut.2025.1760327

Correction: Impacts of amino acid supplementation on renal function and nutritional parameters in patients with renal insufficiency: bibliometric analysis and meta-analysis


Xiaoxia Liu,&#x;Xiaoxia Liu1,2Qiufu Li&#x;Qiufu Li2Liyuan Zhang&#x;Liyuan Zhang3Ying HeYing He2Sitao TanSitao Tan2Xiaoyu Chen,
Xiaoyu Chen2,3*Kefeng Li
Kefeng Li1*
  • 1Center for Artificial Intelligence Driven Drug Discovery, Faculty of Applied Sciences, Macao Polytechnic University, Macao, China
  • 2Department of Pharmacy, The People's Hospital of Guangxi Zhuang Autonomous Region, Guangxi Academy of Medical Sciences, Nanning, China
  • 3Phase 1 Clinical Trial Laboratory, The People's Hospital of Guangxi Zhuang Autonomous Region, Guangxi Academy of Medical Sciences, Nanning, China

A Correction on
Impacts of amino acid supplementation on renal function and nutritional parameters in patients with renal insufficiency: bibliometric analysis and meta-analysis

by Liu, X., Li, Q., Zhang, L., He, Y., Tan, S., Chen, X., and Li, K. (2025). Front. Nutr. 12:1594507. doi: 10.3389/fnut.2025.1594507

In the published article, the incorrect grant number was provided for Macao Polytechnic University (RP/FCA-14/2023). The correct grant number is (RP/FCA-14/2023) with the submission approval ID: fca.aa3e.e0a8.4. The correct Funding Statement appears below.

Funding

The author(s) declared that financial support was received for this work and/or its publication. This research was funded by a grant from (1) Macao Polytechnic University (RP/FCA-14/2023) with the submission approval ID: fca.aa3e.e0a8.4 and a Joint Research Funding Program between the Macau Science and Technology Development Fund (FDCT); (2) the Department of Science and Technology of Guangdong Province (FDCT-GDST) (Grant No. 0009/2024/AGJ); (3) Guangxi Natural Science Foundation (No. 2023JJA141291); and (4) Wu Jieping Medical Foundation (No. 320.6750.2024-25-8).

The original version of this article has been updated.

Publisher's note

All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.

Keywords: renal insufficiency, amino acids, meta-analysis, bibliometrics, renal function, nutritional indicators

Citation: Liu X, Li Q, Zhang L, He Y, Tan S, Chen X and Li K (2026) Correction: Impacts of amino acid supplementation on renal function and nutritional parameters in patients with renal insufficiency: bibliometric analysis and meta-analysis. Front. Nutr. 12:1760327. doi: 10.3389/fnut.2025.1760327

Received: 04 December 2025; Revised: 22 December 2025;
Accepted: 23 December 2025; Published: 12 January 2026.

Edited and reviewed by: Michele Barone, University of Bari Aldo Moro, Italy

Copyright © 2026 Liu, Li, Zhang, He, Tan, Chen and Li. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

*Correspondence: Xiaoyu Chen, Y3h5dGd6eUAxNjMuY29t; Kefeng Li, Q2hpbmEua2VmZW5nbEBtcHUuZWR1Lm1v

These authors have contributed equally to this work and share first authorship

Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.