Your new experience awaits. Try the new design now and help us make it even better

REVIEW article

Front. Nutr.

Sec. Nutrition, Psychology and Brain Health

This article is part of the Research TopicThe Foundational Components and Elements of Plant Foods for Neurological Nutrition and Well-beingView all 17 articles

The Multi-Target Protective Effects of Quercetin in Cerebrovascular Diseases: A Dietary Strategy for Endothelial Repair and Neuroprotection

Provisionally accepted
  • 1Department of Clinical Laboratory, The Second Affiliated Hospital of Wannan Medical College, Wuhu, China
  • 2The Second People's Hospital of Lianyungang, Lianyungang, China

The final, formatted version of the article will be published soon.

Cerebrovascular diseases, including ischemic stroke and vascular cognitive impairment, represent a significant global health challenge due to the paucity of effective treatment options. Quercetin, a dietary flavonol, has emerged as a promising multi-target neuroprotective compound. This review elucidates the core mechanisms by which quercetin achieves vascular repair and neuroprotection in cerebrovascular diseases through synergistic regulation of multiple signaling pathways and explores strategies to bridge the gap between dietary intake and clinical application. At the vascular level, quercetin enhances antioxidant defense by activating the nuclear factor E2-related factor 2/heme oxygenase-1 axis, inhibits the Toll-like receptor 4/nuclear factor-κB pathway and NOD-like receptor protein 3 inflammasome, and maintains blood-brain barrier integrity by inhibiting matrix metalloproteinase-9 and upregulating tight junction proteins via the Wnt/β-catenin signaling pathway. At the neural level, quercetin inhibits apoptosis through the brain-derived neurotrophic factor-PI3K/Akt pathway, promotes M1-to-M2 microglial polarization to control neuroinflammation, and enhances synaptic plasticity. Additionally, quercetin exerts beneficial effects on mitochondrial protection and calcium homeostasis regulation. However, quercetin currently faces significant barriers to bioavailability, including low oral bioavailability and limited ability to cross the blood-brain barrier. Emerging nanotechnology-based delivery systems, including liposomes, exosomes, and reactive oxygen species-responsive nanoparticles, can enhance brain targeting and bioavailability. Future research should prioritize promoting dietary patterns rich in flavonoid compounds while developing advanced formulations validated through rigorous clinical trials. This approach will help clarify effective dosages, safety profiles, and clinical endpoint benefits across different stages of cerebrovascular disease. In summary, quercetin represents a promising candidate for cerebrovascular disease intervention; however, technological innovations are urgently needed to overcome bioavailability limitations and generate conclusive clinical evidence.

Keywords: bioavailability, cerebrovascular disease, Neuroprotection, Quercetin, Vascular Endothelial Repair

Received: 26 Dec 2025; Accepted: 03 Feb 2026.

Copyright: © 2026 Lu, Cao, Gao, Zhu and Ye. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

* Correspondence: Kai Ye

Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.