CORRECTION article

Front. Nutr.

Sec. Nutrition and Sustainable Diets

Correction: Nutritional life cycle assessment for healthy and sustainable food systems: evidence and policy insights from Africa and Asia

  • 1. Global Alliance for Improved Nutrition, Geneva, Switzerland

  • 2. Harper Adams University, Newport, United Kingdom

  • 3. Queensland University of Technology, Brisbane, Australia

  • 4. Agroscope, Zurich, Switzerland

  • 5. Global Alliance for Improved Nutrition, London, United Kingdom

  • 6. Global Alliance for Improved Nutrition, Washington, DC, United States

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Abstract

Correction on: McAuliffe GA, Ortenzi F, van der Pols JC, Nemecek T, Colston J and Beal T ( 2026) Nutritional life cycle assessment for healthy and sustainable food systems: evidence and policy insights from Africa and Asia. Front. Nutr. 13:1774865. doi: 10.3389/fnut.2026.1774865

Summary

Keywords

Environmental impact, food policy, low- and middle-income countries, NLCA, Nutrient profiling, nutritional life cycle assessment, Sustainable food systems

Received

19 February 2026

Accepted

20 February 2026

Copyright

© 2026 Ortenzi, McAuliffe, Van Der Pols, Nemecek, Colston and Beal. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

*Correspondence: Flaminia Ortenzi

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All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.

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