Frontiers in Nutrition

Original Research

Published on 19 Dec 2023

Footprint analysis of CO2 in microbial community succession of raw milk and assessment of its quality

in Nutrition and Food Science Technology

Anran Zheng
Jun Liu
Mengsong Wang
Ningxia Bu
Dunhua Liu
Chaokun Wei

Frontiers in Nutrition

doi 10.3389/fnut.2023.1285653

2,256 views
2 citations

Original Research

Published on 19 Dec 2023

Butyrate interacts with the effects of 2’FL and 3FL to modulate in vitro ovalbumin-induced immune activation, and 2’FL lowers mucosal mast cell activation in a preclinical model for hen’s egg allergy

in Nutritional Immunology

M. Zuurveld
M. A. P. Diks
P. C. J. Kiliaan
J. Garssen
G. Folkerts
B. van’t Land
L. E. M. Willemsen

Frontiers in Nutrition

doi 10.3389/fnut.2023.1305833

4,019 views
5 citations

Original Research

Published on 18 Dec 2023

Influence of dietary pattern on anti-tuberculosis treatment outcomes in persons with dysglycemia: a Peruvian prospective cohort study

in Clinical Nutrition

María B. Arriaga
Mariana Araújo-Pereira
Vanessa M. B. Andrade
Artur T. L. Queiroz
Catarina D. Fernandes
Caio Sales
Juan Gonzalo Aliaga
Rupak Shivakoti
Leonid Lecca
Roger I. Calderon

Frontiers in Nutrition

doi 10.3389/fnut.2023.1254983

2,157 views

Original Research

Published on 18 Dec 2023

An examination of relationships between vitamin B12 status and functional measures of peripheral neuropathy in young adult vegetarians

in Nutrition and Metabolism

Taylor Arnold
Carol S. Johnston

Frontiers in Nutrition

doi 10.3389/fnut.2023.1304134

2,635 views
1 citation

Original Research

Published on 18 Dec 2023

Enhancing date seed phenolic bioaccessibility in soft cheese through a dehydrated liposome delivery system and its effect on testosterone-induced benign prostatic hyperplasia in rats

in Food Chemistry

Dina Mostafa Mohammed
Tamer M. El-Messery
Denis A. Baranenko
Mahmood A. Hashim
Mohamed Said Boulkrane
Marwa M. El-Said

Frontiers in Nutrition

doi 10.3389/fnut.2023.1273299

3,611 views
5 citations

Original Research

Published on 18 Dec 2023

High-intensity exercise increases breast milk adiponectin concentrations: a randomised cross-over study

in Nutrition and Metabolism

Mads Holmen
Guro F. Giskeødegård
Trine Moholdt

Frontiers in Nutrition

doi 10.3389/fnut.2023.1275508

5,435 views
5 citations

Original Research

Published on 18 Dec 2023

The roles of serum vitamin D and tobacco smoke exposure in insomnia: a cross-sectional study of adults in the United States

in Nutritional Epidemiology

Tianci Gao
Mengxing Hou
Qianfei Wang
Dong Liu
Fenqiao Chen
Yueyi Xing
Jianqiang Mei

Frontiers in Nutrition

doi 10.3389/fnut.2023.1285494

3,029 views
2 citations

Original Research

Published on 15 Dec 2023

Rice bean-adzuki bean multitrait near infrared reflectance spectroscopy prediction model: a rapid mining tool for trait-specific germplasm

in Nutrition and Sustainable Diets

Racheal John
Arti Bartwal
Christine Jeyaseelan
Paras Sharma
R Ananthan
Amit Kumar Singh
Mohar Singh
Gayacharan
Jai Chand Rana
Rakesh Bhardwaj

Frontiers in Nutrition

doi 10.3389/fnut.2023.1224955

1,954 views
6 citations

Review

Published on 15 Dec 2023

Exploring a novel therapeutic strategy: the interplay between gut microbiota and high-fat diet in the pathogenesis of metabolic disorders

in Nutrition and Metabolism

Xiaokang Jia
Qiliang Chen
Huiwen Wu
Hongbo Liu
Chunying Jing
Aimin Gong
Yuanyuan Zhang

Frontiers in Nutrition

doi 10.3389/fnut.2023.1291853

5,321 views
11 citations

Original Research

Published on 15 Dec 2023

Association between dietary intake and risk of Parkinson’s disease: cross-sectional analysis of survey data from NHANES 2007–2016

in Nutritional Epidemiology

Ling Liu
Qiuyan Shen
Yi Bao
Fang Xu
Dan Zhang
Hongyan Huang
Liangdan Tu
Yanming Xu

Frontiers in Nutrition

doi 10.3389/fnut.2023.1278128

6,833 views
11 citations

Original Research

Published on 15 Dec 2023

Sleep, activity, and diet in harmony: unveiling the relationships of chronotype, sleep quality, physical activity, and dietary intake

in Nutritional Epidemiology

Ahmet Murat Günal

Frontiers in Nutrition

doi 10.3389/fnut.2023.1301818

6,147 views
10 citations

Original Research

Published on 15 Dec 2023

Prevalence and factors associated with adequate dietary diversity among pregnant women in Nekemte town, Western Ethiopia, 2021

in Nutritional Epidemiology

Haile Bikila
Berhanu Tessisa Ariti
Meseret Belete Fite
Jabessa Hatahu Sanbata

Frontiers in Nutrition

doi 10.3389/fnut.2023.1248974

4,001 views
4 citations

Original Research

Published on 15 Dec 2023

Association between oxidative stress exposure and colorectal cancer risk in 98,395 participants: results from a prospective study

in Nutritional Epidemiology

Haitao Gu
Bo Li
Ling Xiang
Zhiquan Xu
Yunhao Tang
Zhiyong Zhu
Yahui Jiang
Linglong Peng
Hongmei He
Yaxu Wang

Frontiers in Nutrition

doi 10.3389/fnut.2023.1284066

2,585 views
9 citations

Brief Research Report

Published on 15 Dec 2023

School-based intervention impacts availability of vegetables and beverages in participants’ homes

in Food Policy and Economics

Erin A. Hudson
Marissa Burgermaster
Sophia M. Isis
Matthew R. Jeans
Sarvenaz Vandyousefi
Matthew J. Landry
Rebecca Seguin-Fowler
Joya Chandra
Jaimie Davis

Frontiers in Nutrition

doi 10.3389/fnut.2023.1278125

3,284 views

Original Research

Published on 14 Dec 2023

Relationship between immune nutrition index and all-cause and cause-specific mortality in U.S. adults with chronic kidney disease

in Nutritional Epidemiology

Junlin Zhang
Xiang Xiao
Tianzhao Han
Yuping Liu
Ping Shuai

Frontiers in Nutrition

doi 10.3389/fnut.2023.1264618

4,544 views
10 citations

Original Research

Published on 14 Dec 2023

Restaurants’ compliance with calorie labeling policies in food delivery applications

in Food Policy and Economics

Abdulaziz S. Alangari

Frontiers in Nutrition

doi 10.3389/fnut.2023.1281293

4,382 views