Frontiers in Nutrition

Systematic Review

Published on 28 Mar 2023

Nigella sativa and health outcomes: An overview of systematic reviews and meta-analyses

in Clinical Nutrition

Zhongyu Li
Yang Wang
Qing Xu
Jinxin Ma
Xuan Li
Jiaxing Yan
Yibing Tian
Yandong Wen
Ting Chen

Frontiers in Nutrition

doi 10.3389/fnut.2023.1107750

10,687 views
13 citations

Original Research

Published on 28 Mar 2023

Genome-wide analysis of oxylipins and oxylipin profiles in a pediatric population

in Nutrigenomics

Teresa Buckner
Randi K. Johnson
Lauren A. Vanderlinden
Patrick M. Carry
Alex Romero
Suna Onengut-Gumuscu
Wei-Min Chen
Soojeong Kim
Oliver Fiehn
Brigitte I. Frohnert

Frontiers in Nutrition

doi 10.3389/fnut.2023.1040993

4,370 views
4 citations

Original Research

Published on 28 Mar 2023

Factors influencing dietary patterns among the youth from higher educational institutions in India

in Nutrition and Food Science Technology

Sudhir K. Soam
B. S. Yashavanth
Thammi Raju Dhumantarao
Balakrishnan Maruthamuthu
Raghupathi Balasani
S. Rakesh

Frontiers in Nutrition

doi 10.3389/fnut.2023.1134455

5,939 views
1 citation

Editorial

Published on 28 Mar 2023

Editorial: Women in nutrition and metabolism

in Nutrition and Metabolism

Clare M. Reynolds
Teodora Handjieva-Darlenska
Julie-Anne Nazare

Frontiers in Nutrition

doi 10.3389/fnut.2023.1181638

2,772 views

Editorial

Published on 28 Mar 2023

Editorial: Diet and nutrition for non-communicable diseases in low and middle-income countries

in Nutritional Epidemiology

Rahnuma Ahmad
Farhana Akter
Mainul Haque

Frontiers in Nutrition

doi 10.3389/fnut.2023.1179640

6,727 views
12 citations

Original Research

Published on 28 Mar 2023

Determinants of human milk oligosaccharides profiles of participants in the STRONG kids 2 cohort

in Clinical Nutrition

Yuting Fan
Anita Vinjamuri
Diane Tu
Carlito B. Lebrilla
Sharon M. Donovan

Frontiers in Nutrition

doi 10.3389/fnut.2023.1105668

5,279 views
14 citations

Original Research

Published on 28 Mar 2023

Information, ingestion, and impulsivity: The impact of technology-enabled healthy food labels on online grocery shopping in impulsive and non-impulsive consumers

in Nutrition, Psychology and Brain Health

Nikola Ljusic
Asle Fagerstrøm
Valdimar Sigurdsson
Erik Arntzen

Frontiers in Nutrition

doi 10.3389/fnut.2023.1129883

5,742 views
2 citations

Case Report

Published on 28 Mar 2023

Case report: Resolution of malignant canine mast cell tumor using ketogenic metabolic therapy alone

in Nutrition and Metabolism

Thomas N. Seyfried
Purna Mukherjee
Derek C. Lee
Linh Ta
Loren Nations

Frontiers in Nutrition

doi 10.3389/fnut.2023.1157517

54,358 views
1 citation

Review

Published on 28 Mar 2023

New insights of the application of water or ethanol-water plant extract rich in active compounds in food

in Nutrition and Food Science Technology

Anna Plaskova
Jiri Mlcek

Frontiers in Nutrition

doi 10.3389/fnut.2023.1118761

44,955 views
144 citations

Original Research

Published on 28 Mar 2023

The multiple factors of suboptimal early feeding practices among infants aged 0–5 months in Indonesia

in Nutritional Epidemiology

Christiana Rialine Titaley
Ratna U. Wijayanti
Anifatun Mu'asyaroh
Iwan Ariawan

Frontiers in Nutrition

doi 10.3389/fnut.2023.1080727

2,579 views
4 citations

Original Research

Published on 28 Mar 2023

Fish waste to sustainable additives: Fish protein hydrolysates alleviate intestinal dysbiosis and muscle atrophy induced by poultry by-product meal in Lates calcarifer juvenile

in Nutrition and Sustainable Diets

Md Reaz Chaklader
Janet Howieson
Md Javed Foysal
Md Abu Hanif
Hany M.R. Abdel-Latif
Ravi Fotedar

Frontiers in Nutrition

doi 10.3389/fnut.2023.1145068

5,509 views
11 citations

Original Research

Published on 27 Mar 2023

Improvement of muscle quality in tilapia (Oreochromis niloticus) with dietary faba bean (Vicia faba L.)

in Food Chemistry

Qingqing Li
Yao Huang
Xingqian Zhang
Cuiyun Zou
Li Lin

Frontiers in Nutrition

doi 10.3389/fnut.2023.1153323

3,806 views
10 citations

Study Protocol

Published on 27 Mar 2023

ERAS with or without supplemental artificial nutrition in open pancreatoduodenectomy for cancer. A multicenter, randomized, open labeled trial (RASTA study protocol)

in Clinical Nutrition

Luca Gianotti
Salvatore Paiella
Isabella Frigerio
Nicolò Pecorelli
Giovanni Capretti
Marta Sandini
Davide Paolo Bernasconi

Frontiers in Nutrition

doi 10.3389/fnut.2023.1113723

3,488 views
3 citations

Original Research

Published on 27 Mar 2023

US consumers’ mental associations with meat substitute products

in Nutrition and Sustainable Diets

Marion Garaus
Christian Garaus

Frontiers in Nutrition

doi 10.3389/fnut.2023.1135476

4,254 views
9 citations

Editorial

Published on 27 Mar 2023

Editorial: Dietary management in children with immune-related diseases

in Nutritional Immunology

Emilia Vassilopoulou
Alessandra Mazzocchi
Valentina De Cosmi

Frontiers in Nutrition

doi 10.3389/fnut.2023.1185724

1,291 views

Editorial

Published on 27 Mar 2023

Editorial: Nutrition and oral biology in health and disease

in Clinical Nutrition

Fernando Capela e Silva
Gemma Bridge
Elsa Lamy
Paula Midori Castelo

Frontiers in Nutrition

doi 10.3389/fnut.2023.1178502

2,828 views
1 citation