Frontiers in Nutrition | Nutrition and Microbes

Clinical Trial

Published on 25 Apr 2023

Supplementation with inulin-type fructans affects gut microbiota and attenuates some of the cardiometabolic benefits of a plant-based diet in individuals with overweight or obesity

in Nutrition and Microbes

Mona Adnan Aldubayan
Xiaotian Mao
Martin Frederik Laursen
Kristina Pigsborg
Lars H. Christensen
Henrik M. Roager
Dennis S. Nielsen
Mads Fiil Hjorth
Faidon Magkos

Frontiers in Nutrition

doi 10.3389/fnut.2023.1108088

7,466 views
6 citations

Original Research

Published on 21 Apr 2023

Identification of food and nutrient components as predictors of Lactobacillus colonization

in Nutrition and Microbes

Sharon C. Thompson
Amanda L. Ford
Elijah J. Moothedan
Lauren S. Stafford
Timothy J. Garrett
Wendy J. Dahl
Ana Conesa
Claudio F. Gonzalez
Graciela L. Lorca

Frontiers in Nutrition

doi 10.3389/fnut.2023.1118679

6,178 views
4 citations

Original Research

Published on 04 Apr 2023

Comprehensive genomic analysis of hypocholesterolemic probiotic Enterococcus faecium LR13 reveals unique proteins involved in cholesterol-assimilation

in Nutrition and Microbes

Manisha Aswal
Neelja Singhal
Manish Kumar

Frontiers in Nutrition

doi 10.3389/fnut.2023.1082566

3,602 views
4 citations

Original Research

Published on 27 Mar 2023

Euglena gracilis-derived β-glucan paramylon entrains the peripheral circadian clocks in mice

in Nutrition and Microbes

Conn Ryan
Siyuan Cao
Masataka Sekiguchi
Atsushi Haraguchi
Ako Murata
Ayaka Nakashima
Kengo Suzuki
Shigenobu Shibata

Frontiers in Nutrition

doi 10.3389/fnut.2023.1113118

3,913 views
3 citations

Original Research

Published on 16 Mar 2023

The postbiotic of hawthorn-probiotic ameliorating constipation caused by loperamide in elderly mice by regulating intestinal microecology

in Nutrition and Microbes

Yu Wei
Na Huang
Xinyu Ye
Meng Liu
Meilian Wei
Yali Huang

Frontiers in Nutrition

doi 10.3389/fnut.2023.1103463

5,319 views
16 citations

Original Research

Published on 14 Mar 2023

Changes in the gut microbiota composition of healthy young volunteers after administration of Lacticaseibacillus rhamnosus LRa05: A placebo-controlled study

in Nutrition and Microbes

Zhonghui Gai
Yao Dong
Fei Xu
Junli Zhang
Yujiao Yang
Yuwen Wang

Frontiers in Nutrition

doi 10.3389/fnut.2023.1105694

4,793 views
9 citations

Systematic Review

Published on 14 Mar 2023

Role of prebiotic dietary fiber in periodontal disease: A systematic review of animal studies

in Nutrition and Microbes

Rohan Tailor
Nidhi Medara
Aditi Chopra
Hasinthi Swarnamali
Joerg Eberhard
Thilini N. Jayasinghe

Frontiers in Nutrition

doi 10.3389/fnut.2023.1130153

5,084 views
4 citations

Review

Published on 10 Mar 2023

Beneficial insights into postbiotics against colorectal cancer

in Nutrition and Microbes

Dingka Song
Xiuli Wang
Yongjing Ma
Ning-Ning Liu
Hui Wang

Frontiers in Nutrition

doi 10.3389/fnut.2023.1111872

13,535 views
18 citations

Original Research

Published on 09 Mar 2023

Bioactive nutraceuticals oligo-lactic acid and fermented soy extract alleviate cognitive decline in mice in part via anti-neuroinflammation and modulation of gut microbiota

in Nutrition and Microbes

Hamid M. Abdolmaleky
Yin Sheng
Jin-Rong Zhou

Frontiers in Nutrition

doi 10.3389/fnut.2023.1116278

3,726 views
8 citations

Editorial

Published on 06 Mar 2023

Editorial: Food, nutrition and microecological health

in Nutrition and Microbes

Xingbin Yang
Xin Liu
Guifang Tian
Hongbao Li

Frontiers in Nutrition

doi 10.3389/fnut.2023.1129273

1,619 views

Original Research

Published on 06 Mar 2023

Helicobacter pylori infection increase the risk of subclinical hyperthyroidism in middle-aged and elderly women independent of dietary factors: Results from the Tianjin chronic low-grade systemic inflammation and health cohort study in China

in Nutrition and Microbes

Juanjuan Zhang
Xinghua Hai
Siyu Wang
Fan Zhu
Yeqing Gu
Ge Meng
Qing Zhang
Li Liu
Hongmei Wu
Shunming Zhang

Frontiers in Nutrition

doi 10.3389/fnut.2023.1002359

4,188 views
3 citations

Original Research

Published on 20 Feb 2023

Lactiplantibacillus pentosus P2020 protects the hyperuricemia and renal inflammation in mice

in Nutrition and Microbes

Zhihuan Wang
Liqiong Song
Xianping Li
Yuchun Xiao
Yuanming Huang
Yue Zhang
Jintong Li
Mingding Li
Zhihong Ren

Frontiers in Nutrition

doi 10.3389/fnut.2023.1094483

4,214 views
15 citations

Original Research

Published on 07 Feb 2023

Prebiotic mechanisms of resistant starches from dietary beans and pulses on gut microbiome and metabolic health in a humanized murine model of aging

in Nutrition and Microbes

Saurabh Kadyan
Gwoncheol Park
Prashant Singh
Bahram Arjmandi
Ravinder Nagpal

Frontiers in Nutrition

doi 10.3389/fnut.2023.1106463

6,693 views
18 citations

Editorial

Published on 03 Feb 2023

Editorial: Gut microbial response to host metabolic phenotypes, volume II

in Nutrition and Microbes

Hui Han
Yong Su
Jie Yin

Frontiers in Nutrition

doi 10.3389/fnut.2023.1136510

1,344 views
1 citation

Original Research

Published on 02 Feb 2023

Choline supplementation regulates gut microbiome diversity, gut epithelial activity, and the cytokine gene expression in gilts

in Nutrition and Microbes

Xiaoshu Zhan
Lauren Fletcher
David Huyben
Haiming Cai
Serena Dingle
Nanshan Qi
Lee-Anne Huber
Bingyun Wang
Julang Li

Frontiers in Nutrition

doi 10.3389/fnut.2023.1101519

9,309 views
15 citations

Correction

Published on 01 Feb 2023

Corrigendum: The effects of three weight management methods on body composition and serum lipids of overweight and obese people

in Nutrition and Microbes

Jingjing Cai
Lin Shao
Shilong Zhao
Wen Liu
Peng Liu

Frontiers in Nutrition

doi 10.3389/fnut.2023.1139098

1,246 views