ORIGINAL RESEARCH
Published on 15 Jul 2025
Gradual increases in sugar concentration enhance total perceived sweetness in individuals prone to sweetness habituation
doi 10.3389/fpsyg.2025.1561107
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- Frontiers in Nutrition
- Food Chemistry
- Research Topics
- Innovative Strategies to Reduce Sugar in Foods: Technological, Nutritional, Sensory, and Safety Considerations
Innovative Strategies to Reduce Sugar in Foods: Technological, Nutritional, Sensory, and Safety Considerations
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