Original Research
Accepted on 28 Apr 2025
Application of genetic technology in support of the northern hard clam (Mercenaria mercenaria) aquaculture industry
in Production Biology
Frontiers in Aquaculture
doi 10.3389/faquc.2025.1556440
Type at least 3 characters
74 articles
Original Research
Published on 23 Apr 2025
Effect of stocking density on survival and growth of post-settlement juveniles of aquaculture reared Mediterranean spider crab Maja squinado (Herbst, 1788)
in Production Biology
Frontiers in Aquaculture
doi 10.3389/faquc.2025.1548270
- 332 views
Original Research
Accepted on 14 Apr 2025
Establishment and characterization of biofloc culture for marbled crayfish
in Production Biology
Frontiers in Aquaculture
doi 10.3389/faquc.2025.1580560
- 151 views
Specialty Grand Challenge
Published on 09 Apr 2025
Spotlight: aquaculture for human nutrition and health outcomes
in Human Nutritional and Health Outcomes
Frontiers in Aquaculture
doi 10.3389/faquc.2025.1574847
- 356 views
Review
Published on 25 Mar 2025
An overview on understanding the major bacterial fish diseases in freshwater salmonids
in Disease and Health Management
Frontiers in Aquaculture
doi 10.3389/faquc.2025.1515831
- 1,139 views
Original Research
Published on 06 Feb 2025
Feasibility and challenges of submerged culture of steelhead trout Oncorhynchus mykiss for open ocean aquaculture in the United States
in Production Biology
Frontiers in Aquaculture
doi 10.3389/faquc.2024.1506210
- 551 views
Editorial
Published on 05 Feb 2025
Editorial: Differentiating and defining “exposed” and “offshore” aquaculture and implications for aquaculture operation, management, costs, and policy
in Production Biology
Frontiers in Aquaculture
doi 10.3389/faquc.2025.1544379
- 452 views
Correction
Published on 30 Jan 2025
Corrigendum: Oyster grower perspectives on green crab (Carcinus maenas) interactions: using applied social science to inform research and engagement
in Society, Value Chains, Governance and Development
Frontiers in Aquaculture
doi 10.3389/faquc.2025.1560505
- 251 views
Original Research
Published on 30 Jan 2025
The effect of site exposure index on the required capacities of aquaculture structures
in Production Biology
Frontiers in Aquaculture
doi 10.3389/faquc.2024.1428299
- 555 views
Original Research
Published on 29 Jan 2025
System- and fish-size-specific reference intervals for plasma analytes in Atlantic salmon (Salmo salar L.) reared in commercial fresh- and saltwater recirculating aquaculture systems: a descriptive study
in Production Biology
Frontiers in Aquaculture
doi 10.3389/faquc.2025.1479875
- 796 views
Review
Published on 23 Jan 2025
Co-evolution of fish and rice farming by Austroasiatic communities in the Neolithic Era and early documentation of aquaculture in China
in Society, Value Chains, Governance and Development
Frontiers in Aquaculture
doi 10.3389/faquc.2024.1437833
- 714 views
Original Research
Published on 17 Dec 2024
A case study on the effect of aquaculture operations on the physiology and behaviour of Atlantic salmon (Salmo salar) during two heat events on a commercial farm
in Production Biology
Frontiers in Aquaculture
doi 10.3389/faquc.2024.1428684
- 731 views
- 1 citation
Original Research
Published on 17 Dec 2024
Impact of feed availability on growth performance and amino acid utilization of cobia (Rachycentron canadum) at elevated temperature
in Production Biology
Frontiers in Aquaculture
doi 10.3389/faquc.2024.1476881
- 694 views
Original Research
Published on 05 Dec 2024
Factors associated with disease in farmed and wild salmonids caused by Tenacibaculum maritimum: a scoping review
in Disease and Health Management
Frontiers in Aquaculture
doi 10.3389/faquc.2024.1496943
- 815 views
Original Research
Published on 22 Nov 2024
Exploring spore-forming lactic acid bacterium Heyndrickxia coagulans SANK70258 as a promising probiotic for red sea bream (Pagrus major)
in Production Biology
Frontiers in Aquaculture
doi 10.3389/faquc.2024.1450537
- 944 views
Hypothesis and Theory
Published on 12 Nov 2024
From “open ocean” to “exposed aquaculture”: why and how we are changing the standard terminology describing “offshore aquaculture”
in Production Biology
Frontiers in Aquaculture
doi 10.3389/faquc.2024.1428187
- 1,121 views