Abstract
Both vertebrates and invertebrates display active innate immune mechanisms for defense against microbial infection, including diversified repertoires of soluble and cell-associated lectins that can effect recognition and binding to potential pathogens, and trigger downstream effector pathways that clear them from the host internal milieu. Galectins are widely distributed and highly conserved lectins that have key regulatory effects on both innate and adaptive immune responses. In addition, galectins can bind to exogenous (“non-self”) carbohydrates on the surface of bacteria, enveloped viruses, parasites, and fungi, and function as recognition receptors and effector factors in innate immunity. Like most invertebrates, eastern oysters (Crassostrea virginica) and softshell clams (Mya arenaria) can effectively respond to most immune challenges through soluble and hemocyte-associated lectins. The protozoan parasite Perkinsus marinus, however, can infect eastern oysters and cause “Dermo” disease, which is highly detrimental to both natural and farmed oyster populations. The sympatric Perkinsus chesapeaki, initially isolated from infected M. arenaria clams, can also be present in oysters, and there is little evidence of pathogenicity in either clams or oysters. In this review, we discuss selected observations from our studies on the mechanisms of Perkinsus recognition that are mediated by galectin-carbohydrate interactions. We identified in the oyster two galectins that we designated CvGal1 and CvGal2, which strongly recognize P. marinus trophozoites. In the clam we also identified galectin sequences, and focused on one (that we named MaGal1) that also recognizes Perkinsus species. Here we describe the biochemical characterization of CvGal1, CvGal2, and MaGal1 with focus on the detailed study of the carbohydrate specificity, and the glycosylated moieties on the surfaces of the oyster hemocytes and the two Perkinsus species (P. marinus and P. chesapeaki). Our goal is to gain further understanding of the biochemical basis for the interactions that lead to recognition and opsonization of the Perkinsus trophozoites by the bivalve hemocytes. These basic studies on the biology of host-parasite interactions may contribute to the development of novel intervention strategies for parasitic diseases of biomedical interest.
Introduction
In both invertebrates and vertebrates, the immediate recognition of surface moieties on the surface of potential pathogens and parasites or their soluble extracellular products is a critical step for a successful innate immune response (Janeway and Medzhitov, ). Among these, bacterial lipopolysaccharides and exopolysaccharides, viral envelope glycoproteins, and surface carbohydrate structures from eukaryotic parasites encode complex information that is “decoded” by the host's soluble or membrane-associated carbohydrate-binding proteins (lectins) (Laine, ). Upon recognition and binding to exogenous carbohydrate moieties, lectins can activate signaling pathways and initiate downstream events that include agglutination, immobilization, and opsonization, and activation of effector pathways, such as prophenoloxidase and complement, that can promote killing and clearance of the potential pathogen or parasite (Vasta and Ahmed, 2008). Therefore, lectins are key recognition and effector factors of innate immune responses (Vasta et al., 2007). Most lectins are oligomeric associations of peptide subunits that can be covalently or non-covalently bound, and are characterized by the presence of one or more carbohydrate recognition domains (CRDs) (Vasta et al., 2007; Vasta and Ahmed, 2008)1. Initially based on canonical amino acid sequence motifs in their CRD, and most recently on their structural fold, lectins are currently classified in distinct major families, such as galectins (formerly S-type lectins), C-, P-, X-, and I-types, and others (Vasta et al., 2007; Vasta and Ahmed, 2008)1. In addition to a unique sequence motif in their CRD and their structural fold, galectins are characterized by their binding preference for β-galactosides, wide taxonomic distribution (Leffler et al., ; Vasta and Ahmed, 2008), and functional diversification (Leffler et al., ; Vasta, 2009; Rabinovich and Croci, ; Vasta et al., 2012). By binding to endogenous (“self”) glycans, galectins mediate developmental processes (Leffler et al., ; Vasta and Ahmed, 2008), and regulate immune responses (Rabinovich and Croci, ). Galectins also bind exogenous (“non-self”) glycans on the surface of viruses, bacteria, and parasites, and participate in innate immunity (Vasta, 2009; Vasta et al., 2012).
Like most invertebrates, eastern oysters (Crassostrea virginica) and softshell clams (Mya arenaria) lack the typical adaptive immune responses of vertebrates mediated by immunoglobulins, B and T cells, and rely upon innate immune responses for defense against infection (Janeway and Medzhitov, ). This comprises both cellular and humoral defense responses initiated by multiple cell-associated and soluble receptors, including galectins that can recognize the infectious challenge and lead to effector functions, such as opsonization and phagocytosis by hemolymph cells (hemocytes). Thus, invertebrates, including oysters and softshell clams can effectively respond to most immune challenges through soluble and hemocyte-associated recognition and effector factors (Vasta et al., 1982, 1984, 2004a; Kennedy et al., ; Dame et al., ). The eukaryotic parasite Perkinsus marinus, however, successfully infects the oyster and causes “Dermo” disease along the east and Gulf coasts of the USA, resulting in mass mortalities with serious consequences for both natural and farmed shellfisheries, and the water quality of coastal environments (Andrews, ; Kennedy et al., ; Perkins, ; Harvell et al., ; Dame et al., ; Caceres-Martinez et al., ). Transmission of the parasite from infected oysters is thought to occur through the release of P. marinus trophozoites, which are filtered by the healthy oysters together with the phytoplankton (Figure 1A). Trophozoites released into the water column can mature into hypnospores that release numerous flagellated zoospores, but their potential infective capacity is not fully understood (Figure 1B). Once in contact with the mucosal surfaces, trophozoites are phagocytosed by hemocytes (Figure 1C), survive intracellular killing, and proliferate, causing systemic infection and death of the oyster (Chu, ; Bushek et al., ; Ford et al., ). The sympatric Perkinsus chesapeaki, initially isolated from infected M. arenaria clams, can also be present in oysters, but there is little evidence of pathogenicity for either bivalve species. The detailed mechanisms of parasite recognition and entry, and the determinants of host preference and pathogenicity of Perkinsus species remain to be fully understood (Reece et al., ).
Figure 1
In this review, we discuss selected observations from our studies aimed at gaining further insight into the molecular basis of recognition and opsonization of Perkinsus trophozoites by the bivalve hemocytes. During our initial studies on the oyster and the clam, we examined the possibility that recognition of Perkinsus parasites by their phagocytic hemocytes could be mediated by protein-carbohydrate interactions. Our results revealed complex lectin repertoires in both bivalve species, among which we identified novel galectins. We then used biochemical, molecular, glycomic, and structural approaches to address the carbohydrate specificity of the oyster and clam galectins, and the identification of glycosylated moieties on the surfaces of the hemocytes and the Perkinsus parasites that may be responsible for the host-parasite interactions.
Identification and Recombinant Expression of Oyster and Clam Galectins: Interactions With Sympatric Perkinsus Species
Mining public genomic and EST databases from the oyster C. virginica revealed the presence of multiple galactosyl-binding lectins. Their sequences indicated that these belong either to the C-type lectin or galectin families. Based on their domain organization, galectins from vertebrate species are currently classified as “proto”, “chimera,” and “tandem-repeat” types, each endowed with unique molecular structure, biochemical properties, and taxonomic distribution (Hirabayashi and Kasai,
To gain further understanding of the oyster's galectin repertoire and the recognition and effector function(s) of its members, we screened the oyster cDNA library to search for proteins that may display the galectin canonical sequence motif. This search identified a second novel galectin which we named CvGal2 (C. virginica galectin 2), that was also expressed mostly in the oyster hemocytes, and displayed four tandemly arrayed similar but yet distinct CRDs (Feng et al.,
Figure 2

Galectins in bivalves. (A) Alignment of bovine galectin−1, zebrafish Drgal1−L2, C. elegans LEC−6 (formerly N16), and CRD1 to −4 of CvGal1. (B) Homology modeling of CvGal1 CRDs. Bovine galectin−1, CRD−1,−2,−3, and−4 are shown in white, blue, yellow, red, and green, respectively. Numbering of amino acid residues is based on bovine galectin−1. Loop 4 of the CvGal1 CRDs (arrow b) is shorter than the loop 4 of BaGal1 (arrow a). (C) Coomassie stain of recombinant CvGal1, CvGal2, and MaGal1 containing either four or two CRDs. Arrows indicate the expected molecular weight of the proteins. (D) Schematic illustration of four CRDs of CvGal1 and CvGal2 and two CRDs of MaGal1 [Adapted from Tasumi and Vasta (2007) with permission from the American Association of Immunologists].
Subsequently, we carried out an RNAseq-based transcriptomic analysis of tissues from the softshell clam M. arenaria (a bivalve species sympatric with the eastern oyster C. virginica in Chesapeake Bay), and identified a galectin-encoding sequence with two tandemly arrayed CRDs, which we designated MaGal1. The two CRDs of MaGal1 also display a short loop 4, and like the oyster galectins CvGal1 and CvGal2, the MaGal1 transcript is mostly expressed in hemocytes (Tasumi and Vasta, 2007; Feng et al.,
The identification of galectins in oyster and clam hemocytes, the phagocytic cells that are the primary defense mechanism in these filter-feeding bivalves, supported our hypothesis that they may function as Perkinsus receptors, and we proceeded to develop tools to enable structural and functional studies on these proteins, with focus on their potential role(s) in parasite recognition and host entry. For this, we started by elucidating the full cDNA and gene sequences, and expressed the recombinant proteins (Tasumi and Vasta, 2007; Feng et al.,
Figure 3

Selective binding of CvGals and MaGal to Perkinsus parasites. (A,B)Perkinsus marinus (Pm) or P. chesapeaki (Pc) were incubated with recombinant CvGal1 (A) and CvGal2 (B) with or without 0.1 M lactose. The galectin binding was detected with galectin-specific antibodies followed by Fitc-conjugated anti-rabbit secondary antibody incubated, and analyzed in C6 cytometer. (C)P. chesapeaki was incubated with purified MaGal1 (12 or 2 μg) with (+Lac) or without (–) 0.1 M lactose and the bound galectin was pelleted along with the parasites by centrifugation. The bound galectin was eluted and run in SDS-PAGE along with the unbound galectin remaining in supernatant, and subjected to Coomassie staining. The intensities of both fractions from each samples were quantified (NIH Image J) and % bound was calculated as bound/(bound + unbound) [Adapted from Feng et al. (
Based on these results we characterized the oyster and clam galectins in their molecular, structural, and carbohydrate-binding properties, and proceeded to identify and characterize their carbohydrate ligands on the surface of their hemocytes and the Perkinsus trophozoites. Accomplishment of these goals would contribute further understanding of the potential roles of bivalve galectins as soluble and hemocyte-associated receptors for Perkinsus parasites. These studies will be discussed in the following sections, and mostly illustrated with results obtained on CvGal1 (Tasumi and Vasta, 2007; Feng et al.,
Biochemical Characterization of Oyster and Clam Galectins
The initial characterization of the carbohydrate specificity of CvGal1 using a panel of mono-, oligo-, and polysaccharides, and glycoproteins revealed that CvGal1 has a preference for GalNAc relative to Gal or LacNAc, which are typically recognized by most galectins (Tasumi and Vasta, 2007). Furthermore, the glycoproteins porcine stomach mucin (PSM), asialofetuin, thyroglobulin, lactoferrin, and laminin behaved as strong inhibitors, whereby PSM is a complex mixture of glycans, rich in blood group ABH moieties. To elucidate the fine specificity of CvGal1, the binding of recombinant CvGal1 to a glycan microarray was analyzed at the Core H, Consortium for Functional Glycomics, Emory University, Atlanta. The study confirmed the preliminary results by revealing that CvGal1 preferentially binds to carbohydrates containing non-reducing terminal GalNAc (Tasumi and Vasta, 2007). The strongest binders in the glycan microarray were complex bi-antennary oligosaccharides carrying blood group A type 2 moieties, followed by the type 1 structures and, with less affinity, similar type-2 B oligosaccharides (Figure 4A; Feng et al.,
Figure 4

Binding ligand analysis through glycan array and homology modeling. (A) Six best glycans ranked by their affinity for CvGal1 in glycan array analysis. The negative percentages are the evaluation of the % change in the fluorescent signal (Fj – Fi)/Fi × 100%). (B) Model of the four CRDs of CvGal1: Chain A in orange, chain B in cyan, chain C in magenta and chain D in yellow. (C) Overlay between the modeled CvGal1 CRDs and BaGal1: Loop 4 of the CvGal1 CRDs (chain colors as in A above) is shorter than the loop 4 of BaGal1 (in gray), allowing bulkier structure next to the N-acetylglucosamine residue. (D) A2 blood oligosaccharide docked at the binding pocket of the CvGal1 model of the first CRD, using the observed common N-acetyllactosamine disaccharide bound to the template. CvGal1-binding site is shown as semi-transparent solvent-accessible surface colored by its vacuum electrostatic potential (positive in blue to negative in red). The schematic model of the protein is visible across the surface showing the interacting residues in a stick representation. H-bonds recognizing hydroxyl groups of the A2 oligosaccharide are displayed as dashed lines with their distances (in Å) between heavy atoms indicated [Adapted from Feng et al. (
In contrast with rCvGal1, the glycan array binding profile of rCvGal2 showed that it recognizes with high affinity carbohydrates displaying either blood group A or B type 2 moieties (Feng et al.,
To elucidate the structural basis for the binding specificity of CvGal1 and CvGal2 we modeled their structure using the toad Bufo arenarum galectin-1 (BaGal1) as template (Bianchet et al.,
To rationalize the recognition of ABH blood group oligosaccharides by CvGal1, the type 2 blood group A oligosaccharide (A2) was docked into the first CvGal1 CRD as guided by the N-acetyllactosamine bound to BaGal1 (Feng et al.,
The experimental validation of the CvGal1 and CvGal2 models, was carried out by first comparatively assessing by ELISA the binding of the recombinant galectins to neoglycoproteins displaying either a monosaccharide (GalNAc), a blood group A trisaccharide [GalNAcα3(Fucα2)Gal], or a type 2 tetrasaccharide [GalNAcα3(Fucα2)Galβ3GlcNAc] conjugated to BSA (Feng et al.,
Figure 5

Binding of recombinant CvGal1 and CvGal2 to blood group A antigen. (A,D) blood group A tetrasaccharide-BSA (A Tetra-BSA), blood group A trisaccharide-BSA (A Tri-BSA), or N-acetylgalactosamine-BSA (GalNAc-BSA) were added at the concentrations indicated (serial dilution starting from 10 μg/ml, 100 μl/well) into 96-well plates and the binding of 0.2 μg/ml of rCvGal1 (A) or rCvGal2 (D) was assessed by ELISA. Data show optical density at 450 nm (OD450nm) in triplicates with standard error (SEM). (B,C,E,F) Blood group A tetrasaccharide-BSA (A Tetra-BSA) or blood group A trisaccharide-BSA (A Tri-BSA) were immobilized up to 1,000 response units on CM5 chips, and the binding of rCvGal1 (B,C) or rCvGal2 (E,F) was assessed by SPR with either lectin being injected as analyte. The SPR sensorgrams were recorded with 2-fold serial dilutions of the analyte starting from 100 μg/ml. Negligible responses were observed on sensorgrams for the GalNAc-BSA (data not shown) [Adapted from Feng et al. (
Identification of Galectin Ligands on the Hemocyte and Parasite Surface
As discussed above, analysis of CvGal1 expression suggested that it takes place in the hemocytes (Tasumi and Vasta, 2007; Feng et al.,
Figure 6

Binding of CvGal1 and CvGal2 to oyster hemocytes. (A) Upon hemocyte attachment and spreading, CvGal1 is translocated to the periphery and secreted. Western blotting of unattached hemocytes, plasma, attached-spread hemocytes, and supernatant. (B) Immunofluorescence staining with anti-CvGal1 and DAPI staining of attached-spread hemocytes with (+) or without (–) Triton X treatment, showing the presence of CvGal1 in the cytoplasm, and on the external surface of the hemocyte plasma membrane, respectively. Scale bar, 10 μm. (C) Binding of rCvGal1 (100 μg/ml) to hemocytes in the presence of PSM (0–300 μg/ml), whereby the control (Ctrl) is sample without exogenous rCvGal1 and inhibitor. (D) Binding of rCvGal1 to unattached hemocytes with α-N-acetylgalactosaminidase treatment (GalNAc'ase) or no treatment (Untreated) were measured by flow cytometry, whereby a sample without rCvGal1 was the control (Ctrl). Data show mean fluorescence intensity (MFI) ± S.E. of each sample. (E) Fixed hemocytes were stained with dilutions of anti-blood group A antibody (red, 1:2000; blue, 1:500; yellow, 1:100) or buffer only (black) in flow cytometry analysis. (F) Fixed cells were preincubated with anti-blood group A antibody (1:100), and the binding of rCvGal1 (100 μg/ml) was measured by flow cytofluorometry; the control (Ctrl) was recorded in the absence of rCvGal1. *Indicates significant difference (p < 0.05) between samples from One-Way ANOVA analysis [Adapted from Tasumi and Vasta (2007) and Feng et al. (
Based on our studies on the specificity of CvGal1 and CvGal2 for ABH blood group moieties described above, we addressed the question about the identity of the carbohydrate moieties on the hemocyte surface that are recognized by the oyster galectins (Feng et al.,
Next, we used affinity chromatography of the oyster hemocyte extracts on a rCvGal1-Affi-Gel 15 column to isolate the CvGal1 ligands, and selected bands from SDS-PAGE were subjected to proteomic analysis for the identification of these glycans (Feng et al.,
Figure 7

Binding ligands of CvGals on oyster hemocyte surface. (A) Isolation and identification of CvGal1 ligands from oyster hemocytes. Oyster hemocyte extracts were eluted from a rCvGal1-column (rCvGal1 cross-linked to Affi-Gel 15, BioRad) using 50 mM lactose, prior to analysis by SDS-PAGE. The Coomassie blue-stained protein bands (H1–H5) were excised from the gel and subjected to proteomic analysis as described (Feng et al.,
A rigorous N-glycomic study on selected glycoproteins isolated on a CvGal1 column and identified by proteomic analysis, together with plasma and hemocyte glycoproteins, demonstrated the presence of blood group A oligosaccharide moieties on some hemocyte N-glycans (Kurz et al.,
We then carried out experiments to identify the nature of the glycan moieties recognized by CvGal1 and CvGal2 on the surface of the Perkinsus trophozoites. CvGal1 binds strongly and in a carbohydrate-specific manner to P. marinus trophozoites (Figure 8A; Tasumi and Vasta, 2007). The binding can be fully prevented by thiodigalactose (TDG), an effective galectin inhibitor, but not by glucose. Furthermore, pre-incubation of P. marinus trophozoites with either CvGal1 or CvGal2 enhances their adhesion to the hemocyte surface, whereas pre-treating the hemocytes with anti-CvGal1 or -CvGal2 antibodies significantly decreases adhesion, suggesting that both galectins can function either as opsonins or cell surface receptors for the parasite (Figure 8B; Feng et al.,
Figure 8

CvGals mediate P. marinus trophozoites adhesion onto oyster hemocytes. (A) Carbohydrate -specific binding of rCvGal1 to P. marinus trophozoites in the presence and absence of thiodigalactose (inhibits rCvGal1 binding) or glucose (does not inhibit rCvGal1 binding) was analyzed by immunofluorescence staining. Scale bar, 10 μm. (B) Adhesion of P. marinus trophozoites to hemocytes was enhanced by addition of recombinant CvGal1 or CvGal2 (left) or inhibited by addition of anti-CvGal1 or anti-CvGal2 antibody (right). *Indicates significant difference (p < 0.05) from control sample [Adapted from Tasumi and Vasta (2007), and Feng et al. (
Figure 9

Binding of rCvGal1 to P. marinus trophozoites. (A) Binding of rCvGal1 (100 μg/ml) to P. marinus trophozoites was measured by flow cytometry analysis. Data show mean fluorescence intensity (MFI) ± S.E. of each sample. The binding of rCvGal1 (100 μg/ml) to P. marinus trophozoites in the presence of PSM (0–100 μg/ml) is shown on the right hand panel of A. *Indicates significant difference (p < 0.05) from sample without PSM inhibition (0). Sample without exogenous rCvGal1 and inhibitor was shown (Ctrl). (B) anti-A or anti-B binding to P. marinus revealed the absence of exposed A and B blood group moieties. (C)P. marinus trophozoites were stained with fluorochrome-labeled lectins (red lines) or buffer alone (black lines) in flow cytometry analysis. Black circles indicate significant staining of SBA (soybean agglutinin) and PNA (peanut agglutinin) over background, and red circle indicates no significant staining of UEA (Ulex europaeus agglutinin) [Adapted from Feng et al. (
To tentatively identify these carbohydrate moieties on the surface of P. marinus trophozoites we used labeled plant lectins to carry out a glycotyping analysis of the parasite surface (Figure 9C; Feng et al.,
Summary and Conclusions
Among the various lectin families, galectins are evolutionarily conserved and taxonomically widely distributed lectins endowed with key regulatory and effector functions in multiple biological processes (Leffler et al.,
The binding profiles of the oyster galectins CvGal1 and CvGal2 in the glycan microarray revealed that they preferentially recognize ABH blood group oligosaccharides, whereas the clam galectin MaGal1 binds to oligosaccharides with terminal Gal. The modeling of the galectins's CRDs and docking of selected ABH oligosaccharides into their binding pockets, enabled a detailed visualization of the interactions that take place between the protein and the carbohydrate ligand. Most galectins typically recognize oligosaccharides exhibiting non-reducing terminal galactosyl moieties, particularly N-acetyllactosamine units (Di Lella et al.,
As mentioned above, the oyster galectins CvGal1 and CvGal2 that have been secreted by the hemocytes upon recognition of a foreign surface or particle, can bind to the hemocyte surface, with some CvGal1 and CvGal2 remaining as soluble protein in extracellular space (Tasumi and Vasta, 2007). The strong recognition of P. marinus trophozoites, their enhanced adhesion to hemocytes by pre-incubation with CvGal1 and CvGal2, and the specific inhibition of adhesion and phagocytosis by anti-CvGal1 and anti-CvGal2 antibodies strongly suggest that host galectins can recognize and mediate uptake of phytoplankton, bacteria, and Perkinsus parasites either as cell surface receptors or as opsonins by cross-linking glycans on the parasite to those on the hemocyte (Tasumi and Vasta, 2007; Vasta, 2009; Figure 10). The internalized Perkinsus parasites use their powerful anti-oxidative machinery to inhibit the hemocyte's typical oxidative burst (Wright et al., 2002; Ahmed et al.,
Figure 10

Schematic model of CvGals-mediated Perkinsus sp. infection. Yellow triangles represent the binding ligands on hemocytes (mainly ABH oligosaccharides on dominin) and blue triangles represent the chemically different binding ligands on Perkinsus sp. parasites.
Although CvGal1 or CvGal2 strongly recognize ABH blood group oligosaccharides on the surface of hemocyte surface, the carbohydrate moieties recognized on the Perkinsus surface may be topologically similar, albeit chemically different, as no A or B oligosaccharides could be detected by the specific monoclonal antibodies (Tasumi and Vasta, 2007; Feng et al.,
Figure 11

Recognition of Perkinsus marinus trophozoites by the oyster (Crassostrea virginica) galectin CvGals facilitates infection: CvGals displays four canonical galectin carbohydrate-recognition domains (CRDs), a domain organization that is unlike any of the known galectin types. CvGal is translocated to the periphery and secreted by attached hemocytes, and binds to the cell surface. P. marinus trophozoites (a) ingested by filter-feeding are recognized by CvGal on the surface of hemocytes that coat the gut tubules, phagocytosed (b) and transported through the gut epithelium (c,d) into the internal milieu. The parasite inhibits intracellular killing by the host hemocytes and proliferates (e), thereby causing systemic infection and eventually death of the host [Adapted from Vasta (2009) with permission from the Springer Nature].
In recent years, evidence has accumulated to support a role of galectins as carbohydrate-specific receptors that recognize surface carbohydrate moieties of viruses, bacteria and parasites, although in very few examples the identity of the recognized moieties has been rigorously identified (Vasta, 2009). Based on these observations, galectins are often considered to function as PRRs. However, the Janeway and Medzhitov model (Janeway and Medzhitov,
Statements
Author contributions
GV wrote the article draft and all co-authors listed have made a substantial, direct and intellectual contribution to the work, and approved it for publication.
Acknowledgments
We are grateful to Prof. Richard D. Cummings, Dr. David Smith, and Dr. Jamie Molinaro from the Core H, Consortium for Functional Glycomics, Emory University, Atlanta, GA, and National Center for Functional Glycomics, Harvard University, Boston, MA for the glycan array analysis of galectins discussed in this review.
Conflict of interest
The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.
- CvGal1
Crassostrea virginica galectin 1
- CvGal2
Crassostrea virginica galectin 2
- MaGal1
Mya arenaria galectin 1
- BaGal1
Bufo arenarum galectin-1
- hGal-1
human galectin-1
- CGL2
Coprinus cinereus galectin-2
- CRD
carbohydrate recognition domain
- GalNAc
N-acetyl-D-galactosamine
- GlcNAc
N-acetyl-D-glucosamine
- LacNAc
N-acetyllactosamine
- TDG
thiodigalactose
- BSM
bovine submaxillary mucin
- OSM
ovine submaxillary mucin
- PSM
porcine stomach mucin
- SPR
surface plasmon resonance
- PRR
pattern recognition receptors.
Abbreviations
Footnotes
1.^A genomics resource for animal lectins. Available online at: http://www.imperial.ac.uk/research/animallectins/
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Summary
Keywords
galectin, biochemical characterization, carbohydrate recognition, bivalve hemocyte, perkinsus parasites
Citation
Vasta GR, Feng C, Tasumi S, Abernathy K, Bianchet MA, Wilson IBH, Paschinger K, Wang L-X, Iqbal M, Ghosh A, Amin MN, Smith B, Brown S and Vista A (2020) Biochemical Characterization of Oyster and Clam Galectins: Selective Recognition of Carbohydrate Ligands on Host Hemocytes and Perkinsus Parasites. Front. Chem. 8:98. doi: 10.3389/fchem.2020.00098
Received
01 October 2019
Accepted
31 January 2020
Published
25 February 2020
Volume
8 - 2020
Edited by
Matthew S. Macauley, University of Alberta, Canada
Reviewed by
Vered Padler-Karavani, Tel Aviv University, Israel; Sean Stowell, Emory University, United States; Jessica Kramer, The University of Utah, United States
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© 2020 Vasta, Feng, Tasumi, Abernathy, Bianchet, Wilson, Paschinger, Wang, Iqbal, Ghosh, Amin, Smith, Brown and Vista.
This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
*Correspondence: Gerardo R. Vasta gvasta@som.umaryland.edu
†Present address: Satoshi Tasumi, Fisheries Laboratory, Graduate School of Agricultural and Life Sciences, The University of Tokyo, Shizuoka, Japan
This article was submitted to Chemical Biology, a section of the journal Frontiers in Chemistry
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