Review
Accepted on 06 Feb 2026
Goals in Nutrition Science 2025 - 2030
in Nutrition and Sustainable Diets
Frontiers in Nutrition
- 215 views
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12,766 articles
articles
Original Research
Accepted on 06 Feb 2026
The burden of chronic kidney disease attributable to diet low in whole grains from 1990 to 2021: a global, regional and national analysis
in Nutritional Epidemiology
Frontiers in Nutrition
- 153 views
Perspective
Accepted on 06 Feb 2026
Nutritional Life Cycle Assessment for Healthy and Sustainable Food Systems: Evidence and Policy Insights from Africa and Asia
in Nutrition and Sustainable Diets
Frontiers in Nutrition
- 188 views
Systematic Review
Accepted on 06 Feb 2026
The Role of Nutritional Supplementation in Preventing Postoperative Complications. A Systematic Review and Meta-Analysis
in Clinical Nutrition
Frontiers in Nutrition
- 151 views
Editorial
Published on 06 Feb 2026
Editorial: Impact of soil health on nutritional quality of crops and human health
in Nutrition and Food Science Technology
Frontiers in Nutrition
doi 10.3389/fnut.2026.1790443
- 1,267 views
Editorial
Published on 06 Feb 2026
Editorial: Analysis of innovations in food development: improving nutritional value, flavor and texture in food products
in Nutrition and Food Science Technology
Frontiers in Nutrition
doi 10.3389/fnut.2026.1788205
- 1,754 views
Original Research
Published on 06 Feb 2026
Association of novel triglyceride-glucose index-derived indices with hyperuricemia among oilfield workers
in Nutrition Methodology
Frontiers in Nutrition
doi 10.3389/fnut.2026.1766524
- 1,473 views
Original Research
Published on 06 Feb 2026
Independent and joint associations of a body shape index and cardiorespiratory fitness with executive function in adolescents: a cross-sectional study in China
in Nutrition, Psychology and Brain Health
Frontiers in Nutrition
doi 10.3389/fnut.2026.1739948
- 1,424 views
Systematic Review
Published on 06 Feb 2026
The effect of melatonin supplementation on lipid profile, oxidative stress, inflammatory marker, and sleep quality in patients with chronic kidney disease: a GRADE assessed meta-analysis
in Clinical Nutrition
Frontiers in Nutrition
doi 10.3389/fnut.2026.1772877
- 1,497 views
Editorial
Published on 06 Feb 2026
Editorial: Dietary pattern and metabolic syndrome
in Nutritional Epidemiology
Frontiers in Nutrition
doi 10.3389/fnut.2026.1774774
- 1,366 views
Original Research
Published on 06 Feb 2026
Impact of a sport-specific nutrition education program on knowledge and eating disorder risk in youth competitive climbers: a pilot study
in Sport and Exercise Nutrition
Frontiers in Nutrition
doi 10.3389/fnut.2026.1767162
- 1,492 views
Systematic Review
Published on 06 Feb 2026
Optimal timing of enteral nutrition initiation in critically ill patients: a network meta-analysis
in Clinical Nutrition
Frontiers in Nutrition
doi 10.3389/fnut.2026.1722626
- 1,337 views
Original Research
Published on 06 Feb 2026
Beverage patterns, blood pressure, and proteinuria among West Africans with chronic kidney disease: a cross-sectional analysis of the diet, CKD, and apolipoprotein L1 study
in Nutritional Epidemiology
Frontiers in Nutrition
doi 10.3389/fnut.2026.1724375
- 1,674 views
Original Research
Accepted on 05 Feb 2026
Valorization of Canary Seeds Lipid Fraction and Defatted Flour by Supercritical Carbon Dioxide Extraction
in Nutrition and Food Science Technology
Frontiers in Nutrition
- 116 views
Review
Accepted on 05 Feb 2026
The metabolic implications of maternal exercise: effects on pregnant women and their offspring
in Sport and Exercise Nutrition
Frontiers in Nutrition
- 155 views
Original Research
Accepted on 05 Feb 2026
Association between the Naples Prognostic Score (NPS) and Cognitive Function in Older Adults: Validation in Alzheimer’s Disease and Vascular Dementia
in Nutrition, Psychology and Brain Health
Frontiers in Nutrition
- 124 views
Original Research
Accepted on 05 Feb 2026
Portulaca oleracea Polysaccharide Alleviates Obesity in Mice with Long-Term High-Fat Diet by Regulating Gut Microbiota and Metabolites
in Nutrition and Metabolism
Frontiers in Nutrition
- 131 views
Brief Research Report
Accepted on 05 Feb 2026
A Retrospective Evaluation of an Online Group Ketogenic Metabolic Therapy Intervention on Mental Health Outcomes
in Nutrition and Metabolism
Frontiers in Nutrition
- 298 views
Case Report
Accepted on 05 Feb 2026
Ketogenic Metabolic Therapy for Treatment-Resistant Post-Traumatic Stress Disorder: A Retrospective Case Report
in Nutrition and Metabolism
Frontiers in Nutrition
- 485 views
Original Research
Accepted on 05 Feb 2026
Divergent Pathways of Mango Fractions in Promoting Metabolic Health: From Gut Microbiota Remodeling to Direct Systemic Regulation
in Nutrition and Microbes
Frontiers in Nutrition
- 220 views
Original Research
Accepted on 05 Feb 2026
The association between nutritional status, sarcopenia, and depressive symptoms in elderly Chinese patients receiving maintenance hemodialysis: a hospital-based cross-sectional study
in Nutrition, Psychology and Brain Health
Frontiers in Nutrition
- 103 views
Original Research
Accepted on 05 Feb 2026
Application of integrated Chinese and Western medicine in nutritional management of cancer patients: A qualitative study of the views of healthcare professionals
in Clinical Nutrition
Frontiers in Nutrition
- 134 views
Original Research
Accepted on 05 Feb 2026
Serum Fibroblast Growth Factor 21 Is a Novel Biomarker of Cachexia in Chronic Liver Disease
in Clinical Nutrition
Frontiers in Nutrition
- 104 views
Original Research
Accepted on 05 Feb 2026
Accelerated early weight gain of neonatal puppies from overweight bitches compared to lean dams in spite of similar milk macronutrient composition
in Nutrition and Metabolism
Frontiers in Nutrition